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What was the name of the Italian restaurant that was established in the 1960s? | The name of the Italian restaurant is not mentioned. |
What is the name of the company that produces cheese in Barcs? | The company that produces cheese in Barcs is Dráva Tej. |
When was the cheese factory in Barcs established? | The cheese factory in Barcs was established during the second half of the 20th century. |
What is a curd snack made from? | A curd snack is made from curd cheese, which is mixed with sugar, sweeteners, or other ingredients and milled into a homogenous paste. |
Where did curd snacks originate? | Curd snacks originated in the Soviet Union. |
What are some of the fillings used in curd snacks? | Curd snacks can be filled with jam or other fillings, such as cookie bites, apricot, strawberry jam, and boiled condensed milk. |
Which country voted a curd snack as their favorite product in 2012? | In 2012, Latvia voted Kārums curd snack as their favorite product. |
Is there a cheese factory in Pasvalys? | Yes, there is a cheese factory in Pasvalys. |
What kind of cheese is unique to Yunnan cuisine? | Yunnan cuisine is unique in China for its cheeses like Rubing and Rushan cheese made by the Bai people. |
What kind of appearance do white cottage cheese-like colonies have? | White cottage cheese-like colonies are seen in clefts between papules and are associated with Candida infection. |
What role did cheese play in the historical trade of Zweisimmen? | Cheese was a significant part of the local trade in Zweisimmen. The annual fair, which was moved to Zweisimmen in 1644, attracted cattle and cheese buyers from Italy and Germany. |
What is Silvía Night's favorite cheese? | Silvía Night's favorite cheese is feta. |
Which plant is commonly known as the Swiss Cheese Plant and contains raphides? | The plant commonly known as the Swiss Cheese Plant is Monstera. |
What kind of livestock is commonly bred in the Sétif region? | Sheep breeding is very common in the Sétif region. The sheep population accounts for about 85% of the total livestock population with approximately 90,000 ewes. |
Which type of wafer is recommended for pairing with Swiss Cheese? | The Caraway Wafers are designed for strong flavors such as Swiss Cheese. |
What kind of event involving cheese did the community organize? | The community organized cheese rolling gatherings. |
What was one of the events that the community organized? | One of the events that the community organized was a cheese rolling gathering. |
Why is the last week before Great Lent also known as Cheesefare Week? | The last week before Great Lent is known as Cheesefare Week because it is the final week during which dairy products, including cheese, are permitted before the onset of Lent. During this week, Orthodox Christians can still consume eggs, milk, cheese, and other dairy products. |
What types of dairy products does Nadec Foods offer? | Nadec Foods offers a wide range of dairy products, including cheese. |
Who is the current leader of Nadec Foods? | The current leader of Nadec Foods is Eng. Abdulaziz M. Al-Babtain, who serves as the Managing Director and Chief Executive Officer. |
What is the connection between cheese production and the local population on Suva Planina? | In the past, some family members from local households would spend the entire warm season on the mountain with animals, producing cheese. |
Which episode of the show features a character asking for more cheese? | The episode titled 'More Cheese Christian Braad Thomsen?' features a character asking for more cheese. |
What kind of sheep is known for its productivity in the Çeşme region? | The ovine breed known as sakız koyunu, which is considered native to the Çeşme region, is known for its high productivity in terms of meat, milk, fleece, and the number of lambs produced. |
Which short story by Frederic Tuten features cheese? | The short story 'Self Portrait with Cheese' by Frederic Tuten features cheese. |
What type of cheese is typically used on a tavern sandwich? | The document does not specify the type of cheese used on a tavern sandwich. |
When did Erlenbach im Simmental start exporting cheese? | Erlenbach im Simmental began exporting cheese in the 16th century. |
Are there any egg sandwiches that include cheese as a topping? | Yes, some variations of egg sandwiches include cheese as a topping, such as those with bacon, sausage, or cold cuts. |
What kind of cheese does a character in a 1926 film mistake for Vicks' VapoRub? | In a 1926 film, a character mistakes Limburger cheese for Vicks' VapoRub. |
What was the initial issue that caused tension between Captain Bligh and the crew? | The initial issue that caused tension between Captain Bligh and the crew was the discovery that some cheese was missing. |
Where is Evansdale Cheese produced? | Evansdale Cheese is produced in New Zealand. |
Who was involved in preserving the supply management system during the development of Canadian cheese regulations in 2007? | Christian Paradis played a crucial role in preserving the supply management system during the development of Canadian cheese regulations in 2007. |
What kind of food was given to patients at the Nordrach Clinic in Germany? | Patients were given cheese as part of their daily meals. |
