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23,032,276 | CHEF | 11 | d3fa44dd-da53-2926-6404-405c17524371 | Asst. Kitchen Manager | Developed daily specials including entrees, soups, and appetizers. Directed culinary team in daily activities such as prep, mise en place, food safety, and plate presentation. Practiced safe food handling procedures at all times. Verified freshness of products upon delivery. Accurately and efficiently prepared healthy, delicious fish, meat and vegetable-based dishes. | 07/1994 | 03/1996 | http://data.europa.eu/esco/occupation/01484951-15e6-4b88-a20f-1201868d36a0 | head chef | 8a30b4db-1f8f-5e11-e1f3-a9b968d9b49d | Specialty Chef | Redesigned menus implementing marketing strategies to broaden customer base and expanding guest service to the highest levels. Continually striving to meet and exceed industry safety standards, inventory control, profit margin, and customer service expectations through diligent and thorough training of culinary team. Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines. Maintained smooth and timely operations in preparation and delivery of meals and kitchen sanitation. Properly labeled and stored all raw food ingredients including produce, meat, fish, poultry, dairy and dry goods in the appropriate storage room, walk-in refrigerator, freezer or cooler. | 03/1996 | 08/1999 | http://data.europa.eu/esco/occupation/01484951-15e6-4b88-a20f-1201868d36a0 | head chef | cf5a5551-2994-c5f0-936b-26b9d96b9c1e | Assistant General Manager | Improved food cost by 6 % within 6 months. Responsible for all ordering and inventory controls. Developed a higher level of quality fare while maintaining food costs by negotiating with purveyors. Led shifts while personally preparing food items and executing requests based on required specifications. Ensured all staff understood expectations and parameters of kitchen goals and daily kitchen work. Instructed new staff in proper food preparation, food storage, use of kitchen equipment and utensils, sanitation and safety issues. | 06/1998 | 08/1999 | http://data.europa.eu/esco/occupation/d5eb6150-bbff-4a9c-9d0c-21eab4dbe2b6 | restaurant manager | 0ffbd4ac-5068-c3dc-20c1-e392f848bcb0 | Culinary Supervisor | Assisted in developing menu creations and work assignments for kitchen staff for the restaurant, McGrath's, and banquet facilities. Scheduled and directed the culinary team to exceed industry standards to perform at optimum performance in creativity, preparation, cleanliness, and customer service. Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines. Verified freshness of products upon delivery. Recommended menu items to the Executive Chef for new dish development, holidays, special events and promotions. Cooked and served food and meals in accordance with planned menus, diet plans, recipes, portions, temperature control procedures and facility policies. | 09/1999 | 09/2000 | http://data.europa.eu/esco/occupation/01484951-15e6-4b88-a20f-1201868d36a0 | head chef | 9b479df5-5e47-d487-11cc-238c0cb7fd08 | Executive Chef | Prepared annual budget by forecasting financial goals through cost controls and labor management to bring food costs down by 5 points within first three months. Created, developed and implemented an upscale cafeteria managing up to 5 free-standing properties including banquet and fine dining facilities. Managed kitchen staff by recruiting, selecting, hiring, orienting, training, assigning, scheduling, supervising, evaluating and enforcing discipline when necessary. Verified proper portion sizes and consistently attained high food quality standards. Developed menus, pricing and special food offerings to increase revenue and customer satisfaction. Actively involved in cost control, sanitation, menu development, training, recruitment, private dining and catering. Regularly interacted with guests to obtain feedback on product quality and service levels. | 10/2000 | 12/2002 | http://data.europa.eu/esco/occupation/01484951-15e6-4b88-a20f-1201868d36a0 | head chef | 03db507e-c835-6cdf-3aa4-4b7fc7427443 | Sous Chef | Developed tools such as prep lists and temperature logs to benefit employee organization. Responsible for employee scheduling and accountability to include up to 30 individuals. Established par levels and maintained proper food cost through purchasing and purveyor relations. Interacted with other managers and key employees to ensure adequate coverage, quality food and excellent service. Verified proper portion sizes and consistently attained high food quality standards. Instructed new staff in proper food preparation, food storage, use of kitchen equipment and utensils, sanitation and safety issues. | 03/2003 | 12/2003 | http://data.europa.eu/esco/occupation/01484951-15e6-4b88-a20f-1201868d36a0 | head chef | 51e532c2-588a-9d82-300e-cb7eb59d4dda | Executive Sous Chef | Completely redesigned and wrote the recipes for the current menu. Implemented a new safety and sanitation program including cooler/freezer logs, temperature logs, and HACCP logs in a facility where they had lapsed. Responsible for costing menus, inventory control, banquet