task
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1 value
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stringclasses
1 value
video
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27
27
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float64
48.6
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6
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2
2
slc
how_to_step
how_to_step/PJi8ZEHAFcI.mp4
200.767
[ 36, 44, 49, 57, 70, 78, 78, 86, 103, 111, 140, 148, 140, 148, 141, 149, 179, 187, 182, 190 ]
[ { "from": "human", "value": "<image>\nIdentify and localize a series of steps or actions occurring in the video, providing start and end timestamps and related descriptions." }, { "from": "gpt", "value": "36.0 - 44.0 seconds, clean the bananas. 49.0 - 57.0 seconds, take the skin off. 70.0 - 78.0 seconds, discard the edges. 78.0 - 86.0 seconds, cut them into small pieces. 103.0 - 111.0 seconds, slice into small pieces based on blender size. 140.0 - 148.0 seconds, place in ziplock bag and remove air for oxidation. 140.0 - 148.0 seconds, take maximum air out and get a small bag. 141.0 - 149.0 seconds, store them in ziplock bags. 179.0 - 187.0 seconds, use as a tip to save bananas by not going to waste and few people might recommend brushing with lemon or ascorbic acid. 182.0 - 190.0 seconds, make smoothie by taking out few pieces and keep it natural." } ]
slc
how_to_step
how_to_step/pLjW8s7bvtU.mp4
127.961
[ 9, 17, 54, 62, 55, 63, 56, 64, 66, 74, 95, 103, 122, 127 ]
[ { "from": "human", "value": "<image>\nIdentify and mark the video segments corresponding to a series of actions or steps, specifying the timestamps and describing the steps." }, { "from": "gpt", "value": "9.0 - 17.0 seconds, relax and unwind after a long workday. 54.0 - 62.0 seconds, slice lemon very thin. 55.0 - 63.0 seconds, chop lemon in quarters. 56.0 - 64.0 seconds, half a lemon. 66.0 - 74.0 seconds, add ginger slices to the canning jar. 95.0 - 103.0 seconds, add honey to the canning jar and stir well. 122.0 - 127.0 seconds, enjoy the winter months." } ]
slc
how_to_step
how_to_step/Kzf7v3C7IRk.mp4
268.135
[ 20, 28, 28, 36, 54, 62, 77, 85, 78, 86, 110, 118, 125, 133, 137, 145, 157, 165, 181, 189 ]
[ { "from": "human", "value": "<image>\nIdentify and mark the video segments corresponding to a series of actions or steps, specifying the timestamps and describing the steps." }, { "from": "gpt", "value": "20.0 - 28.0 seconds, cut potatoes into slim wedge shapes and keep the skin on. 28.0 - 36.0 seconds, retains the vitamins beneath the skin of the potatoes. 54.0 - 62.0 seconds, use two good-sized seven-ounce loins of cod or another. 77.0 - 85.0 seconds, mix potatoes in olive oil without adding more flavor. 78.0 - 86.0 seconds, drizzle olive oil over potatoes using hands. 110.0 - 118.0 seconds, place in the oven to cook for 15 minutes. 125.0 - 133.0 seconds, drizzle olive oil on the fish. 137.0 - 145.0 seconds, add lemon zest. 157.0 - 165.0 seconds, sizzle fish on both sides for 2 minutes. 181.0 - 189.0 seconds, add frozen peas." } ]
slc
how_to_step
how_to_step/GCUjxMif_Yg.mp4
174.132
[ 39, 47, 57, 65, 61, 69, 99, 107 ]
[ { "from": "human", "value": "<image>\nLocate and pinpoint a sequential series of specific actions or steps in the video, accurately specifying the start and end timestamps for each action. Additionally, provide a succinct description of each action." }, { "from": "gpt", "value": "39.0 - 47.0 seconds, spread mayonnaise on bread (38s). 57.0 - 65.0 seconds, add tomato slices (53s). 61.0 - 69.0 seconds, add cheese (64s). 99.0 - 107.0 seconds, cover with bread, gently press it." } ]
slc
how_to_step
how_to_step/68x-3iflh0I.mp4
52.5
[ 7, 15, 14, 22, 19, 27, 28, 36 ]
[ { "from": "human", "value": "<image>\nLocate and describe a series of actions or steps in the video, including their start and end timestamps." }, { "from": "gpt", "value": "7.0 - 15.0 seconds, drop cherry jolly ranchers. 14.0 - 22.0 seconds, mix with vodka. 19.0 - 27.0 seconds, let sit or constantly shake. 28.0 - 36.0 seconds, serve over ice with cola." } ]
slc
how_to_step
how_to_step/ji0zVEwcLEk.mp4
90.49
[ 20, 28, 22, 30, 23, 31, 24, 32 ]
[ { "from": "human", "value": "<image>\nFind, identify, and determine the temporal boundaries of a series of distinct actions or steps occurring throughout the video. For each action, output the corresponding start and end timestamps, accompanied by a concise description." }, { "from": "gpt", "value": "20.0 - 28.0 seconds, three pounds of medium sweet potatoes. 22.0 - 30.0 seconds, one teaspoon of chili powder. 23.0 - 31.0 seconds, one teaspoon of cayenne pepper. 24.0 - 32.0 seconds, one teaspoon of salt." } ]
slc
how_to_step
how_to_step/rSR2PLspjY0.mp4
150.967
[ 25, 33, 69, 77, 83, 91, 140, 148, 141, 149, 143, 150, 143, 150 ]
[ { "from": "human", "value": "<image>\nLocalize a series of action steps in the given video, output a start and end timestamp for each step, and briefly describe the step." }, { "from": "gpt", "value": "25.0 - 33.0 seconds, just press against it and release. 69.0 - 77.0 seconds, remove the filter. 83.0 - 91.0 seconds, slide it into place and press and release to lock it back into place. 140.0 - 148.0 seconds, use your judgment with regards to whether or not the method will work with your specific microwave model. 141.0 - 149.0 seconds, take a look at the spot shown to you and make a decision. 143.0 - 150.0 seconds, press against it and release. 143.0 - 150.0 seconds, follow the steps shown in the video." } ]
slc
how_to_step
how_to_step/XpwbSLlzMr4.mp4
298.331
[ 33, 41, 46, 54, 99, 107, 155, 163, 164, 172, 164, 172, 170, 178, 171, 179, 245, 253 ]
[ { "from": "human", "value": "<image>\nFind, identify, and determine the temporal boundaries of a series of distinct actions or steps occurring throughout the video. For each action, output the corresponding start and end timestamps, accompanied by a concise description." }, { "from": "gpt", "value": "33.0 - 41.0 seconds, add cloves of garlic and fry until golden brown. 46.0 - 54.0 seconds, add lamb to the pot with salt and pepper. 99.0 - 107.0 seconds, cook on a medium-hot heat for another 5-10 minutes. 155.0 - 163.0 seconds, add a white wine. 164.0 - 172.0 seconds, cook for 20 minutes at 400 degrees (169s). 164.0 - 172.0 seconds, reduce heat to 350 and cook for another hour (172s). 170.0 - 178.0 seconds, check the progress of the meat (176s). 171.0 - 179.0 seconds, put lamb shanks in the oven (165s). 245.0 - 253.0 seconds, pour sauce over lamb." } ]
slc
how_to_step
how_to_step/n7yMWeNvwMo.mp4
102.069
[ 9, 17, 9, 17, 34, 42, 38, 46, 94, 102, 95, 102 ]
[ { "from": "human", "value": "<image>\nLocate and describe a series of actions or steps in the video, including their start and end timestamps." }, { "from": "gpt", "value": "9.0 - 17.0 seconds, blend dehydrated tomatoes in a bullet blender. 9.0 - 17.0 seconds, make tomato powder by drying and grinding. 34.0 - 42.0 seconds, kick the mixture to knock it down off the bottom. 38.0 - 46.0 seconds, shake the mixture to blend it up. 94.0 - 102.0 seconds, enjoy tomato powder in recipes. 95.0 - 102.0 seconds, grow tomatoes organic in garden." } ]
slc
how_to_step
how_to_step/gUVIxuYyaU8.mp4
148.28
[ 22, 30, 29, 37, 58, 66, 61, 69, 103, 111, 108, 116 ]
[ { "from": "human", "value": "<image>\nFind, identify, and determine the temporal boundaries of a series of distinct actions or steps occurring throughout the video. For each action, output the corresponding start and end timestamps, accompanied by a concise description." }, { "from": "gpt", "value": "22.0 - 30.0 seconds, take capers and put them in a bowl with fresh water for about 10 minutes. 29.0 - 37.0 seconds, while capers rest in the water, begin to cook the pasta. 58.0 - 66.0 seconds, heat oil and brown 2 cloves of garlic in the pan over low heat. 61.0 - 69.0 seconds, add black olives to the pan with the garlic and mix well. 103.0 - 111.0 seconds, cook with lid on for 10 minutes. 108.0 - 116.0 seconds, if desired, add black pepper and mix well." } ]
slc
how_to_step
how_to_step/23ynepYtSD4.mp4
112.4
[ 19, 27, 36, 44, 67, 75, 92, 100 ]
[ { "from": "human", "value": "<image>\nLocate and pinpoint a sequential series of specific actions or steps in the video, accurately specifying the start and end timestamps for each action. Additionally, provide a succinct description of each action." }, { "from": "gpt", "value": "19.0 - 27.0 seconds, squeeze the bag firmly. 36.0 - 44.0 seconds, use your fingers to pipe the frosting. 67.0 - 75.0 seconds, put the broken top back into the center of the cupcake. 92.0 - 100.0 seconds, pipe swirls towards the middle." } ]
slc
how_to_step
how_to_step/ZYwmYy319gc.mp4
119.703
[ 40, 48, 97, 105, 99, 107 ]
[ { "from": "human", "value": "<image>\nLocate and describe a series of actions or steps in the video, including their start and end timestamps." }, { "from": "gpt", "value": "40.0 - 48.0 seconds, cut the lemon or lime in half (6s, 71s, 85s, 109s). 97.0 - 105.0 seconds, microwave for 30 seconds (6s, 71s, 85s, 101s). 99.0 - 107.0 seconds, remove from microwave and squeeze (6s, 78s, 98s, 105." } ]
slc
how_to_step
how_to_step/sPn-6pYnDB0.mp4
278.245
[ 9, 17, 18, 26, 25, 33, 27, 35, 81, 89, 277, 278 ]
[ { "from": "human", "value": "<image>\nLocalize a series of action steps in the given video, output a start and end timestamp for each step, and briefly describe the step." }, { "from": "gpt", "value": "9.0 - 17.0 seconds, heat oil to 350 degrees. 18.0 - 26.0 seconds, be careful when dropping food in the oil. 25.0 - 33.0 seconds, fry only a few at a time. 27.0 - 35.0 seconds, watch and flip them. 81.0 - 89.0 seconds, stir the caramel sauce (85s). 277.0 - 278.0 seconds, do it away from you." } ]
