id
string | video_url
string | recipe_type
string | segment
list | sentence
string | video_path
string | youtube_id
string |
|---|---|---|---|---|---|---|
-ErPSunMfcs_0
|
https://www.youtube.com/watch?v=-ErPSunMfcs
|
201
|
[
22,
24
] |
prepare some chicken cutlets and immense them in two beat eggs
|
val/-ErPSunMfcs_0.mp4
|
-ErPSunMfcs
|
-ErPSunMfcs_1
|
https://www.youtube.com/watch?v=-ErPSunMfcs
|
201
|
[
25,
27
] |
coat the chicken cutlets with mixture of grated parmesan cheese and panko breadcrumbs
|
val/-ErPSunMfcs_1.mp4
|
-ErPSunMfcs
|
-ErPSunMfcs_2
|
https://www.youtube.com/watch?v=-ErPSunMfcs
|
201
|
[
30,
35
] |
press chicken cutlets hard to coat them thoroughly
|
val/-ErPSunMfcs_2.mp4
|
-ErPSunMfcs
|
-ErPSunMfcs_3
|
https://www.youtube.com/watch?v=-ErPSunMfcs
|
201
|
[
40,
47
] |
fry the chicken cutlets on a pan with oil on both sides
|
val/-ErPSunMfcs_3.mp4
|
-ErPSunMfcs
|
-ErPSunMfcs_4
|
https://www.youtube.com/watch?v=-ErPSunMfcs
|
201
|
[
56,
80
] |
pour some marinara sauce on top of the fried chicken
|
val/-ErPSunMfcs_4.mp4
|
-ErPSunMfcs
|
-ErPSunMfcs_5
|
https://www.youtube.com/watch?v=-ErPSunMfcs
|
201
|
[
82,
90
] |
place a piece of cheese on each piece
|
val/-ErPSunMfcs_5.mp4
|
-ErPSunMfcs
|
-ErPSunMfcs_6
|
https://www.youtube.com/watch?v=-ErPSunMfcs
|
201
|
[
93,
106
] |
put the chicken pieces in an oven for 400 f oven for about 10 minutes until cheese to melt
|
val/-ErPSunMfcs_6.mp4
|
-ErPSunMfcs
|
-k7trpuj3X8_0
|
https://www.youtube.com/watch?v=-k7trpuj3X8
|
107
|
[
35,
40
] |
put flour and salt and pepper into bag
|
val/-k7trpuj3X8_0.mp4
|
-k7trpuj3X8
|
-k7trpuj3X8_1
|
https://www.youtube.com/watch?v=-k7trpuj3X8
|
107
|
[
63,
76
] |
cut the squid to about half an inch thick
|
val/-k7trpuj3X8_1.mp4
|
-k7trpuj3X8
|
-k7trpuj3X8_2
|
https://www.youtube.com/watch?v=-k7trpuj3X8
|
107
|
[
80,
88
] |
drop the squid pieces into the bag
|
val/-k7trpuj3X8_2.mp4
|
-k7trpuj3X8
|
-k7trpuj3X8_3
|
https://www.youtube.com/watch?v=-k7trpuj3X8
|
107
|
[
88,
93
] |
shake the bag to mix it up
|
val/-k7trpuj3X8_3.mp4
|
-k7trpuj3X8
|
-k7trpuj3X8_4
|
https://www.youtube.com/watch?v=-k7trpuj3X8
|
107
|
[
115,
125
] |
heat oil to 365 in a pan
|
val/-k7trpuj3X8_4.mp4
|
-k7trpuj3X8
|
-k7trpuj3X8_5
|
https://www.youtube.com/watch?v=-k7trpuj3X8
|
107
|
[
128,
145
] |
drop the squid pieces into the oil
|
val/-k7trpuj3X8_5.mp4
|
-k7trpuj3X8
|
-k7trpuj3X8_6
|
https://www.youtube.com/watch?v=-k7trpuj3X8
|
107
|
[
225,
240
] |