functions, ordering, scheduling 12 employees, hiring, team member motivation, and instrumental in bringing in new business into the hotel by offering ice sculpting and specialty menus. Developed specialty menus for chef's tables and other special events (i.e. Holiday events). Taught cooking classes and did food demonstrations for select groups. Maintained a skilled kitchen staff by properly coaching, counseling and disciplining employees. Maintained updated knowledge of local competition and restaurant industry trends. | 01/2004 | 07/2005 | http://data.europa.eu/esco/occupation/01484951-15e6-4b88-a20f-1201868d36a0 | head chef | 978dcfc8-9ab4-53d5-e33e-8e9b5ea1a589 | Executive Chef & General Manager of Food Venues | Manage 11 facilities ranging from fine dining, to deli/coffee shop and a commissary/warehouse as well as banquets (mainly weddings (approximately 35 + every summer) and events ranging in size from 25 to 600 ppl) to include writing, developing, costing, and implementing menus. Accountable for every aspect of all Food and Beverage budgets. Accountable for ordering all china, glassware, silver, small wares, and kitchen equipment (and orchestrating its installation). Manage a staff of over 100ppl including a unit executive chef, sous chefs, up to 17 managers, externs and hourly staff. Responsible for all kitchen training including recipe use, grill, sauté, fry, steam, garde manger, knife handling, equipment use, and Safety and Sanitation (Serv-Safe Certified). Monitored all ordering of food, developed vendor relations, quality control on all food products, managed systems including daily check lists, cooler/freezer logs, HACCP logs, schedules, and weekly safety meetings with initial and continual employee training. Responsible for recruiting team members. Developed and implemented current externship program. | 12/2005 | 07/2009 | http://data.europa.eu/esco/occupation/d5eb6150-bbff-4a9c-9d0c-21eab4dbe2b6 | restaurant manager | 7a882666-f0f2-1ac5-99d2-980bd0fdb3ce | Executive Chef | Manage all food production facilities to include a fine dining restaurant, bar and grill, banquets and conference kitchen, deli/coffee/pasty shop, family dining facility, beverage carts (food aspect only), and two concessions outlets on two golf courses. Accountable for every aspect of all Food and Beverage budgets. Responsible for ordering all china, glass, silverware, and all smallwares. Manage a staff of up to 40ppl including an executive sous-chef, 2 sous chefs, externs and hourly staff. Responsible for all kitchen training including recipe use, grill, sauté, fry, steam, garde manger, knife handling, equipment use, and Safety and Sanitation (Serv-Safe Certified). Monitored all ordering of food, constant developing of vendor relations, quality control on all food products, managed systems including daily check lists, cooler/freezer logs, HACCP logs, schedules, and weekly safety meetings with initial and continual employee training. Nearly all food produced in house to include pastries, salad dressings, stocks, etc. as well as breaking down steaks from primal cuts and whole fish and seafood. Regularly interacted with guests to obtain feedback on product quality and service levels. Inspected kitchens to observe food preparation quality and service, food appearance and cleanliness of production and service areas. | 08/2009 | 09/2010 | http://data.europa.eu/esco/occupation/d5eb6150-bbff-4a9c-9d0c-21eab4dbe2b6 | restaurant manager | bd4957c0-9434-949f-45ef-60d2313b03a4 | Food Production Coordinator | Minimized expenses by utilizing production logs, correct patient counts, and well-trained staff. Helped to redesign current cafeteria line and menu to include customer based concepts and ideas. Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines. Verified proper portion sizes and consistently attained high food quality standards. Maintained a skilled kitchen staff by properly coaching, counseling and disciplining employees. Instructed new staff in proper food preparation, food storage, use of kitchen equipment and utensils, sanitation and safety issues. | 02/2013 | 03/2014 | http://data.europa.eu/esco/occupation/a7d6a377-3d3b-41cf-9301-f4a0a7ad3d96 | food production manager | 8d1af864-7fc9-b579-43cb-0aa93542b248 | Executive Chef | Accountable for every aspect of all Food and Beverage budgets. Responsible for ordering all china, glass, silverware, and all smallwares. Responsible for all kitchen training including recipe use, grill, sauté, fry, steam, garde manger, knife handling, equipment use, and Safety and Sanitation (Serv-Safe Certified). Monitored all ordering of food, constant developing of vendor relations, quality control on all food products, managed systems including daily check lists, cooler/freezer logs, HACCP logs, schedules, and weekly safety meetings with initial and continual employee training. Nearly all food produced in house to include pastries, bread, salad dressings, etc. Developed menus, pricing and special food offerings to increase revenue and customer satisfaction. Managed kitchen staff of six by recruiting, selecting, hiring, orienting, training, assigning, scheduling, supervising, evaluating and enforcing discipline when necessary. | 03/2014 | current | http://data.europa.eu/esco/occupation/01484951-15e6-4b88-a20f-1201868d36a0 | head chef | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