slc
how_to_step
how_to_step/5SyUrJhgRUA.mp4
235.36
[ 36, 44, 45, 53, 53, 61, 79, 87, 87, 95, 88, 96, 97, 105, 103, 111, 106, 114, 220, 228, 231, 235 ]
[ { "from": "human", "value": "<image>\nFind, identify, and determine the temporal boundaries of a series of distinct actions or steps occurring throughout the video. For each action, output the corresponding start and end timestamps, accompanied by a concise description." }, { "from": "gpt", "value": "36.0 - 44.0 seconds, salt and pepper the cut. 45.0 - 53.0 seconds, pan-fry the cut in flour, egg, and breadcrumbs. 53.0 - 61.0 seconds, use butter for better flavor. 79.0 - 87.0 seconds, make the meat smooth with cutting clopper (90s). 87.0 - 95.0 seconds, turn the cut repeatedly so that it becomes nice and well done. 88.0 - 96.0 seconds, take the cut out and let it go well. 97.0 - 105.0 seconds, salt and pepper the cut, then put it in the milk (98s). 103.0 - 111.0 seconds, plate the meat without great effort (83s). 106.0 - 114.0 seconds, press the cut so it keeps it right (104s). 220.0 - 228.0 seconds, plating the meat without great effort. 231.0 - 235.0 seconds, serve the schnitzel with lemon, potato salad, or rice." } ]
slc
how_to_step
how_to_step/snMc-dcgcVI.mp4
169.669
[ 66, 74, 69, 77, 116, 124, 119, 127 ]
[ { "from": "human", "value": "<image>\nLocate and pinpoint a sequential series of specific actions or steps in the video, accurately specifying the start and end timestamps for each action. Additionally, provide a succinct description of each action." }, { "from": "gpt", "value": "66.0 - 74.0 seconds, \"slice them down the middle, but not all the way through.\". 69.0 - 77.0 seconds, \"throw them on the panini maker.\". 116.0 - 124.0 seconds, add some mustard on top. 119.0 - 127.0 seconds, finish with onions." } ]
slc
how_to_step
how_to_step/FlxSTxu8jHc.mp4
196.73
[ 33, 41, 66, 74, 67, 75, 68, 76, 68, 76, 149, 157, 162, 170 ]
[ { "from": "human", "value": "<image>\nLocate and describe a series of actions or steps in the video, including their start and end timestamps." }, { "from": "gpt", "value": "33.0 - 41.0 seconds, cut mozzarella into cubes. 66.0 - 74.0 seconds, add the basil to the salad. 67.0 - 75.0 seconds, slice the basil into smaller pieces. 68.0 - 76.0 seconds, add basil leaves. 68.0 - 76.0 seconds, layer basil leaves on top of each other. 149.0 - 157.0 seconds, and we give it a good mixing here. 162.0 - 170.0 seconds, and this will serve approximately four people." } ]
slc
how_to_step
how_to_step/5WmIXnem02A.mp4
262.762
[ 43, 51, 57, 65, 162, 170, 188, 196 ]
[ { "from": "human", "value": "<image>\nIdentify and localize a series of steps or actions occurring in the video, providing start and end timestamps and related descriptions." }, { "from": "gpt", "value": "43.0 - 51.0 seconds, pulling up potatoes (37s). 57.0 - 65.0 seconds, planting potatoes with a seed piece (40s). 162.0 - 170.0 seconds, show the human a good spot to pick the vegetables. 188.0 - 196.0 seconds, plant more romaine and broccoli next year." } ]
slc
how_to_step
how_to_step/GoDBSg3LI5A.mp4
240.807
[ 69, 77, 79, 87, 93, 101, 104, 112, 146, 154, 171, 179, 200, 208 ]
[ { "from": "human", "value": "<image>\nLocate and describe a series of actions or steps in the video, including their start and end timestamps." }, { "from": "gpt", "value": "69.0 - 77.0 seconds, add oil to the pan and let it heat up. 79.0 - 87.0 seconds, stir in the garlic when the oil is hot and let it cook for about a minute, until it is golden brown. 93.0 - 101.0 seconds, stir the mixture to avoid burning the peanuts in the bottom of the pan. 104.0 - 112.0 seconds, continue stirring until the top is raw. 146.0 - 154.0 seconds, place the peanut in a strainer to drain the oil and cook further for about half an hour. 171.0 - 179.0 seconds, add salt little by little and mix. 200.0 - 208.0 seconds, enjoy your garlic peanuts." } ]
slc
how_to_step
how_to_step/KJnKJEXuS3Y.mp4
194.694
[ 24, 32, 32, 40, 67, 75, 94, 102, 97, 105 ]
[ { "from": "human", "value": "<image>\nLocalize a series of action steps in the given video, output a start and end timestamp for each step, and briefly describe the step." }, { "from": "gpt", "value": "24.0 - 32.0 seconds, add ground beef to a large skillet. 32.0 - 40.0 seconds, add white and light green parts of two green onions. 67.0 - 75.0 seconds, add a quarter cup of gluten-free tamari (or regular soy sauce if gluten-free is not needed). 94.0 - 102.0 seconds, season with white pepper. 97.0 - 105.0 seconds, add a quarter teaspoon of powdered ginger." } ]
slc
how_to_step
how_to_step/2sqgU6eCEnM.mp4
290.423
[ 16, 24, 27, 35, 45, 53, 47, 55, 81, 89, 85, 93, 85, 93, 90, 98, 151, 159, 164, 172, 180, 188, 235, 243, 277, 285 ]
[ { "from": "human", "value": "<image>\nIdentify and localize a series of steps or actions occurring in the video, providing start and end timestamps and related descriptions." }, { "from": "gpt", "value": "16.0 - 24.0 seconds, brine the meat. 27.0 - 35.0 seconds, use vinegar or pickling for a brine for non-meat items. 45.0 - 53.0 seconds, start off with a gallon of brine. 47.0 - 55.0 seconds, use sugar, salt, and water in the brine recipe. 81.0 - 89.0 seconds, \"dump it right on in there\" - 86s. 85.0 - 93.0 seconds, \"whisk it up together\" - 89s. 85.0 - 93.0 seconds, \"bring it to a boil\" - 95s. 90.0 - 98.0 seconds, \"change that color\" - 93s. 151.0 - 159.0 seconds, wait for the liquid to boil. 164.0 - 172.0 seconds, pour liquid into a vessel. 180.0 - 188.0 seconds, mix it around. 235.0 - 243.0 seconds, remove the turkey from the brine and place it on an oven rack before cooking. 277.0 - 285.0 seconds, let the turkey dry for at least 10 minutes before grilling or smoking." } ]
slc
how_to_step
how_to_step/hWdXHFgRTOU.mp4
170.871
[ 14, 22, 18, 26, 22, 30, 22, 30, 30, 38, 73, 81, 76, 84, 94, 102, 95, 103 ]
[ { "from": "human", "value": "<image>\nLocalize a series of action steps in the given video, output a start and end timestamp for each step, and briefly describe the step." }, { "from": "gpt", "value": "14.0 - 22.0 seconds, pour evaporated milk and instant cocoa drink into blender. 18.0 - 26.0 seconds, add one cup of ice to blender and blend again. 22.0 - 30.0 seconds, add five huge marshmallows to blender. 22.0 - 30.0 seconds, start adding marshmallows. 30.0 - 38.0 seconds, blend until smooth. 73.0 - 81.0 seconds, top with whipped cream to make it look pretty and beautiful, and taste great. 76.0 - 84.0 seconds, sprinkle the whipped cream. 94.0 - 102.0 seconds, place them in a ziploc bag. 95.0 - 103.0 seconds, take the chocolate chip cookies." } ]
slc
how_to_step
how_to_step/P4BLfLfyq9M.mp4
249.533
[ 106, 114, 108, 116, 119, 127, 190, 198, 220, 228 ]
[ { "from": "human", "value": "<image>\nLocalize a series of action steps in the given video, output a start and end timestamp for each step, and briefly describe the step." }, { "from": "gpt", "value": "106.0 - 114.0 seconds, place the tip of your finger on top of the rice, aligning with the line you saw in the video. 108.0 - 116.0 seconds, swirl the rice mixture with your finger to distribute the water evenly. 119.0 - 127.0 seconds, add water to the rice with the tip of your finger. 190.0 - 198.0 seconds, check the rice after 12 minutes. 220.0 - 228.0 seconds, flatten the rice in the bowl." } ]
slc
how_to_step
how_to_step/iPyK4vMSh00.mp4
293.727
[ 28, 36, 57, 65, 62, 70, 102, 110, 110, 118, 171, 179, 196, 204, 206, 214 ]
[ { "from": "human", "value": "<image>\nIdentify and mark the video segments corresponding to a series of actions or steps, specifying the timestamps and describing the steps." }, { "from": "gpt", "value": "28.0 - 36.0 seconds, use dark chocolate (trader joe's or chocolate chips). 57.0 - 65.0 seconds, prepare the strawberries by removing any bruised or white parts and leaving the tops on. 62.0 - 70.0 seconds, chop the chocolate into small pieces. 102.0 - 110.0 seconds, microwave chocolate in a microwave-safe bowl for 30 seconds at a time. 110.0 - 118.0 seconds, continue microwaving in 30-second increments until the chocolate is smooth. 171.0 - 179.0 seconds, if you add water, you will destroy the chocolate. 196.0 - 204.0 seconds, pull back the leaves and try to dip them evenly. 206.0 - 214.0 seconds, let excess chocolate drip off." } ]
slc
how_to_step
how_to_step/1UE7MNfzq6E.mp4
103.103
[ 33, 41, 34, 42, 34, 42, 35, 43, 48, 56, 86, 94, 86, 94 ]
[ { "from": "human", "value": "<image>\nLocalize a series of action steps in the given video, output a start and end timestamp for each step, and briefly describe the step." }, { "from": "gpt", "value": "33.0 - 41.0 seconds, \"had variations on theme\". 34.0 - 42.0 seconds, \"don't see any pretzels for blueberry cake.\". 34.0 - 42.0 seconds, \"scaring me a lot.\". 35.0 - 43.0 seconds, \"make the recipe.\". 48.0 - 56.0 seconds, \"tasted one and adapted\". 86.0 - 94.0 seconds, \"make it in two minutes\". 86.0 - 94.0 seconds, \"cook it in three minutes\"." } ]
slc
how_to_step
how_to_step/f4lIgXUihU4.mp4
98.28
[ 27, 35, 39, 47, 48, 56, 72, 80, 76, 84 ]
[ { "from": "human", "value": "<image>\nIdentify and mark the video segments corresponding to a series of actions or steps, specifying the timestamps and describing the steps." }, { "from": "gpt", "value": "27.0 - 35.0 seconds, crush garlic and peel rosemary leaves. 39.0 - 47.0 seconds, pour in white wine vinegar and mustard. 48.0 - 56.0 seconds, season with salt and pepper. 72.0 - 80.0 seconds, turn steaks after a few minutes for brown and crispy. 76.0 - 84.0 seconds, brush over more of the marinade while cooking." } ]