remove the squid from the pot
|
val/-k7trpuj3X8_6.mp4
|
-k7trpuj3X8
|
J7gBorrGvDU_0
|
https://www.youtube.com/watch?v=J7gBorrGvDU
|
102
|
[
92,
108
] |
mix flour baking powder salt paprika and pepper together
|
val/J7gBorrGvDU_0.mp4
|
J7gBorrGvDU
|
J7gBorrGvDU_1
|
https://www.youtube.com/watch?v=J7gBorrGvDU
|
102
|
[
115,
127
] |
add beer to the mixture
|
val/J7gBorrGvDU_1.mp4
|
J7gBorrGvDU
|
J7gBorrGvDU_2
|
https://www.youtube.com/watch?v=J7gBorrGvDU
|
102
|
[
169,
175
] |
coat some onion rings in the mixture
|
val/J7gBorrGvDU_2.mp4
|
J7gBorrGvDU
|
J7gBorrGvDU_3
|
https://www.youtube.com/watch?v=J7gBorrGvDU
|
102
|
[
191,
201
] |
melt some butter in some preheated oil
|
val/J7gBorrGvDU_3.mp4
|
J7gBorrGvDU
|
J7gBorrGvDU_4
|
https://www.youtube.com/watch?v=J7gBorrGvDU
|
102
|
[
210,
261
] |
fry the onion in the oil
|
val/J7gBorrGvDU_4.mp4
|
J7gBorrGvDU
|
wR8Ybxpnbwc_0
|
https://www.youtube.com/watch?v=wR8Ybxpnbwc
|
308
|
[
45,
52
] |
add sushi rice to a pot and pour water
|
val/wR8Ybxpnbwc_0.mp4
|
wR8Ybxpnbwc
|
wR8Ybxpnbwc_1
|
https://www.youtube.com/watch?v=wR8Ybxpnbwc
|
308
|
[
53,
61
] |
heat the pot on a stove until the water boils
|
val/wR8Ybxpnbwc_1.mp4
|
wR8Ybxpnbwc
|
wR8Ybxpnbwc_2
|
https://www.youtube.com/watch?v=wR8Ybxpnbwc
|
308
|
[
62,
77
] |
mince the tuna and add it to a bowl
|
val/wR8Ybxpnbwc_2.mp4
|
wR8Ybxpnbwc
|
wR8Ybxpnbwc_3
|
https://www.youtube.com/watch?v=wR8Ybxpnbwc
|
308
|
[
78,
80
] |
add sriracha sauce to the bowl
|
val/wR8Ybxpnbwc_3.mp4
|
wR8Ybxpnbwc
|
wR8Ybxpnbwc_4
|
https://www.youtube.com/watch?v=wR8Ybxpnbwc
|
308
|
[
81,
90
] |
add sesame oil and thinly sliced scallions to the bowl and mix
|
val/wR8Ybxpnbwc_4.mp4
|
wR8Ybxpnbwc
|
wR8Ybxpnbwc_5
|
https://www.youtube.com/watch?v=wR8Ybxpnbwc
|
308
|
[
98,
101
] |
spread the cooked rice on the sheet of nori shiny side down
|
val/wR8Ybxpnbwc_5.mp4
|
wR8Ybxpnbwc
|
wR8Ybxpnbwc_6
|
https://www.youtube.com/watch?v=wR8Ybxpnbwc
|
308
|
[
102,
104
] |
sprinkle sesame seeds over the rice
|
val/wR8Ybxpnbwc_6.mp4
|
wR8Ybxpnbwc
|
wR8Ybxpnbwc_7
|
https://www.youtube.com/watch?v=wR8Ybxpnbwc
|
308
|
[
105,
114
] |
flip the nori over and add the tuna mixture to the other side
|
val/wR8Ybxpnbwc_7.mp4
|
wR8Ybxpnbwc
|
wR8Ybxpnbwc_8
|
https://www.youtube.com/watch?v=wR8Ybxpnbwc
|
308
|
[
115,
122
] |
roll the bamboo sheet over the nori while adding pressure
|
val/wR8Ybxpnbwc_8.mp4
|
wR8Ybxpnbwc
|
wR8Ybxpnbwc_9
|
https://www.youtube.com/watch?v=wR8Ybxpnbwc
|
308
|
[
125,