How many times a day were patients fed cheese at the Nordrach Clinic? | Patients were given cheese three times a day. |
What is the name of the pub associated with the Fifth Dinner Club? | The pub associated with the Fifth Dinner Club is Ye Olde Cheshire Cheese. |
What kind of business did Giuseppe Aiello start with Antonio Lombardo? | Giuseppe Aiello started a cheese importing business with Antonio Lombardo. |
Who is the spouse of the person who runs a cheese store in New York City? | The spouse of the person who runs Murray's Cheese Store in New York City is Nina Kaufelt, who continues to use her maiden name, Planck, professionally. |
What kind of dairy products are sold at the farmers' markets in London? | The farmers' markets in London sell dairy products. |
What is the name of the event where Marc Ellis won a cheese-related competition? | The event is called the Cooper's Hill Cheese-Rolling and Wake. |
What is the origin of the word 'Keswick'? | The word 'Keswick' comes from the Norse words 'cheese' and '-vik' meaning 'place'. |
How is the sound 'chi' represented in the romanization system that follows the Japanese syllable structure? | The sound 'chi' is represented as 'ti' in the romanization system that follows the Japanese syllable structure. |
What is the English translation for the Japanese word '小さい' when it is not preceding a noun? | The English translation for the Japanese word '小さい' when it is not preceding a noun is 'is small'. |
What type of cheese is traditionally used in the amatriciana sauce? | Pecorino Romano cheese is traditionally used in the amatriciana sauce. |
What kind of cheese is used in the Australian version of tuna casserole? | The Australian version of tuna casserole, known as tuna mornay, uses a mornay sauce, which is a béchamel sauce with cheese added. |
What are some cheese flavors available on Captain's Wafers? | Some cheese flavors available on Captain's Wafers include Four Cheese, Jalapeño Cheddar, and Smokehouse Cheddar. |
What kind of cattle was raised in the area around Ceva in the first century AD? | In the first century AD, a particular breed of cattle was raised in the area around Ceva. |
What does Sìne Nic Anndrais do with goats? | Sìne Nic Anndrais runs a goat cheese farm outside of Seattle. |
What type of cheese is typically used in a tlayuda? | Oaxaca cheese is typically used in a tlayuda. |
Where is Olivet cendré cheese from? | Olivet cendré cheese is from Olivet, located on the Loire river in the Centre-Val de Loire region of France. |
What type of milk is used to make Olivet cendré? | Olivet cendré is made from cow's milk. |
When is the milk for Olivet cendré typically collected? | The milk for Olivet cendré is collected during the spring. |
How long is Olivet cendré cheese typically aged? | Olivet cendré cheese is typically aged for three months. |
What gives Olivet cendré its gray skin? | The gray skin on Olivet cendré comes from being aged in cylinders filled with ash. |
What is the milkfat percentage in Olivet cendré? | Olivet cendré has a milkfat percentage of 45%. |
What is the scent of Olivet cendré cheese? | Olivet cendré has an earthy scent. |
What kind of sandwiches that include cheese were typically served at lunch counters? | Typical sandwiches that included cheese served at lunch counters were hot and cold sandwiches such as ham and cheese, and grilled cheese. |
Where can I find the traditional Slovak sheep cheese delicacy known as korbáčiky? | You can find the traditional Slovak sheep cheese delicacy known as korbáčiky in the village of Zázrivá. |
Which song features a character who loves cheese? | The song 'His Cheeseburger' features a character, Jerry Gourd, who loves a cheeseburger. |
What is the name of the Swiss cheese that translates to 'monk's head'? | The Swiss cheese that translates to 'monk's head' is called Tête de Moine. |
What is the origin of Carré de l'Est cheese? | Carré de l'Est cheese originates from Lorraine. |
Which song by The Weasels mentions cheese? | The song 'Under A Cheddar Moon' mentions cheese. |
Which awards related to cheese has Bill Buckley judged? | Bill Buckley has judged the World Cheese Awards. |
What is the name of a cheese-related symbol from New Zealand marketing? | The Chesdale Cheese men are used as signifiers in New Zealand marketing. |
Which cookbook series included a volume dedicated to eggs and cheese? | The Good Cook series included a volume dedicated to eggs and cheese. |
Who was the chief consultant for the cookbook series that included a volume on eggs and cheese? | Richard Olney was the chief consultant for the cookbook series that included a volume on eggs and cheese. |
What type of milk is used to make Maredsous cheese? | Maredsous cheese is made from cow's milk. |
Where can visitors learn about the process of making Maredsous cheese? | Visitors can learn about the process of making Maredsous cheese at the Cheesemaking Museum. |
What is the shape of Maredsous cheese? | Maredsous cheese is loaf-shaped. |
Is Maredsous cheese still produced at the abbey? | Yes, Maredsous cheese is still produced at the abbey. |
When was the Cheesemaking Museum opened? | The Cheesemaking Museum was opened in 2016. |
What can visitors see at the Cheesemaking Museum? | At the Cheesemaking Museum, visitors can see how milk is transformed into cheese and how the cheese is matured. |
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