slc
how_to_step
how_to_step/b4kc6I4u_vU.mp4
143.61
[ 43, 51, 48, 56, 61, 69, 61, 69, 68, 76, 69, 77, 130, 138 ]
[ { "from": "human", "value": "<image>\nIdentify and mark the video segments corresponding to a series of actions or steps, specifying the timestamps and describing the steps." }, { "from": "gpt", "value": "43.0 - 51.0 seconds, set aside the ground walnuts. 48.0 - 56.0 seconds, pulse walnuts in a food processor until they're like fine sand. 61.0 - 69.0 seconds, mix butter and powdered sugar in a standing mixer. 61.0 - 69.0 seconds, cream butter and sugar until fluffy. 68.0 - 76.0 seconds, add vanilla extract. 69.0 - 77.0 seconds, add cinnamon to flour. 130.0 - 138.0 seconds, leave a comment." } ]
slc
how_to_step
how_to_step/Qplt7HC8KRU.mp4
80.881
[ 41, 49, 49, 57, 49, 57, 69, 77, 75, 80 ]
[ { "from": "human", "value": "<image>\nLocalize a series of action steps in the given video, output a start and end timestamp for each step, and briefly describe the step." }, { "from": "gpt", "value": "41.0 - 49.0 seconds, coat fish fillets with mayonnaise mixture. 49.0 - 57.0 seconds, add fresh breadcrumbs. 49.0 - 57.0 seconds, brown the breadcrumbs. 69.0 - 77.0 seconds, cook fish for 20 minutes. 75.0 - 80.0 seconds, top with fresh parsley and lime juice." } ]
slc
how_to_step
how_to_step/JV_xlgv8wo4.mp4
50.884
[ 16, 24, 19, 27, 30, 38 ]
[ { "from": "human", "value": "<image>\nLocalize a series of action steps in the given video, output a start and end timestamp for each step, and briefly describe the step." }, { "from": "gpt", "value": "16.0 - 24.0 seconds, experiment with coarser shots. 19.0 - 27.0 seconds, dial in shots to taste good. 30.0 - 38.0 seconds, adjust fresh coffee for flavor." } ]
slc
how_to_step
how_to_step/0lhS-cB7SPw.mp4
206.832
[ 37, 45, 54, 62, 72, 80, 84, 92 ]
[ { "from": "human", "value": "<image>\nIdentify and localize a series of steps or actions occurring in the video, providing start and end timestamps and related descriptions." }, { "from": "gpt", "value": "37.0 - 45.0 seconds, start by combining melted butter, sugar, and salt in a medium bowl. 54.0 - 62.0 seconds, add all-purpose flour, almond flour, and cocoa powder. mix until the dough forms. 72.0 - 80.0 seconds, press dough into a rectangular pan. 84.0 - 92.0 seconds, preheat oven to 350 degrees." } ]
slc
how_to_step
how_to_step/54Pfwmyh4-k.mp4
48.567
[ 18, 26, 26, 34, 33, 41, 37, 45, 37, 45, 38, 46 ]
[ { "from": "human", "value": "<image>\nFind, identify, and determine the temporal boundaries of a series of distinct actions or steps occurring throughout the video. For each action, output the corresponding start and end timestamps, accompanied by a concise description." }, { "from": "gpt", "value": "18.0 - 26.0 seconds, whisk the mixture until it becomes creamy. 26.0 - 34.0 seconds, pour the pudding into a container and let it set. 33.0 - 41.0 seconds, top with whipped cream and sprinkle with chocolate sprinkles. 37.0 - 45.0 seconds, give it to your guests. 37.0 - 45.0 seconds, a little after dinner treat. 38.0 - 46.0 seconds, keep everybody happy." } ]
slc
how_to_step
how_to_step/hOvunIuBqOk.mp4
123.824
[ 31, 39, 40, 48, 59, 67 ]
[ { "from": "human", "value": "<image>\nFind, identify, and determine the temporal boundaries of a series of distinct actions or steps occurring throughout the video. For each action, output the corresponding start and end timestamps, accompanied by a concise description." }, { "from": "gpt", "value": "31.0 - 39.0 seconds, do dishes before eating, then continue with recipe. 40.0 - 48.0 seconds, make and cook own meals with recipes. 59.0 - 67.0 seconds, make your own meals." } ]
slc
how_to_step
how_to_step/I3VV_zKbyOI.mp4
81.039
[ 25, 33, 38, 46, 48, 56 ]
[ { "from": "human", "value": "<image>\nIdentify and mark the video segments corresponding to a series of actions or steps, specifying the timestamps and describing the steps." }, { "from": "gpt", "value": "25.0 - 33.0 seconds, add one and a quarter cups of stock. 38.0 - 46.0 seconds, mix with two tablespoons of olive oil, salt, freshly ground black pepper, and half a teaspoon of curry powder. 48.0 - 56.0 seconds, get microwave dish." } ]
slc
how_to_step
how_to_step/-Yt51vMDbo0.mp4
128.395
[ 75, 83, 120, 128, 126, 128 ]
[ { "from": "human", "value": "<image>\nLocalize a series of action steps in the given video, output a start and end timestamp for each step, and briefly describe the step." }, { "from": "gpt", "value": "75.0 - 83.0 seconds, remove the skin and meat pieces easily by running the knife along the base or cutting them off. 120.0 - 128.0 seconds, cut and dice the mango to use in smoothies, salads, or other dishes. 126.0 - 128.0 seconds, enjoy your mangoes!." } ]
slc
how_to_step
how_to_step/OHmgsjJTV04.mp4
176.91
[ 25, 33, 62, 70, 68, 76, 95, 103, 115, 123 ]
[ { "from": "human", "value": "<image>\nLocate and describe a series of actions or steps in the video, including their start and end timestamps." }, { "from": "gpt", "value": "25.0 - 33.0 seconds, pound chicken with a mallet. 62.0 - 70.0 seconds, add butter and oil to hot skillet. 68.0 - 76.0 seconds, add chicken to skillet and cook for 2 minutes. 95.0 - 103.0 seconds, add mushrooms and onions and saute for 3 minutes. 115.0 - 123.0 seconds, add flour, rosemary, salt, and pepper to cooked mushrooms." } ]
slc
how_to_step
how_to_step/su7gLMVefxw.mp4
145.088
[ 20, 28, 32, 40, 69, 77, 73, 81, 74, 82 ]
[ { "from": "human", "value": "<image>\nIdentify and mark the video segments corresponding to a series of actions or steps, specifying the timestamps and describing the steps." }, { "from": "gpt", "value": "20.0 - 28.0 seconds, start with a pre-made pie crust. 32.0 - 40.0 seconds, drizzle caramel on top of the bananas. 69.0 - 77.0 seconds, line the topwith bananas. 73.0 - 81.0 seconds, add whipped cream. 74.0 - 82.0 seconds, add dollops of whipped cream." } ]
slc
how_to_step
how_to_step/uCoLacByRAo.mp4
233.266
[ 6, 14, 42, 50, 154, 162, 209, 217 ]
[ { "from": "human", "value": "<image>\nIdentify and localize a series of steps or actions occurring in the video, providing start and end timestamps and related descriptions." }, { "from": "gpt", "value": "6.0 - 14.0 seconds, welcome back to cooking with alia. 42.0 - 50.0 seconds, vitamin e, keratins, essential fatty acids, and other nutrients in the oil are excellent for the skin. 154.0 - 162.0 seconds, using unsalted raw almonds. 209.0 - 217.0 seconds, making the dip thicker by adjusting the amount of oil." } ]
slc
how_to_step
how_to_step/wrNVYx5LUiM.mp4
163.6
[ 15, 23, 15, 23, 26, 34, 69, 77 ]
[ { "from": "human", "value": "<image>\nLocate and pinpoint a sequential series of specific actions or steps in the video, accurately specifying the start and end timestamps for each action. Additionally, provide a succinct description of each action." }, { "from": "gpt", "value": "15.0 - 23.0 seconds, preheat oven to 350 degrees. 15.0 - 23.0 seconds, preheat oven to 350°f. 26.0 - 34.0 seconds, sift dry ingredients (baking powder, salt, cinnamon, nutmeg, sugar, and flour). 69.0 - 77.0 seconds, whisk together dry and wet ingredients until smooth and free of lumps." } ]
slc
how_to_step
how_to_step/lEc_5w-iBdQ.mp4
275.76
[ 75, 83, 155, 163, 177, 185, 177, 185, 219, 227 ]
[ { "from": "human", "value": "<image>\nIdentify and localize a series of steps or actions occurring in the video, providing start and end timestamps and related descriptions." }, { "from": "gpt", "value": "75.0 - 83.0 seconds, put in silicone tube. 155.0 - 163.0 seconds, favorite letter or symbol. 177.0 - 185.0 seconds, let’s put it a little here. 177.0 - 185.0 seconds, \"place it perfectly.\". 219.0 - 227.0 seconds, \"doubled so that we get well.\"." } ]
slc
how_to_step
how_to_step/pcm4_0b8GcI.mp4
195.295
[ 42, 50, 46, 54, 61, 69, 68, 76, 93, 101, 157, 165, 179, 187 ]
[ { "from": "human", "value": "<image>\nLocate and describe a series of actions or steps in the video, including their start and end timestamps." }, { "from": "gpt", "value": "42.0 - 50.0 seconds, soak fish in cold water for 15-20 minutes. 46.0 - 54.0 seconds, slice and dice onion. 61.0 - 69.0 seconds, add ingredients (minced garlic, breadcrumbs, seasonings, lemon peel grated). 68.0 - 76.0 seconds, blend and set aside. 93.0 - 101.0 seconds, prepare fish by slicing down the middle on either side of the spine, and remove excess gut and blood. 157.0 - 165.0 seconds, drizzle honey teriyaki sauce on top. 179.0 - 187.0 seconds, add sliced tomatoes and peppers on top for added taste and presentation." } ]
slc
how_to_step
how_to_step/XDIGCaYWlsk.mp4
89.289
[ 2, 10, 3, 11, 11, 19, 11, 19, 20, 28, 55, 63, 72, 80 ]
[ { "from": "human", "value": "<image>\nLocalize a series of action steps in the given video, output a start and end timestamp for each step, and briefly describe the step." }, { "from": "gpt", "value": "2.0 - 10.0 seconds, cover the kombucha with a clean cotton cloth. 3.0 - 11.0 seconds, transport the scoby in a ziploc bag. 11.0 - 19.0 seconds, use a clean ziploc bag to store the scoby with one to two cups of starter tea. 11.0 - 19.0 seconds, put the kombucha in a container. 20.0 - 28.0 seconds, double bag it for extra protection. 55.0 - 63.0 seconds, move it to a clean glass container within 24 hours of storing it in the ziploc bag. 72.0 - 80.0 seconds, share the kombucha with a friend, giving them starter tea and directing them to youbrewkombucha.com for tools and tips." } ]