130
] |
cut the roll in even slices
|
val/wR8Ybxpnbwc_9.mp4
|
wR8Ybxpnbwc
|
wR8Ybxpnbwc_10
|
https://www.youtube.com/watch?v=wR8Ybxpnbwc
|
308
|
[
131,
140
] |
mix japanese mayo with sriracha sauce and add to the sushi pieces
|
val/wR8Ybxpnbwc_10.mp4
|
wR8Ybxpnbwc
|
TO_W2RYL2mA_0
|
https://www.youtube.com/watch?v=TO_W2RYL2mA
|
314
|
[
20,
40
] |
add onion garlic and ginger slice and chicken filet to a sauce pan and cook
|
val/TO_W2RYL2mA_0.mp4
|
TO_W2RYL2mA
|
TO_W2RYL2mA_1
|
https://www.youtube.com/watch?v=TO_W2RYL2mA
|
314
|
[
45,
55
] |
add fish sauce to the pan and add coconut and water mixture too
|
val/TO_W2RYL2mA_1.mp4
|
TO_W2RYL2mA
|
TO_W2RYL2mA_2
|
https://www.youtube.com/watch?v=TO_W2RYL2mA
|
314
|
[
58,
64
] |
add one chicken stock cube
|
val/TO_W2RYL2mA_2.mp4
|
TO_W2RYL2mA
|
TO_W2RYL2mA_3
|
https://www.youtube.com/watch?v=TO_W2RYL2mA
|
314
|
[
65,
70
] |
add more chopped ginger to the pan
|
val/TO_W2RYL2mA_3.mp4
|
TO_W2RYL2mA
|
TO_W2RYL2mA_4
|
https://www.youtube.com/watch?v=TO_W2RYL2mA
|
314
|
[
72,
85
] |
add some chopped cucumber and red chilli
|
val/TO_W2RYL2mA_4.mp4
|
TO_W2RYL2mA
|
TO_W2RYL2mA_5
|
https://www.youtube.com/watch?v=TO_W2RYL2mA
|
314
|
[
86,
97
] |
add spinach leaves to the pan
|
val/TO_W2RYL2mA_5.mp4
|
TO_W2RYL2mA
|
TO_W2RYL2mA_6
|
https://www.youtube.com/watch?v=TO_W2RYL2mA
|
314
|
[
97,
105
] |
take the soup out with some boiled ramen to serve
|
val/TO_W2RYL2mA_6.mp4
|
TO_W2RYL2mA
|
QYl_wwBKt18_0
|
https://www.youtube.com/watch?v=QYl_wwBKt18
|
120
|
[
91,
93
] |
preheat the oven to 350 degree farenheit and 175 degree celcius
|
val/QYl_wwBKt18_0.mp4
|
QYl_wwBKt18
|
QYl_wwBKt18_1
|
https://www.youtube.com/watch?v=QYl_wwBKt18
|
120
|
[
94,
98
] |
spray 9x12 inch casserole dish with nonstick spray preferably gluten free
|
val/QYl_wwBKt18_1.mp4
|
QYl_wwBKt18
|
QYl_wwBKt18_2
|
https://www.youtube.com/watch?v=QYl_wwBKt18
|
120
|
[
99,
112
] |
in a sauce pan add the evaporated skimmed milk chicken bouillon granules and stir over a medium heat until the milk boils
|
val/QYl_wwBKt18_2.mp4
|
QYl_wwBKt18
|
QYl_wwBKt18_3
|
https://www.youtube.com/watch?v=QYl_wwBKt18
|
120
|
[
113,
119
] |
then add the corn starch slowly and stir for 1-2 minutes or until the mixture thickens
|
val/QYl_wwBKt18_3.mp4
|
QYl_wwBKt18
|
QYl_wwBKt18_4
|
https://www.youtube.com/watch?v=QYl_wwBKt18
|
120
|
[
120,
123
] |
remove it from heat and pour it inot a large mixing bowl to cool down
|
val/QYl_wwBKt18_4.mp4
|
QYl_wwBKt18
|
QYl_wwBKt18_5
|
https://www.youtube.com/watch?v=QYl_wwBKt18
|
120
|
[
124,
133
] |
once it is cooled add the chopped onions grated cheddar yougart salt pepper and melted butter and mix well
|
val/QYl_wwBKt18_5.mp4
|
QYl_wwBKt18
|
QYl_wwBKt18_6
|
https://www.youtube.com/watch?v=QYl_wwBKt18
|
120
|
[
134,
140
] |
pour the sauce mixture over the grated potatoes in a very large bowland mix until everything is well combined
|
val/QYl_wwBKt18_6.mp4
|
QYl_wwBKt18
|
QYl_wwBKt18_7
|
https://www.youtube.com/watch?v=QYl_wwBKt18
|
120
|
[
141,
148
] |
now pour the prepared mix into the ready casserole and top with diced butter
|
val/QYl_wwBKt18_7.mp4
|
QYl_wwBKt18
|
QYl_wwBKt18_8
|
https://www.youtube.com/watch?v=QYl_wwBKt18
|
120
|
[
149,
165
] |
bake for 55 minutes 1 hour when it is done let it set for 15 minutes
|
val/QYl_wwBKt18_8.mp4
|
QYl_wwBKt18
|
EsQbw20TQPA_0
|
https://www.youtube.com/watch?v=EsQbw20TQPA
|
216
|
[
27,
49
] |
peel the apple and chop it into pieces
|
val/EsQbw20TQPA_0.mp4
|
EsQbw20TQPA
|
EsQbw20TQPA_1
|
https://www.youtube.com/watch?v=EsQbw20TQPA
|
216
|
[
54,
67
] |
add olive oil and onions to the pot
|
val/EsQbw20TQPA_1.mp4
|
EsQbw20TQPA
|
EsQbw20TQPA_2
|
https://www.youtube.com/watch?v=EsQbw20TQPA
|
216
|
[
73,
85
] |
add the apple and garlic to the pot
|
val/EsQbw20TQPA_2.mp4
|
EsQbw20TQPA
|
EsQbw20TQPA_3
|
https://www.youtube.com/watch?v=EsQbw20TQPA
|
216
|
[
86,
100
] |
add the sauerkraut to the pot
|
val/EsQbw20TQPA_3.mp4
|
EsQbw20TQPA
|
EsQbw20TQPA_4
|
https://www.youtube.com/watch?v=EsQbw20TQPA
|
216
|
[
110,
125
] |
add water juniper berries and the bay leaf to the pot
|
val/EsQbw20TQPA_4.mp4
|
EsQbw20TQPA
|
EsQbw20TQPA_5
|
https://www.youtube.com/watch?v=EsQbw20TQPA
|
216
|
[
132,
146
] |
boil the bratwursts in water
|
val/EsQbw20TQPA_5.mp4
|
EsQbw20TQPA
|
EsQbw20TQPA_6
|
https://www.youtube.com/watch?v=EsQbw20TQPA
|
216
|
[
189,
205
] |
add butter and olive oil to a skillet
|
val/EsQbw20TQPA_6.mp4
|
EsQbw20TQPA
|
EsQbw20TQPA_7
|
https://www.youtube.com/watch?v=EsQbw20TQPA
|
216
|
[
205,
235
] |
cook the bratwursts on the skillet
|
val/EsQbw20TQPA_7.mp4
|
EsQbw20TQPA
|
JylDlRtH9Tc_0
|
https://www.youtube.com/watch?v=JylDlRtH9Tc
|
303
|
[
74,
80
] |
add oil to a heated pan
|
val/JylDlRtH9Tc_0.mp4
|
JylDlRtH9Tc
|
JylDlRtH9Tc_1
|
https://www.youtube.com/watch?v=JylDlRtH9Tc
|
303
|
[
85,
118
] |
add bean paste beans and garlic to the pan and stir
|
val/JylDlRtH9Tc_1.mp4
|
JylDlRtH9Tc
|
JylDlRtH9Tc_2