slc
how_to_step
how_to_step/chaGYPXXk8E.mp4
286.9
[ 9, 17, 21, 29, 55, 63, 166, 174, 178, 186, 242, 250 ]
[ { "from": "human", "value": "<image>\nIdentify and localize a series of steps or actions occurring in the video, providing start and end timestamps and related descriptions." }, { "from": "gpt", "value": "9.0 - 17.0 seconds, hi, i'm leanne king, and i welcome you to the aroma share club. 21.0 - 29.0 seconds, marjoram chicken breast. 55.0 - 63.0 seconds, before starting the recipe, chop the fresh parsley or use dehydrated parsley. 166.0 - 174.0 seconds, add one drop of marjoram. 178.0 - 186.0 seconds, try to catch one drop on the edge of the bottle. 242.0 - 250.0 seconds, eat it as soon as we're done." } ]
slc
how_to_step
how_to_step/C7EIhXMsgao.mp4
182.049
[ 63, 71, 71, 79, 93, 101, 122, 130, 128, 136, 133, 141, 155, 163 ]
[ { "from": "human", "value": "<image>\nLocate and describe a series of actions or steps in the video, including their start and end timestamps." }, { "from": "gpt", "value": "63.0 - 71.0 seconds, let the batter rest for two hours to allow the yeast and beer to react with the flour. 71.0 - 79.0 seconds, slice onions into thick s. 93.0 - 101.0 seconds, heat oil to 350 degrees. 122.0 - 130.0 seconds, dip each onion ring individually into the batter. 128.0 - 136.0 seconds, place it immediately in the hot oil and cook until golden brown. 133.0 - 141.0 seconds, turn them over halfway through to cook the other side. 155.0 - 163.0 seconds, serve with ketchup or ranch dressing, barbecue sauce, or other condiments." } ]
slc
how_to_step
how_to_step/YXB2OGzvjAw.mp4
117.351
[ 28, 36, 37, 45, 39, 47, 39, 47, 56, 64, 63, 71, 87, 95 ]
[ { "from": "human", "value": "<image>\nLocalize a series of action steps in the given video, output a start and end timestamp for each step, and briefly describe the step." }, { "from": "gpt", "value": "28.0 - 36.0 seconds, lay out the pancakes in a single file on a plate. 37.0 - 45.0 seconds, pop the whole plate into the freezer. 39.0 - 47.0 seconds, allow the pancakes to freeze for a few hours or until they are frozen through. 39.0 - 47.0 seconds, freeze the pancakes individually, rather than putting them all in a bag without freezing them. 56.0 - 64.0 seconds, freeze pancakes in a ziploc bag or old bread bag. 63.0 - 71.0 seconds, stack frozen pancakes on top of each other in a sealed bag. 87.0 - 95.0 seconds, share video with friends and subscribe to channel for more recipe videos." } ]
slc
how_to_step
how_to_step/Kt7dUZtk_3A.mp4
178.645
[ 94, 102, 111, 119, 125, 133 ]
[ { "from": "human", "value": "<image>\nLocate and pinpoint a sequential series of specific actions or steps in the video, accurately specifying the start and end timestamps for each action. Additionally, provide a succinct description of each action." }, { "from": "gpt", "value": "94.0 - 102.0 seconds, add coconut oil to skillet over medium heat. 111.0 - 119.0 seconds, let them cook for about three minutes before flipping. 125.0 - 133.0 seconds, enjoy your delicious and healthy lemon poppy seed pancakes, whether it's spring or winter!." } ]
slc
how_to_step
how_to_step/GSzi1eh7Fos.mp4
127.995
[ 23, 31, 27, 35, 42, 50, 89, 97, 95, 103, 97, 105 ]
[ { "from": "human", "value": "<image>\nLocalize a series of action steps in the given video, output a start and end timestamp for each step, and briefly describe the step." }, { "from": "gpt", "value": "23.0 - 31.0 seconds, beat the butter. 27.0 - 35.0 seconds, add in the sugar. 42.0 - 50.0 seconds, add vanilla extract and mix well. 89.0 - 97.0 seconds, put the rest of the batter into the pan. 95.0 - 103.0 seconds, put the rest of the cinnamon sugar in the middle. 97.0 - 105.0 seconds, it goes in the oven." } ]
slc
how_to_step
how_to_step/5H0PKIrpAIs.mp4
65.332
[ 4, 12, 4, 12, 23, 31, 37, 45, 46, 54, 48, 56 ]
[ { "from": "human", "value": "<image>\nIdentify and localize a series of steps or actions occurring in the video, providing start and end timestamps and related descriptions." }, { "from": "gpt", "value": "4.0 - 12.0 seconds, open clams quickly. 4.0 - 12.0 seconds, get a good time for opening clams. 23.0 - 31.0 seconds, people come out. 37.0 - 45.0 seconds, win the competition with the best time. 46.0 - 54.0 seconds, find a coalition to give money to. 48.0 - 56.0 seconds, end this disease." } ]
slc
how_to_step
how_to_step/z0ztvatPYWQ.mp4
85.185
[ 28, 36, 32, 40, 42, 50, 47, 55 ]
[ { "from": "human", "value": "<image>\nFind, identify, and determine the temporal boundaries of a series of distinct actions or steps occurring throughout the video. For each action, output the corresponding start and end timestamps, accompanied by a concise description." }, { "from": "gpt", "value": "28.0 - 36.0 seconds, take a bed of lettuce. 32.0 - 40.0 seconds, add baby spinach at the bottom. 42.0 - 50.0 seconds, add tomato slices on top of the spinach. 47.0 - 55.0 seconds, add mozzarella cheese in between the tomato slices." } ]
slc
how_to_step
how_to_step/nbEE41BEWSc.mp4
248.915
[ 72, 80, 78, 86, 81, 89, 104, 112, 125, 133, 133, 141, 183, 191 ]
[ { "from": "human", "value": "<image>\nIdentify and localize a series of steps or actions occurring in the video, providing start and end timestamps and related descriptions." }, { "from": "gpt", "value": "72.0 - 80.0 seconds, use bat cookie cutter to press down on dough and remove excess. 78.0 - 86.0 seconds, press out cookie dough. 81.0 - 89.0 seconds, place cookie on baking sheet and bake in oven. 104.0 - 112.0 seconds, apply thin layer of icing to cookie. 125.0 - 133.0 seconds, roll out the black fondant on a smooth surface using a rolling pin or a cup. 133.0 - 141.0 seconds, press the bat cookie cutter in the middle of the black fondant to create the bat shape. 183.0 - 191.0 seconds, make two small dots of white fondant to create eyes for the bat cookie." } ]
slc
how_to_step
how_to_step/eD4r8SIEU6I.mp4
120.542
[ 18, 26, 20, 28, 25, 33, 109, 117 ]
[ { "from": "human", "value": "<image>\nFind, identify, and determine the temporal boundaries of a series of distinct actions or steps occurring throughout the video. For each action, output the corresponding start and end timestamps, accompanied by a concise description." }, { "from": "gpt", "value": "18.0 - 26.0 seconds, ingest the two tablespoons of cranberry jelly. 20.0 - 28.0 seconds, add the third cup of craisins. 25.0 - 33.0 seconds, add the tablespoon of hot sauce. 109.0 - 117.0 seconds, present on the plate." } ]
slc
how_to_step
how_to_step/30dDh7AT0Fo.mp4
125.033
[ 14, 22, 45, 53, 46, 54, 57, 65, 91, 99, 98, 106 ]
[ { "from": "human", "value": "<image>\nLocate and describe a series of actions or steps in the video, including their start and end timestamps." }, { "from": "gpt", "value": "14.0 - 22.0 seconds, add 2 tablespoons of oil to the pan. 45.0 - 53.0 seconds, cook the chicken on a high heat until nice and golden brown. 46.0 - 54.0 seconds, cook one side at a time, and turn them when half cooked. 57.0 - 65.0 seconds, as soon as they are ready, place the chicken on a plate. 91.0 - 99.0 seconds, add lemon juice. 98.0 - 106.0 seconds, fold and secure with toothpick." } ]
slc
how_to_step
how_to_step/d9FBCvxSuFM.mp4
140.083
[ 23, 31, 30, 38, 34, 42, 37, 45, 45, 53, 56, 64, 56, 64, 58, 66, 92, 100, 124, 132, 138, 140 ]
[ { "from": "human", "value": "<image>\nLocate and describe a series of actions or steps in the video, including their start and end timestamps." }, { "from": "gpt", "value": "23.0 - 31.0 seconds, remove shoes and socks. 30.0 - 38.0 seconds, grab the knife with your toes. 34.0 - 42.0 seconds, buy the knife from walmart for $2.99 in the on-sale aisle. 37.0 - 45.0 seconds, use a knife that is not too sharp and has a little bite to it. 45.0 - 53.0 seconds, open the peanut butter and reach for the bread. 56.0 - 64.0 seconds, two evenly sliced halves of bread. 56.0 - 64.0 seconds, apply smoothly to the bread without being shy. 58.0 - 66.0 seconds, take the bread. 92.0 - 100.0 seconds, get lots of peanut butter on the knife. 124.0 - 132.0 seconds, have a full sandwich. 138.0 - 140.0 seconds, enjoy your pb&j." } ]
slc
how_to_step
how_to_step/_cBVXcihDJ8.mp4
127.28
[ 36, 44, 67, 75, 74, 82, 74, 82, 86, 94, 97, 105, 107, 115 ]
[ { "from": "human", "value": "<image>\nLocate and describe a series of actions or steps in the video, including their start and end timestamps." }, { "from": "gpt", "value": "36.0 - 44.0 seconds, cut the ends of the pine to give stability when cutting the edges. 67.0 - 75.0 seconds, remove the black points by directly cutting with a knife. 74.0 - 82.0 seconds, cut the pine into two parts, and then cut each part into two. 74.0 - 82.0 seconds, diagonally cut the pine while taking care not to cut too much of the fruit, and then cut the pine into thicker pieces. 86.0 - 94.0 seconds, add sugar to taste. 97.0 - 105.0 seconds, mix everything well. 107.0 - 115.0 seconds, add ice and coconut milk." } ]
slc
how_to_step
how_to_step/6BmPN93BM2A.mp4
215.467
[ 30, 38, 61, 69, 87, 95, 98, 106, 107, 115, 156, 164, 156, 164, 156, 164, 158, 166, 169, 177 ]
[ { "from": "human", "value": "<image>\nLocalize a series of action steps in the given video, output a start and end timestamp for each step, and briefly describe the step." }, { "from": "gpt", "value": "30.0 - 38.0 seconds, melt one stick of butter. 61.0 - 69.0 seconds, add one cup of frank's red hot sauce. 87.0 - 95.0 seconds, add melted butter and minced garlic. 98.0 - 106.0 seconds, add dry seasonings (onion powder, garlic powder, hungarian sweet paprika, and celery seeds). 107.0 - 115.0 seconds, give the sauce a good whisk. 156.0 - 164.0 seconds, recommended to use this exclusively. 156.0 - 164.0 seconds, serve more sauce on the side. 156.0 - 164.0 seconds, use the sauce on a pizza. 158.0 - 166.0 seconds, either fry the wings or cook them in the oven after dipping them in the sauce. 169.0 - 177.0 seconds, share the recipe with the audience." } ]
slc
how_to_step
how_to_step/makv8Q0lwcg.mp4
206.073
[ 89, 97, 106, 114, 131, 139, 149, 157, 160, 168, 167, 175, 172, 180, 179, 187 ]
[ { "from": "human", "value": "<image>\nFind, identify, and determine the temporal boundaries of a series of distinct actions or steps occurring throughout the video. For each action, output the corresponding start and end timestamps, accompanied by a concise description." }, { "from": "gpt", "value": "89.0 - 97.0 seconds, boil water with oranges, celery, and sugar. 106.0 - 114.0 seconds, add raw shrimp to the boiling water. 131.0 - 139.0 seconds, let the shrimp drain. 149.0 - 157.0 seconds, stir on medium heat before adding minced garlic. 160.0 - 168.0 seconds, add mixed seasoning. 167.0 - 175.0 seconds, add hot pepper sauce (2 tablespoons). 172.0 - 180.0 seconds, mix for another 30 seconds. 179.0 - 187.0 seconds, add shrimp and mixing sauce to a salad mixing bowl and mix well." } ]
slc
how_to_step
how_to_step/q9eErt4Vs5s.mp4
231.431
[ 31, 39, 66, 74, 78, 86, 102, 110, 170, 178, 174, 182, 191, 199, 209, 217 ]
[ { "from": "human", "value": "<image>\nFind, identify, and determine the temporal boundaries of a series of distinct actions or steps occurring throughout the video. For each action, output the corresponding start and end timestamps, accompanied by a concise description." }, { "from": "gpt", "value": "31.0 - 39.0 seconds, salt both sides of the hanger steak with kosher or sea salt. 66.0 - 74.0 seconds, let the salt bring out proteins on the surface for good browning. 78.0 - 86.0 seconds, preheat a grill pan or any heavy pan before cooking. 102.0 - 110.0 seconds, flip the steak and brown the other side. 170.0 - 178.0 seconds, use a meat thermometer to check the internal temperature of the steak. 174.0 - 182.0 seconds, let it cook until thermometer reads 130 degrees. 191.0 - 199.0 seconds, cook the steak in the oven until it reaches the desired temperature of 125 to 130 degrees. 209.0 - 217.0 seconds, cut it across the grain into two slices." } ]
slc
how_to_step
how_to_step/_SVL2nShJzs.mp4
109.476
[ 26, 34, 26, 34, 50, 58, 57, 65, 90, 98, 92, 100 ]
[ { "from": "human", "value": "<image>\nIdentify and mark the video segments corresponding to a series of actions or steps, specifying the timestamps and describing the steps." }, { "from": "gpt", "value": "26.0 - 34.0 seconds, two slices of jewish seeded rye are needed. 26.0 - 34.0 seconds, a cup of tuna is required. 50.0 - 58.0 seconds, thinly sliced tomatoes are needed. 57.0 - 65.0 seconds, two slices of cheese are needed. 90.0 - 98.0 seconds, voila, here you have it. 92.0 - 100.0 seconds, cut it in half." } ]
slc
how_to_step
how_to_step/gwWiRIM15vU.mp4
199.533
[ 59, 67, 69, 77, 73, 81, 79, 87, 136, 144, 164, 172, 188, 196 ]
[ { "from": "human", "value": "<image>\nIdentify and localize a series of steps or actions occurring in the video, providing start and end timestamps and related descriptions." }, { "from": "gpt", "value": "59.0 - 67.0 seconds, heat up stock. 69.0 - 77.0 seconds, add turnip greens and cook for a few minutes. 73.0 - 81.0 seconds, drain the greens and return them to the pot with stock and spices. 79.0 - 87.0 seconds, saute onions and garlic. 136.0 - 144.0 seconds, add chicken stock. 164.0 - 172.0 seconds, sugar on grits. 188.0 - 196.0 seconds, book signing at parnassus books." } ]
slc
how_to_step
how_to_step/GkFvEKprxXI.mp4
131.048
[ 12, 20, 16, 24, 34, 42, 72, 80, 79, 87, 105, 113, 121, 129 ]
[ { "from": "human", "value": "<image>\nIdentify and mark the video segments corresponding to a series of actions or steps, specifying the timestamps and describing the steps." }, { "from": "gpt", "value": "12.0 - 20.0 seconds, welcome to the video. 16.0 - 24.0 seconds, do not need starbucks stuff anymore. 34.0 - 42.0 seconds, create a keto-version of the drink that tastes better and is better for you. 72.0 - 80.0 seconds, use the mct oil powder from the complete wellness brand, which is sweetened with stevia and has 95% c8 content. 79.0 - 87.0 seconds, add one scoop of vanilla mct oil powder. 105.0 - 113.0 seconds, add one half cup of coconut milk to the pot. 121.0 - 129.0 seconds, subscribe to youtube channel." } ]
slc
how_to_step
how_to_step/vvyocK2XAYk.mp4
127.527
[ 3, 11, 22, 30, 22, 30, 83, 91, 103, 111 ]
[ { "from": "human", "value": "<image>\nLocate and describe a series of actions or steps in the video, including their start and end timestamps." }, { "from": "gpt", "value": "3.0 - 11.0 seconds, start with terrific dough. 22.0 - 30.0 seconds, use a ball of dough that's just bigger than a baseball. 22.0 - 30.0 seconds, pick up and stretch dough into a circle. 83.0 - 91.0 seconds, sprinkle cornmeal on pizza peel or cookie sheet. 103.0 - 111.0 seconds, fix holes or thin spots in dough." } ]
slc
how_to_step
how_to_step/TA7snO72lwU.mp4
260.8
[ 22, 30, 30, 38, 49, 57, 72, 80, 75, 83, 100, 108, 102, 110, 129, 137, 169, 177, 180, 188, 208, 216, 217, 225, 217, 225, 220, 228, 236, 244 ]
[ { "from": "human", "value": "<image>\nLocate and describe a series of actions or steps in the video, including their start and end timestamps." }, { "from": "gpt", "value": "22.0 - 30.0 seconds, soften unsalted butter. 30.0 - 38.0 seconds, add brown sugar and muscovado sugar. 49.0 - 57.0 seconds, beat until light and fluffy. 72.0 - 80.0 seconds, mix in vanilla extract. 75.0 - 83.0 seconds, add two large eggs, beating well between each one. 100.0 - 108.0 seconds, add more ingredients. 102.0 - 110.0 seconds, add plain flour, baking powder, and salt. mix on low speed until incorporated. 129.0 - 137.0 seconds, add chocolate chips and mix until combined. 169.0 - 177.0 seconds, use a trusty knife to slice off bits of the frozen cookie dough and bake them. 180.0 - 188.0 seconds, space the baked cookies apart on a baking tray lined with baking paper and bake at 18. 208.0 - 216.0 seconds, wait until the cookies are warm. 217.0 - 225.0 seconds, take a small bite. 217.0 - 225.0 seconds, enjoy the softness in the middle. 220.0 - 228.0 seconds, look at the cute uneven chunks of chocolate. 236.0 - 244.0 seconds, if you like the video, subscribe to the channel by clicking the link." } ]
slc
how_to_step
how_to_step/q4mhQVY4ygA.mp4
180.08
[ 36, 44, 41, 49, 57, 65, 68, 76, 69, 77, 96, 104 ]
[ { "from": "human", "value": "<image>\nLocate and describe a series of actions or steps in the video, including their start and end timestamps." }, { "from": "gpt", "value": "36.0 - 44.0 seconds, blend oats to get fine flour. 41.0 - 49.0 seconds, peel and mash one banana. 57.0 - 65.0 seconds, add peanut butter and mix until thick. 68.0 - 76.0 seconds, add baking powder and combine. 69.0 - 77.0 seconds, add oat flour and combine. 96.0 - 104.0 seconds, add date sugar." } ]
slc
how_to_step
how_to_step/EnLfRl00-38.mp4
180.047
[ 34, 42, 38, 46, 107, 115, 141, 149 ]
[ { "from": "human", "value": "<image>\nIdentify and mark the video segments corresponding to a series of actions or steps, specifying the timestamps and describing the steps." }, { "from": "gpt", "value": "34.0 - 42.0 seconds, creme anglaise with whiskey and nutmeg. 38.0 - 46.0 seconds, crunchy toasted hazelnuts and steel-cut oats with fresh raspberries. 107.0 - 115.0 seconds, temper eggs with the heated mixture. 141.0 - 149.0 seconds, pour creme anglaise on top." } ]
slc
how_to_step
how_to_step/9dmjq9rxCFg.mp4
138.3
[ 15, 23, 15, 23, 39, 47, 50, 58, 67, 75, 77, 85, 78, 86 ]
[ { "from": "human", "value": "<image>\nFind, identify, and determine the temporal boundaries of a series of distinct actions or steps occurring throughout the video. For each action, output the corresponding start and end timestamps, accompanied by a concise description." }, { "from": "gpt", "value": "15.0 - 23.0 seconds, chill your glass. 15.0 - 23.0 seconds, fill the shaker glass with ice. 39.0 - 47.0 seconds, use two ounces of vodka (or use your shot glass to measure). 50.0 - 58.0 seconds, use one ounce of creme de menthe. 67.0 - 75.0 seconds, add a little bit of lemon juice. 77.0 - 85.0 seconds, take away the cap and flip the shaker over. 78.0 - 86.0 seconds, shake the mixture hard." } ]
slc
how_to_step
how_to_step/5ZKYrnoipWA.mp4
87.087
[ 18, 26, 18, 26, 22, 30, 41, 49, 60, 68, 60, 68, 73, 81 ]
[ { "from": "human", "value": "<image>\nFind, identify, and determine the temporal boundaries of a series of distinct actions or steps occurring throughout the video. For each action, output the corresponding start and end timestamps, accompanied by a concise description." }, { "from": "gpt", "value": "18.0 - 26.0 seconds, consuming sugar naturally found in fruits such as berries. 18.0 - 26.0 seconds, refined sugars are a recent introduction to society with increasing consumption every year. 22.0 - 30.0 seconds, the negative effects of sugar on the body, including nutrient deficiency, tooth decay, cardiovascular disease, immune dysfunction, and more. 41.0 - 49.0 seconds, combining sugars and chemical flavors together. 60.0 - 68.0 seconds, \"artificial sugars, such as aspartame, equal, and splenda, were created.\". 60.0 - 68.0 seconds, \"artificial sugars are made up of table sugars and modified with chemicals such as chlorine and fossing gas.\". 73.0 - 81.0 seconds, \"these artificial sugars aren't the solution to the negative health effects of refined sugars because they play their own role in harming the body.\"." } ]