|
https://www.youtube.com/watch?v=JylDlRtH9Tc
|
303
|
[
124,
136
] |
pour stock into the pan and stir
|
val/JylDlRtH9Tc_2.mp4
|
JylDlRtH9Tc
|
JylDlRtH9Tc_3
|
https://www.youtube.com/watch?v=JylDlRtH9Tc
|
303
|
[
140,
169
] |
add the tofu to the pan and stir
|
val/JylDlRtH9Tc_3.mp4
|
JylDlRtH9Tc
|
JylDlRtH9Tc_4
|
https://www.youtube.com/watch?v=JylDlRtH9Tc
|
303
|
[
175,
188
] |
add the scallions to the pan and stir
|
val/JylDlRtH9Tc_4.mp4
|
JylDlRtH9Tc
|
JylDlRtH9Tc_5
|
https://www.youtube.com/watch?v=JylDlRtH9Tc
|
303
|
[
194,
203
] |
transfer the tofu to a bowl
|
val/JylDlRtH9Tc_5.mp4
|
JylDlRtH9Tc
|
JylDlRtH9Tc_6
|
https://www.youtube.com/watch?v=JylDlRtH9Tc
|
303
|
[
204,
217
] |
garnish with scallions and pepper
|
val/JylDlRtH9Tc_6.mp4
|
JylDlRtH9Tc
|
RFE7qdhjgXc_0
|
https://www.youtube.com/watch?v=RFE7qdhjgXc
|
404
|
[
44,
55
] |
marinade the chicken with dark soy sauce salt sugar and pepper
|
val/RFE7qdhjgXc_0.mp4
|
RFE7qdhjgXc
|
RFE7qdhjgXc_1
|
https://www.youtube.com/watch?v=RFE7qdhjgXc
|
404
|
[
58,
65
] |
add in some flour and baking soda to the chicken too and mix it well
|
val/RFE7qdhjgXc_1.mp4
|
RFE7qdhjgXc
|
RFE7qdhjgXc_2
|
https://www.youtube.com/watch?v=RFE7qdhjgXc
|
404
|
[
80,
96
] |
pour boiling water to bouncy noodles and drain it
|
val/RFE7qdhjgXc_2.mp4
|
RFE7qdhjgXc
|
RFE7qdhjgXc_3
|
https://www.youtube.com/watch?v=RFE7qdhjgXc
|
404
|
[
101,
153
] |
cook ginger garlic and the chicken with olive oil in a pan and set it aside
|
val/RFE7qdhjgXc_3.mp4
|
RFE7qdhjgXc
|
RFE7qdhjgXc_4
|
https://www.youtube.com/watch?v=RFE7qdhjgXc
|
404
|
[
163,
182
] |
wash the pan and cook ginger garlic carrot bean sprouts and broccoli in the pan with oil
|
val/RFE7qdhjgXc_4.mp4
|
RFE7qdhjgXc
|
RFE7qdhjgXc_5
|
https://www.youtube.com/watch?v=RFE7qdhjgXc
|
404
|
[
186,
200
] |
cover it to cook and then add in the noodles
|
val/RFE7qdhjgXc_5.mp4
|
RFE7qdhjgXc
|
RFE7qdhjgXc_6
|
https://www.youtube.com/watch?v=RFE7qdhjgXc
|
404
|
[
200,
225
] |
add back the chicken with salt and dark soy sauce and stir
|
val/RFE7qdhjgXc_6.mp4
|
RFE7qdhjgXc
|
Mzn6Q4gUDBo_0
|
https://www.youtube.com/watch?v=Mzn6Q4gUDBo
|
306
|
[
88,
101
] |
slice the potato pumpkin and eggplant
|
val/Mzn6Q4gUDBo_0.mp4
|
Mzn6Q4gUDBo
|
Mzn6Q4gUDBo_1
|
https://www.youtube.com/watch?v=Mzn6Q4gUDBo
|
306
|
[
101,
126
] |
make diagonal cuts into the shrimp
|
val/Mzn6Q4gUDBo_1.mp4
|
Mzn6Q4gUDBo
|
Mzn6Q4gUDBo_2
|
https://www.youtube.com/watch?v=Mzn6Q4gUDBo
|
306
|
[