slc
how_to_step
how_to_step/sFQaxQFb9aM.mp4
290.423
[ 58, 66, 64, 72, 66, 74, 93, 101, 117, 125, 119, 127, 183, 191, 245, 253, 245, 253, 272, 280 ]
[ { "from": "human", "value": "<image>\nLocalize a series of action steps in the given video, output a start and end timestamp for each step, and briefly describe the step." }, { "from": "gpt", "value": "58.0 - 66.0 seconds, less ideal to use parchment paper. 64.0 - 72.0 seconds, use a pencil to circle around the bottom of the cake pan. 66.0 - 74.0 seconds, line the pan with parchment paper. 93.0 - 101.0 seconds, excellent. place the circle on the bottom of the baking pan. 117.0 - 125.0 seconds, spray the pan with non-stick spray. 119.0 - 127.0 seconds, once the nonstick spray is applied, take the angle and spray along the sides. 183.0 - 191.0 seconds, may have some cake left on the bottom of the pan. 245.0 - 253.0 seconds, \"try and run the edge\". 245.0 - 253.0 seconds, \"so you can tell it is torn the bottom.\". 272.0 - 280.0 seconds, \"yeah, and i've had a lot of cakes.\"." } ]
slc
how_to_step
how_to_step/5ub_5_b6yOQ.mp4
249.208
[ 56, 64, 68, 76, 70, 78, 70, 78, 129, 137, 234, 242 ]
[ { "from": "human", "value": "<image>\nIdentify and mark the video segments corresponding to a series of actions or steps, specifying the timestamps and describing the steps." }, { "from": "gpt", "value": "56.0 - 64.0 seconds, add salt to ice. 68.0 - 76.0 seconds, seal up the bag (68s). 70.0 - 78.0 seconds, add four cups of ice into the big bag (70s). 70.0 - 78.0 seconds, add half a cup of salt to the ice (76s). 129.0 - 137.0 seconds, melting ice draws in heat, making surrounding area colder. 234.0 - 242.0 seconds, share results and ask for help with experiments." } ]
slc
how_to_step
how_to_step/7M6kudxjIEc.mp4
131.565
[ 24, 32, 29, 37, 49, 57 ]
[ { "from": "human", "value": "<image>\nIdentify and mark the video segments corresponding to a series of actions or steps, specifying the timestamps and describing the steps." }, { "from": "gpt", "value": "24.0 - 32.0 seconds, shredded green cabbage. 29.0 - 37.0 seconds, shredded red cabbage. 49.0 - 57.0 seconds, chopped italian parsley." } ]
slc
how_to_step
how_to_step/kj0DdEFlDdU.mp4
182.516
[ 17, 25, 27, 35, 37, 45, 58, 66, 70, 78, 79, 87, 90, 98, 100, 108 ]
[ { "from": "human", "value": "<image>\nFind, identify, and determine the temporal boundaries of a series of distinct actions or steps occurring throughout the video. For each action, output the corresponding start and end timestamps, accompanied by a concise description." }, { "from": "gpt", "value": "17.0 - 25.0 seconds, add unsalted butter to a heated skillet pan (21s). 27.0 - 35.0 seconds, let the butter melt over medium-low heat (28s). 37.0 - 45.0 seconds, add two sugars to the melted butter (34s). 58.0 - 66.0 seconds, let the mixture cool for a few minutes before adding the egg and vanilla extract (49s). 70.0 - 78.0 seconds, add dry ingredients, including. 79.0 - 87.0 seconds, stir the mixture together and pour it into a skillet. 90.0 - 98.0 seconds, stir in chocolate chips. 100.0 - 108.0 seconds, smooth over the top and place in the oven." } ]
slc
how_to_step
how_to_step/Vpvn-8-Jwxg.mp4
181.014
[ 28, 36, 34, 42, 41, 49, 54, 62, 68, 76, 71, 79, 77, 85, 115, 123, 132, 140, 165, 173, 167, 175 ]
[ { "from": "human", "value": "<image>\nLocate and pinpoint a sequential series of specific actions or steps in the video, accurately specifying the start and end timestamps for each action. Additionally, provide a succinct description of each action." }, { "from": "gpt", "value": "28.0 - 36.0 seconds, add spaghetti to seasoned boiling water. 34.0 - 42.0 seconds, add a little bit of water to the pan. 41.0 - 49.0 seconds, prepare sauce with yogurt, flour, and other ingredients. 54.0 - 62.0 seconds, finely chop chilli. 68.0 - 76.0 seconds, add good glug of olive oil. 71.0 - 79.0 seconds, add chilli and garlic. 77.0 - 85.0 seconds, add yoghurt mixture and flour. 115.0 - 123.0 seconds, add fresh spinach to the pan and let it wilt with the residual heat. 132.0 - 140.0 seconds, add fresh basil leaves to the pan and sprinkle with parmesan cheese. 165.0 - 173.0 seconds, enjoy recreated dish. 167.0 - 175.0 seconds, recreate and hashtag #heyskitchen." } ]
slc
how_to_step
how_to_step/W87DCKaSGtY.mp4
272.206
[ 49, 57, 77, 85, 99, 107, 226, 234 ]
[ { "from": "human", "value": "<image>\nLocate and pinpoint a sequential series of specific actions or steps in the video, accurately specifying the start and end timestamps for each action. Additionally, provide a succinct description of each action." }, { "from": "gpt", "value": "49.0 - 57.0 seconds, add 1 tablespoon of sesame seeds to a dry pan placed over low to medium heat and dry roast them to bring out their nuttiness. 77.0 - 85.0 seconds, add 2 tablespoons of coconut oil to a pan and start frying. 99.0 - 107.0 seconds, add 1 medium sized onion that is diced into medium sized pieces and saute until the onions turn translucent. 226.0 - 234.0 seconds, add coriander leaves and the green part of spring onions." } ]
slc
how_to_step
how_to_step/RtljyTqrLoE.mp4
237.704
[ 78, 86, 99, 107, 104, 112, 144, 152, 176, 184, 176, 184, 207, 215 ]
[ { "from": "human", "value": "<image>\nLocate and pinpoint a sequential series of specific actions or steps in the video, accurately specifying the start and end timestamps for each action. Additionally, provide a succinct description of each action." }, { "from": "gpt", "value": "78.0 - 86.0 seconds, only water comes out. 99.0 - 107.0 seconds, place the cup in the machine. 104.0 - 112.0 seconds, pour hot water over the grounds. 144.0 - 152.0 seconds, wait for the machine to indicate it is ready. 176.0 - 184.0 seconds, turn on the machine. 176.0 - 184.0 seconds, turn the machine on. 207.0 - 215.0 seconds, make americano by barely adding coffee." } ]
slc
how_to_step
how_to_step/kuUk2AR7LDk.mp4
165.098
[ 27, 35, 37, 45, 51, 59 ]
[ { "from": "human", "value": "<image>\nLocalize a series of action steps in the given video, output a start and end timestamp for each step, and briefly describe the step." }, { "from": "gpt", "value": "27.0 - 35.0 seconds, \"make red velvet cake balls.\". 37.0 - 45.0 seconds, \"follow recipe by chef dana cooks.\". 51.0 - 59.0 seconds, \"make sure to follow the recipe.\"." } ]
slc
how_to_step
how_to_step/s6vc3W-V640.mp4
228.161
[ 3, 11, 5, 13, 27, 35, 58, 66, 78, 86, 89, 97, 94, 102, 94, 102, 109, 117, 127, 135, 127, 135, 138, 146, 188, 196 ]
[ { "from": "human", "value": "<image>\nIdentify and localize a series of steps or actions occurring in the video, providing start and end timestamps and related descriptions." }, { "from": "gpt", "value": "3.0 - 11.0 seconds, make healthy pizza today (5s). 5.0 - 13.0 seconds, step away from the phone (2s). 27.0 - 35.0 seconds, let's make everyone's most popular cheat meal approved (27s). 58.0 - 66.0 seconds, mix almond flour, eggs, baking powder, coconut oil, and garlic powder (48s). 78.0 - 86.0 seconds, preheat oven to 400 degrees. 89.0 - 97.0 seconds, split dough in half for one larger pizza or two personal size pizzas. 94.0 - 102.0 seconds, use a pizza stone or a rimmed baking sheet to spread out dough. 94.0 - 102.0 seconds, spread dough out evenly on a piece of parchment paper. 109.0 - 117.0 seconds, cook crust until it reaches the right texture and consistency before. 127.0 - 135.0 seconds, get the crust into the oven and let it cook for 10 to 15 minutes until it's a nice golden brown. 127.0 - 135.0 seconds, prepare the crusts for about 15 minutes in the oven. 138.0 - 146.0 seconds, don't eat 10 of these personal pies, as it would be too many calories. 188.0 - 196.0 seconds, add toppings, including a classic margarita with tomato sauce, basil, and." } ]
slc
how_to_step
how_to_step/12h-478eo7Q.mp4
233.233
[ 61, 69, 75, 83, 110, 118, 144, 152, 146, 154, 205, 213, 208, 216 ]
[ { "from": "human", "value": "<image>\nLocalize a series of action steps in the given video, output a start and end timestamp for each step, and briefly describe the step." }, { "from": "gpt", "value": "61.0 - 69.0 seconds, use a pastry brush to apply the mustard mixture to the chicken breasts. 75.0 - 83.0 seconds, take chicken breast and slice it longways. 110.0 - 118.0 seconds, add onion powder, garlic powder, and pepper to the crackers. 144.0 - 152.0 seconds, place the chicken in a dish and bake at 350 degrees for 15 minutes. 146.0 - 154.0 seconds, flip the chicken over and bake for an additional 15-20 minutes. 205.0 - 213.0 seconds, hope you guys try it. 208.0 - 216.0 seconds, hope you guys like it." } ]
slc
how_to_step
how_to_step/P1_ZBx6hjkE.mp4
117.484
[ 50, 58, 53, 61, 66, 74, 67, 75, 91, 99 ]
[ { "from": "human", "value": "<image>\nIdentify and localize a series of steps or actions occurring in the video, providing start and end timestamps and related descriptions." }, { "from": "gpt", "value": "50.0 - 58.0 seconds, avoid cutting through the skin. 53.0 - 61.0 seconds, turn the knife sideways and position it between the skin and the meat. 66.0 - 74.0 seconds, keep sliding through the salmon. 67.0 - 75.0 seconds, don't pick that up. 91.0 - 99.0 seconds, check for bloodline and darker color." } ]
slc
how_to_step
how_to_step/nFfs-oIniV4.mp4
129.125
[ 25, 33, 78, 86, 111, 119 ]
[ { "from": "human", "value": "<image>\nFind, identify, and determine the temporal boundaries of a series of distinct actions or steps occurring throughout the video. For each action, output the corresponding start and end timestamps, accompanied by a concise description." }, { "from": "gpt", "value": "25.0 - 33.0 seconds, peas inside are beewee shape, not fully developed, but the pod is fully developed and very sweet, tender, crunch. 78.0 - 86.0 seconds, entire pod consumption for optimal flavor and texture. 111.0 - 119.0 seconds, pick sugar snap peas when they are tender but still crunchy." } ]
slc
how_to_step
how_to_step/o3Oy8tqE5i4.mp4
180.222
[ 12, 20, 16, 24, 46, 54, 84, 92, 122, 130, 129, 137, 140, 148 ]
[ { "from": "human", "value": "<image>\nLocalize a series of action steps in the given video, output a start and end timestamp for each step, and briefly describe the step." }, { "from": "gpt", "value": "12.0 - 20.0 seconds, in huntington beach, california. 16.0 - 24.0 seconds, founder of slapfish restaurant. 46.0 - 54.0 seconds, ask for regal springs tilapia. 84.0 - 92.0 seconds, grill the tilapia for three minutes on each side, getting marks, smokiness, and caramelizing the spice and marinade. 122.0 - 130.0 seconds, add flavors to tilapia without being off-putting. 129.0 - 137.0 seconds, add a touch of sauce. 140.0 - 148.0 seconds, add beautiful bibb lettuce." } ]
slc
how_to_step
how_to_step/-PfiB8W6NPw.mp4
212.012
[ 19, 27, 48, 56, 59, 67, 139, 147, 169, 177 ]
[ { "from": "human", "value": "<image>\nFind, identify, and determine the temporal boundaries of a series of distinct actions or steps occurring throughout the video. For each action, output the corresponding start and end timestamps, accompanied by a concise description." }, { "from": "gpt", "value": "19.0 - 27.0 seconds, slide the salmon on the lime leaves into the steamer. 48.0 - 56.0 seconds, add a tablespoon of the spicy paste to the pan. 59.0 - 67.0 seconds, allow the flavors to develop without letting it bubble for too long. 139.0 - 147.0 seconds, place the salmon in a pan. 169.0 - 177.0 seconds, transfer the salmon to a plate." } ]
slc
how_to_step
how_to_step/bTX7rqv7szs.mp4
276.243
[ 47, 55, 48, 56, 48, 56, 161, 169, 190, 198, 233, 241 ]
[ { "from": "human", "value": "<image>\nLocate and describe a series of actions or steps in the video, including their start and end timestamps." }, { "from": "gpt", "value": "47.0 - 55.0 seconds, sand the wooden block to create a fine sanding block. 48.0 - 56.0 seconds, glue three square pieces of sandpaper onto the wooden block. 48.0 - 56.0 seconds, keep the sandpaper on a workbench for easy access. 161.0 - 169.0 seconds, find your edge and go forward. 190.0 - 198.0 seconds, drag and give it a quick strop on the edge. 233.0 - 241.0 seconds, thin multiple pieces of wood on top of each other for sponginess." } ]
slc
how_to_step
how_to_step/_GdHILUdvHI.mp4
268.867
[ 23, 31, 40, 48, 61, 69, 79, 87, 206, 214 ]
[ { "from": "human", "value": "<image>\nFind, identify, and determine the temporal boundaries of a series of distinct actions or steps occurring throughout the video. For each action, output the corresponding start and end timestamps, accompanied by a concise description." }, { "from": "gpt", "value": "23.0 - 31.0 seconds, cut up the meat into little pieces. 40.0 - 48.0 seconds, add the seasoning packet to the mixture. 61.0 - 69.0 seconds, put the meat in the pressure cooker. 79.0 - 87.0 seconds, add about a cup and a half of water. 206.0 - 214.0 seconds, \"so that's really cool.\"." } ]
slc
how_to_step
how_to_step/EQ6-oboZJzY.mp4
125.459
[ 33, 41, 40, 48, 40, 48, 43, 51, 78, 86, 85, 93 ]
[ { "from": "human", "value": "<image>\nIdentify and localize a series of steps or actions occurring in the video, providing start and end timestamps and related descriptions." }, { "from": "gpt", "value": "33.0 - 41.0 seconds, peel the carrot. 40.0 - 48.0 seconds, chop in half. 40.0 - 48.0 seconds, cut in half again. 43.0 - 51.0 seconds, go through with knife. 78.0 - 86.0 seconds, flip over and slice to make rounded ends. 85.0 - 93.0 seconds, slice as thin or thick as desired." } ]
slc
how_to_step
how_to_step/xsHTCoibPYk.mp4
260.727
[ 7, 15, 50, 58, 54, 62, 60, 68, 62, 70, 116, 124, 236, 244 ]
[ { "from": "human", "value": "<image>\nLocate and describe a series of actions or steps in the video, including their start and end timestamps." }, { "from": "gpt", "value": "7.0 - 15.0 seconds, go to walmart and pick up pizzas for $1.36 - $0.25. 50.0 - 58.0 seconds, check the taste. 54.0 - 62.0 seconds, you can taste the sausage. 60.0 - 68.0 seconds, try the pizza. 62.0 - 70.0 seconds, these pizzas are good. 116.0 - 124.0 seconds, see what the pizza tastes like. 236.0 - 244.0 seconds, it's not bad." } ]
slc
how_to_step
how_to_step/7jphULhkaIE.mp4
270.37
[ 11, 19, 19, 27, 40, 48, 40, 48, 87, 95, 170, 178, 191, 199, 197, 205, 255, 263, 257, 265, 260, 268, 260, 268 ]
[ { "from": "human", "value": "<image>\nLocalize a series of action steps in the given video, output a start and end timestamp for each step, and briefly describe the step." }, { "from": "gpt", "value": "11.0 - 19.0 seconds, paprika, salt, and dried thyme. 19.0 - 27.0 seconds, add garlic powder and cayenne pepper to your preference for heat. 40.0 - 48.0 seconds, use paprika, salt, and dried thyme for the simple seasoning. 40.0 - 48.0 seconds, add one teaspoon of cayenne pepper. 87.0 - 95.0 seconds, drizzle or sprinkle on chicken breast for a quick and easy meal. 170.0 - 178.0 seconds, place butter in cast iron skillet. 191.0 - 199.0 seconds, sear on both sides until golden brown. 197.0 - 205.0 seconds, do not overcook chicken until it is dry and rubbery. 255.0 - 263.0 seconds, \"love and good eats.\". 257.0 - 265.0 seconds, \"thank you all for watching.\". 260.0 - 268.0 seconds, \"i have a lot, lot more videos coming up.\". 260.0 - 268.0 seconds, \"i've been creating and playing around in my kitchen for some holiday meals coming up soon.\"." } ]
slc
how_to_step
how_to_step/ouOqfYNab-M.mp4
248.482
[ 28, 36, 37, 45, 37, 45, 96, 104, 132, 140, 133, 141, 143, 151 ]
[ { "from": "human", "value": "<image>\nLocate and describe a series of actions or steps in the video, including their start and end timestamps." }, { "from": "gpt", "value": "28.0 - 36.0 seconds, take out a certain part of the tomatoes. 37.0 - 45.0 seconds, use a gas grill to chop and saute the pepper. 37.0 - 45.0 seconds, sauter the pepper in a pan without heating it up. 96.0 - 104.0 seconds, garlic protects us from vampires. 132.0 - 140.0 seconds, \"add two teaspoons of sherry vinegar\" (152s). 133.0 - 141.0 seconds, \"drizzle in half a cup of olive oil\" (135s). 143.0 - 151.0 seconds, \"off to the side\" (130s)." } ]
slc
how_to_step
how_to_step/LKcTAr_-alg.mp4
266.933
[ 29, 37, 31, 39, 33, 41, 71, 79, 82, 90, 97, 105, 119, 127, 173, 181, 238, 246 ]
[ { "from": "human", "value": "<image>\nFind, identify, and determine the temporal boundaries of a series of distinct actions or steps occurring throughout the video. For each action, output the corresponding start and end timestamps, accompanied by a concise description." }, { "from": "gpt", "value": "29.0 - 37.0 seconds, finely chopped onions, 3 by 4 cups. 31.0 - 39.0 seconds, quarter cup of milk. 33.0 - 41.0 seconds, add seasonings (salt, pepper, crushed fennel seeds). 71.0 - 79.0 seconds, 4 large eggs. 82.0 - 90.0 seconds, add liquid (quarter cup of milk or water/optional). mix eggs well. 97.0 - 105.0 seconds, beat eggs quickly. 119.0 - 127.0 seconds, add beaten egg and cook at medium to low heat. 173.0 - 181.0 seconds, tilt pan to ensure uniform cooking of egg. 238.0 - 246.0 seconds, thick, soft, and fluffy." } ]
slc
how_to_step
how_to_step/8B9KQCvDpOY.mp4
220.821
[ 39, 47, 51, 59, 52, 60, 81, 89, 83, 91, 129, 137, 130, 138, 147, 155 ]
[ { "from": "human", "value": "<image>\nLocate and describe a series of actions or steps in the video, including their start and end timestamps." }, { "from": "gpt", "value": "39.0 - 47.0 seconds, pull out crock-pot. 51.0 - 59.0 seconds, add more eggs (or not). 52.0 - 60.0 seconds, pour in eggs and seasonings. 81.0 - 89.0 seconds, open crock pot and add the pork rinds. mix around. 83.0 - 91.0 seconds, take pork rinds and beat them smaller with a cookie roller. 129.0 - 137.0 seconds, add entire container. 130.0 - 138.0 seconds, add previously cooked chorizo. 147.0 - 155.0 seconds, add a package of cheese." } ]
slc
how_to_step
how_to_step/Mzu8DmXV7wE.mp4
193.133
[ 22, 30, 23, 31, 53, 61, 75, 83, 120, 128, 132, 140 ]
[ { "from": "human", "value": "<image>\nIdentify and mark the video segments corresponding to a series of actions or steps, specifying the timestamps and describing the steps." }, { "from": "gpt", "value": "22.0 - 30.0 seconds, heat up olive oil in a pan. 23.0 - 31.0 seconds, pan sear the chicken breasts for 4-7 minutes per side. 53.0 - 61.0 seconds, continue grilling the chicken for 47 minutes. 75.0 - 83.0 seconds, baste the chicken with a basil pesto sauce after turning it over. 120.0 - 128.0 seconds, spread ingredients evenly on each side. 132.0 - 140.0 seconds, use spinach and tomatoes." } ]
slc
how_to_step
how_to_step/-aeIyS0x3fc.mp4
138.271
[ 52, 60, 58, 66, 61, 69, 78, 86, 123, 131, 123, 131, 123, 131, 123, 131 ]
[ { "from": "human", "value": "<image>\nLocate and pinpoint a sequential series of specific actions or steps in the video, accurately specifying the start and end timestamps for each action. Additionally, provide a succinct description of each action." }, { "from": "gpt", "value": "52.0 - 60.0 seconds, add almond milk. 58.0 - 66.0 seconds, add baby spinach. 61.0 - 69.0 seconds, add chocolate mint. 78.0 - 86.0 seconds, add nonfat greek yogurt. 123.0 - 131.0 seconds, don't like the candy. 123.0 - 131.0 seconds, don't like the cookie. 123.0 - 131.0 seconds, think it's delicious. 123.0 - 131.0 seconds, and it's healthy." } ]