133,
147
] |
mix flour baking powder and salt
|
val/Mzn6Q4gUDBo_2.mp4
|
Mzn6Q4gUDBo
|
Mzn6Q4gUDBo_3
|
https://www.youtube.com/watch?v=Mzn6Q4gUDBo
|
306
|
[
147,
167
] |
pour water into the flour mixture and mix
|
val/Mzn6Q4gUDBo_3.mp4
|
Mzn6Q4gUDBo
|
Mzn6Q4gUDBo_4
|
https://www.youtube.com/watch?v=Mzn6Q4gUDBo
|
306
|
[
179,
196
] |
dip the vegetables into the batter and drop into the oil
|
val/Mzn6Q4gUDBo_4.mp4
|
Mzn6Q4gUDBo
|
95WMX64RIBc_0
|
https://www.youtube.com/watch?v=95WMX64RIBc
|
215
|
[
19,
23
] |
crumble tip of clove to a bowl with butter
|
val/95WMX64RIBc_0.mp4
|
95WMX64RIBc
|
95WMX64RIBc_1
|
https://www.youtube.com/watch?v=95WMX64RIBc
|
215
|
[
30,
37
] |
add herbs de provence lemon juice to bowl
|
val/95WMX64RIBc_1.mp4
|
95WMX64RIBc
|
95WMX64RIBc_2
|
https://www.youtube.com/watch?v=95WMX64RIBc
|
215
|
[
42,
69
] |
crush and mince garlic
|
val/95WMX64RIBc_2.mp4
|
95WMX64RIBc
|
95WMX64RIBc_3
|
https://www.youtube.com/watch?v=95WMX64RIBc
|
215
|
[
70,
74
] |
add minced to garlic to bowl
|
val/95WMX64RIBc_3.mp4
|
95WMX64RIBc
|
95WMX64RIBc_4
|
https://www.youtube.com/watch?v=95WMX64RIBc
|
215
|
[
77,
110
] |
finely chop shallot and add to bowl
|
val/95WMX64RIBc_4.mp4
|
95WMX64RIBc
|
95WMX64RIBc_5
|
https://www.youtube.com/watch?v=95WMX64RIBc
|
215
|
[
113,
118
] |
mix together contents of the bowl
|
val/95WMX64RIBc_5.mp4
|
95WMX64RIBc
|
95WMX64RIBc_6
|
https://www.youtube.com/watch?v=95WMX64RIBc
|
215
|
[
125,
142
] |
add a pinch of salt to the bowl and mix
|
val/95WMX64RIBc_6.mp4
|
95WMX64RIBc
|
95WMX64RIBc_7
|
https://www.youtube.com/watch?v=95WMX64RIBc
|
215
|
[
151,
176
] |
rinse snails in a bowl under running water
|
val/95WMX64RIBc_7.mp4
|
95WMX64RIBc
|
95WMX64RIBc_8
|
https://www.youtube.com/watch?v=95WMX64RIBc
|
215
|
[
183,
191
] |
rinse shells in a bowl under running water
|
val/95WMX64RIBc_8.mp4
|
95WMX64RIBc
|
95WMX64RIBc_9
|
https://www.youtube.com/watch?v=95WMX64RIBc
|
215
|
[
197,
201
] |
pour wine over the snails in a bowl
|
val/95WMX64RIBc_9.mp4
|
95WMX64RIBc
|
95WMX64RIBc_10
|
https://www.youtube.com/watch?v=95WMX64RIBc
|
215
|
[
217,
245
] |
fills shells with the butter mixture and snails and place in an oven dish
|
val/95WMX64RIBc_10.mp4
|
95WMX64RIBc
|
95WMX64RIBc_11
|
https://www.youtube.com/watch?v=95WMX64RIBc
|
215
|
[
253,
259
] |
add parmesan to the top of the shells
|
val/95WMX64RIBc_11.mp4
|
95WMX64RIBc
|
95WMX64RIBc_12
|
https://www.youtube.com/watch?v=95WMX64RIBc
|
215
|
[
262,
263