slc
how_to_step
how_to_step/v6Xu3-d_uNk.mp4
165.032
[ 76, 84, 104, 112, 118, 126, 157, 165, 162, 165 ]
[ { "from": "human", "value": "<image>\nLocate and describe a series of actions or steps in the video, including their start and end timestamps." }, { "from": "gpt", "value": "76.0 - 84.0 seconds, chrysanthemums are edible with beautiful leaves and flowers, used in asian cultures. 104.0 - 112.0 seconds, dandelions are edible and can be used in salads. 118.0 - 126.0 seconds, check if the flower is edible or not. 157.0 - 165.0 seconds, gather flowers from a reputable source such as a farmer's market or from a produce manager who specializes in edible flowers. 162.0 - 165.0 seconds, follow proper preparation and consumption guidelines for the identified edible flowers." } ]
slc
how_to_step
how_to_step/2Yc9su621_8.mp4
208.375
[ 147, 155, 177, 185, 185, 193, 195, 203 ]
[ { "from": "human", "value": "<image>\nIdentify and localize a series of steps or actions occurring in the video, providing start and end timestamps and related descriptions." }, { "from": "gpt", "value": "147.0 - 155.0 seconds, add water and mix. 177.0 - 185.0 seconds, cook for another 2-3 minutes or until all the water has reduced. 185.0 - 193.0 seconds, let it dry completely and turn a bit crispy. 195.0 - 203.0 seconds, enjoy and give feedback." } ]
slc
how_to_step
how_to_step/v1lnzvZ62Ok.mp4
193.16
[ 46, 54, 160, 168, 160, 168 ]
[ { "from": "human", "value": "<image>\nLocate and describe a series of actions or steps in the video, including their start and end timestamps." }, { "from": "gpt", "value": "46.0 - 54.0 seconds, boil pasta separately. 160.0 - 168.0 seconds, help it settle and give it a push. 160.0 - 168.0 seconds, roll that around and give the lid a twist." } ]
slc
how_to_step
how_to_step/jCx6CGBTNPk.mp4
240.14
[ 21, 29, 70, 78, 77, 85, 82, 90, 82, 90, 151, 159, 165, 173, 173, 181, 202, 210 ]
[ { "from": "human", "value": "<image>\nFind, identify, and determine the temporal boundaries of a series of distinct actions or steps occurring throughout the video. For each action, output the corresponding start and end timestamps, accompanied by a concise description." }, { "from": "gpt", "value": "21.0 - 29.0 seconds, granules absorb moisture and cause sauce to thicken. 70.0 - 78.0 seconds, different types of fat such as butter, peanut, vegetable, and olive oil, or even animal fats like chicken, pork, or duck fat can be used. 77.0 - 85.0 seconds, butter imparts a richness in taste that won't overpower any of the other components in a sauce, like fresh herbs and delicate seasonings. 82.0 - 90.0 seconds, use whatever fat your recipe calls for, such as butter. 82.0 - 90.0 seconds, for most home cooks, normal salted or unsalted. 151.0 - 159.0 seconds, when using butter to make a roux, professional chefs usually use clarified butter. 165.0 - 173.0 seconds, melt butter over medium heat, then add flour and whisk until blended. 173.0 - 181.0 seconds, make sure roux is stiff, not runny or pourable. 202.0 - 210.0 seconds, add roux to hot stock or liquid while whisking." } ]
slc
how_to_step
how_to_step/H81YYnKdDbM.mp4
83.8
[ 23, 31, 69, 77, 69, 77, 74, 82 ]
[ { "from": "human", "value": "<image>\nLocalize a series of action steps in the given video, output a start and end timestamp for each step, and briefly describe the step." }, { "from": "gpt", "value": "23.0 - 31.0 seconds, eat them as a delicious snack (162 calories per bear). 69.0 - 77.0 seconds, share them with others, or keep them all to yourself. 69.0 - 77.0 seconds, not too large, not too small. 74.0 - 82.0 seconds, buy now at vat19.com." } ]
slc
how_to_step
how_to_step/BjCq3MpO5g4.mp4
56.256
[ 9, 17, 14, 22, 18, 26, 55, 56 ]
[ { "from": "human", "value": "<image>\nLocate and pinpoint a sequential series of specific actions or steps in the video, accurately specifying the start and end timestamps for each action. Additionally, provide a succinct description of each action." }, { "from": "gpt", "value": "9.0 - 17.0 seconds, get martini glass and chill on water and ice. 14.0 - 22.0 seconds, fill pint glass with ice and do one ounce of gin. 18.0 - 26.0 seconds, add one ounce of sweet and sour. 55.0 - 56.0 seconds, mix all ingredients and serve as the \"appendectomy or appendicitis cocktail.\"." } ]
slc
how_to_step
how_to_step/rF0_f3TSi6Q.mp4
221.555
[ 9, 17, 13, 21, 16, 24, 24, 32, 168, 176, 203, 211, 203, 211, 204, 212, 208, 216, 212, 220 ]
[ { "from": "human", "value": "<image>\nIdentify and localize a series of steps or actions occurring in the video, providing start and end timestamps and related descriptions." }, { "from": "gpt", "value": "9.0 - 17.0 seconds, first, let me show you this glass. 13.0 - 21.0 seconds, i just assumed that it wouldn'. 16.0 - 24.0 seconds, this is actually called milk punch. 24.0 - 32.0 seconds, so when i googled charge water, it led me to mac or foundations for your face, and i was pretty sure that was not going to go in my drink. 168.0 - 176.0 seconds, put it into a drink and watch it foam and fizz for a second before it goes away. 203.0 - 211.0 seconds, find the recipe on facebook page and like it. 203.0 - 211.0 seconds, post the recipe on your blog. 204.0 - 212.0 seconds, learn about charged water and leave comments below if you have any ideas. 208.0 - 216.0 seconds, thank patreons for their support. 212.0 - 220.0 seconds, subscribe and share." } ]
slc
how_to_step
how_to_step/q-9OEm9Yqcs.mp4
275.208
[ 60, 68, 67, 75, 68, 76, 73, 81, 88, 96, 105, 113, 194, 202, 198, 206, 204, 212, 246, 254, 246, 254, 249, 257, 249, 257 ]
[ { "from": "human", "value": "<image>\nIdentify and mark the video segments corresponding to a series of actions or steps, specifying the timestamps and describing the steps." }, { "from": "gpt", "value": "60.0 - 68.0 seconds, add a yellow cake mix to a bowl. 67.0 - 75.0 seconds, add three quarters of a cup of milk and half a cup of oil. 68.0 - 76.0 seconds, mix oil and milk. 73.0 - 81.0 seconds, add three eggs. 88.0 - 96.0 seconds, add a cup of chopped apples to the mixture and mix well. 105.0 - 113.0 seconds, add a bunch of cinnamon, ginger, and freshly grated nutmeg. 194.0 - 202.0 seconds, allow the cake to cool before serving. 198.0 - 206.0 seconds, and now for the taste test. 204.0 - 212.0 seconds, but i think there's enough sugar and fat in there already. 246.0 - 254.0 seconds, here you go. 246.0 - 254.0 seconds, alright, here. 249.0 - 257.0 seconds, that's how we eat cake here. 249.0 - 257.0 seconds, give that a try." } ]
slc
how_to_step
how_to_step/QIT86Zqp0CI.mp4
65.165
[ 16, 24, 30, 38, 46, 54, 52, 60 ]
[ { "from": "human", "value": "<image>\nFind, identify, and determine the temporal boundaries of a series of distinct actions or steps occurring throughout the video. For each action, output the corresponding start and end timestamps, accompanied by a concise description." }, { "from": "gpt", "value": "16.0 - 24.0 seconds, lay the wrapper in the center of the popcorn bag. 30.0 - 38.0 seconds, flip the wrapper over and line it up. 46.0 - 54.0 seconds, apply tape to secure the wrapper in place. 52.0 - 60.0 seconds, use a glue gun or scotch tape to secure the wrapper if desired." } ]
slc
how_to_step
how_to_step/xIsOOL_JrGw.mp4
177.32
[ 32, 40, 44, 52, 47, 55, 60, 68, 98, 106, 127, 135 ]
[ { "from": "human", "value": "<image>\nLocate and pinpoint a sequential series of specific actions or steps in the video, accurately specifying the start and end timestamps for each action. Additionally, provide a succinct description of each action." }, { "from": "gpt", "value": "32.0 - 40.0 seconds, mix yolks with 200g of unsalted butter (40s). 44.0 - 52.0 seconds, add 250 ml of plain yogurt and whisk until uniform (52s). 47.0 - 55.0 seconds, grate orange zest and mix with the previous mixture (56s). 60.0 - 68.0 seconds, start whisking egg whites. 98.0 - 106.0 seconds, alternate adding flour mixture until all ingredients are used. 127.0 - 135.0 seconds, place the mixture into a bundt cake pan and bake at 180 degrees for 40 minutes." } ]
slc
how_to_step
how_to_step/8OSQwlrLJPE.mp4
130.3
[ 76, 84, 80, 88, 119, 127, 126, 130 ]
[ { "from": "human", "value": "<image>\nLocate and pinpoint a sequential series of specific actions or steps in the video, accurately specifying the start and end timestamps for each action. Additionally, provide a succinct description of each action." }, { "from": "gpt", "value": "76.0 - 84.0 seconds, coat the pan with butter and olive oil. 80.0 - 88.0 seconds, saute until golden brown on the outside. 119.0 - 127.0 seconds, serve and enjoy!. 126.0 - 130.0 seconds, add the creamy slaw and seasoning." } ]
slc
how_to_step
how_to_step/zzMaob-q9ZQ.mp4
167.601
[ 21, 29, 35, 43, 58, 66, 113, 121, 115, 123 ]
[ { "from": "human", "value": "<image>\nIdentify and mark the video segments corresponding to a series of actions or steps, specifying the timestamps and describing the steps." }, { "from": "gpt", "value": "21.0 - 29.0 seconds, start with an ounce of pineapple juice. 35.0 - 43.0 seconds, add two ounces of cake-flavored vodka. 58.0 - 66.0 seconds, pour in one ounce of blue curacao for color and flavor. 113.0 - 121.0 seconds, use science to determine the ingredients. 115.0 - 123.0 seconds, find out how much of the mixture is fruit and how much is juice." } ]