] |
place the dish in the oven
|
val/95WMX64RIBc_12.mp4
|
95WMX64RIBc
|
95WMX64RIBc_13
|
https://www.youtube.com/watch?v=95WMX64RIBc
|
215
|
[
300,
311
] |
remove the dish from the oven and place them on a plate
|
val/95WMX64RIBc_13.mp4
|
95WMX64RIBc
|
mNhj7SA7c4g_0
|
https://www.youtube.com/watch?v=mNhj7SA7c4g
|
401
|
[
60,
78
] |
add the onion ginger and garlic to the pan
|
val/mNhj7SA7c4g_0.mp4
|
mNhj7SA7c4g
|
mNhj7SA7c4g_1
|
https://www.youtube.com/watch?v=mNhj7SA7c4g
|
401
|
[
85,
88
] |
add salt to the pan
|
val/mNhj7SA7c4g_1.mp4
|
mNhj7SA7c4g
|
mNhj7SA7c4g_2
|
https://www.youtube.com/watch?v=mNhj7SA7c4g
|
401
|
[
110,
134
] |
add the spices to the pan and mix
|
val/mNhj7SA7c4g_2.mp4
|
mNhj7SA7c4g
|
mNhj7SA7c4g_3
|
https://www.youtube.com/watch?v=mNhj7SA7c4g
|
401
|
[
137,
155
] |
mix tomatoes in
|
val/mNhj7SA7c4g_3.mp4
|
mNhj7SA7c4g
|
mNhj7SA7c4g_4
|
https://www.youtube.com/watch?v=mNhj7SA7c4g
|
401
|
[
162,
186
] |
mix the chicken in
|
val/mNhj7SA7c4g_4.mp4
|
mNhj7SA7c4g
|
mNhj7SA7c4g_5
|
https://www.youtube.com/watch?v=mNhj7SA7c4g
|
401
|
[
195,
202
] |
add water to the curry
|
val/mNhj7SA7c4g_5.mp4
|
mNhj7SA7c4g
|
mNhj7SA7c4g_6
|
https://www.youtube.com/watch?v=mNhj7SA7c4g
|
401
|
[
212,
232
] |
add mustard to the pan and then the onion
|
val/mNhj7SA7c4g_6.mp4
|
mNhj7SA7c4g
|
mNhj7SA7c4g_7
|
https://www.youtube.com/watch?v=mNhj7SA7c4g
|
401
|
[
254,
269
] |
add the pan ingredients and coriander to the curry
|
val/mNhj7SA7c4g_7.mp4
|
mNhj7SA7c4g
|
C73qiF138VU_0
|
https://www.youtube.com/watch?v=C73qiF138VU
|
119
|
[
33,
49
] |
dice a red onion mince few cloves of garlic and chop some cilantro
|
val/C73qiF138VU_0.mp4
|
C73qiF138VU
|
C73qiF138VU_1
|
https://www.youtube.com/watch?v=C73qiF138VU
|
119
|
[
49,
59
] |
add butter in a pan and saute the onion and garlic
|
val/C73qiF138VU_1.mp4
|
C73qiF138VU
|
C73qiF138VU_2
|
https://www.youtube.com/watch?v=C73qiF138VU
|
119
|
[
70,
80
] |
add some sausage ground beef bread crumbs chopped cilantro in a bowl
|
val/C73qiF138VU_2.mp4
|
C73qiF138VU
|
C73qiF138VU_3
|
https://www.youtube.com/watch?v=C73qiF138VU
|
119
|
[
81,
86
] |
add the onion garlic mixture salt and pepper to the bowl
|
val/C73qiF138VU_3.mp4
|
C73qiF138VU
|
C73qiF138VU_4
|
https://www.youtube.com/watch?v=C73qiF138VU
|
119
|
[
86,
100
] |
mix the ingredients by hand until the bread crumbs are not visible distinctly
|
val/C73qiF138VU_4.mp4
|
C73qiF138VU
|
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