78,149,576 | DESIGNER | 3 | 1a037111-005d-b567-8432-3c58f7f9f5f6 | Delivery Driver | - Executing delivery tasks as assigned
- Assisting with any other duties as required | 01/2014 | 01/2015 | http://data.europa.eu/esco/occupation/0c408028-c48f-4df8-ba5d-c3d3be15f5a2 | car and van delivery driver | a6f6a018-e2a9-382a-7b4e-0b0363d75521 | Floral Designer | - Designing and creating floral arrangements for various occasions and events
- Providing excellent customer service to ensure client satisfaction
- Assisting with event set up and decoration | 01/2016 | current | http://data.europa.eu/esco/occupation/c0768628-46ad-4077-aee0-66ab6d7711df | flower and garden specialised seller | 9d50af19-57fd-ac47-e9b9-3bcf342b3367 | Designer | - Handling various assigned errands and duties
- Providing customer service to address client inquiries and concerns
- Performing design work as required | 01/2016 | 01/2015 | http://data.europa.eu/esco/occupation/d1a554d0-7ad6-4d42-897e-ed31d022fb0b | clothing fashion designer | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
29,878,348 | CONSTRUCTION | 4 | bba9d91b-32af-e01b-d110-1a7bd36de9b8 | Package Handler | Worked at a rapid pace to meet tight deadlines. Cleared damaged items while loading freight. Redirected and organized outbound shipments. Operated powered pallet jacks and forklifts safely, with a 0% incident rate. | 08/2005 | 08/2006 | http://data.europa.eu/esco/occupation/b567a979-c556-49fa-8b36-8af6cfe97624 | stevedore | 194b1586-1a7a-a814-bb7b-df6565ec47bc | Quality Assurance Clerk | Answered customers' questions and addressed complaints in person and via phone. Resolved delivery issues for carriers, warehouses, and customers. Documented pilfer and damaged inventory. Presented customers with bills, receipts, and collected payments for shipments picked up. Organized and scanned inventory minimizing company loss. Monitored shipments to guarantee on-time delivery. Forwarded client-related quality and service issues to the appropriate manager for resolution. | 08/2006 | 09/2011 | http://data.europa.eu/esco/occupation/580c98d4-fb97-4597-864c-54140f058f1b | call centre quality auditor | e3364dea-658d-371f-4f6c-7b052811de25 | Construction Worker | Completed residential and commercial construction projects with minimal or no supervision. | 10/2011 | current | http://data.europa.eu/esco/occupation/fb7e2f4f-1545-42f1-972e-94082e49c6dc | building construction worker | 42708275-744b-16c9-932b-61d1a5da89a6 | Retail Associate | Offered exceptional customer service to differentiate and promote the company brand. Balanced the needs of multiple customers in a fast-paced retail environment. Prevented store losses using awareness, attention to detail, and integrity. Facilitated quarterly physical inventory counts. | 11/2012 | 09/2013 | http://data.europa.eu/esco/occupation/9e81adde-9983-44fa-b74b-c548d0dbfbdd | shop manager | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
71,576,860 | CONSTRUCTION | 3 | 74a00f65-80bc-b6e8-be8c-7d4f7ccce6aa | Warehouse Worker | Operated power material handling equipment, selected and palletized loads, packaged merchandise for shipment, shrink wrapped goods, conducted inventory counts, and maintained cleanliness of warehouse areas. Loaded and unloaded trucks, matched quantities and items against invoices, generated labels using computer equipment, and organized stock in the warehouse. | 01/2004 | 01/2007 | http://data.europa.eu/esco/occupation/bea705fe-06ac-4147-b8e0-6e8ac1208d8f | warehouse worker | 7d7e16e6-dbd9-8ede-63d2-b9d70a2b53d4 | Supervisor | Managed inventory team, maintained optimal stock levels, set operational standards, managed excess and aging stock, reviewed service levels, and created and maintained spreadsheets for reporting and analysis. Other responsibilities included recruiting and managing a team, maintaining customer relationships, and presenting reports to senior managers. Used electronic inventory tracking and fixed asset tracking software. | 01/2005 | 01/2014 | http://data.europa.eu/esco/occupation/2f5de1ab-eddf-4715-8193-e994912c22ea | warehouse manager | 52bb5d2d-9ea9-dcc9-088a-96b04daedcda | Retail Floor Manager | Responsible for growing sales and profitability, ensuring proper merchandising and compliance, and delivering excellent customer service. Duties include driving and maximizing sales, monitoring and reviewing staff and store performance, organizing promotional materials and displays, recruiting and training staff, and maintaining accurate records. | 03/2015 | current | http://data.europa.eu/esco/occupation/a79d9e58-36be-4e67-a4db-ea6c8ff445fc | retail department manager | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
23,568,731 | CHEF | 6 | deeb55d0-be62-1739-e328-b646c8d73126 | Cook | Inspected and cleaned food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices. Ensured food was stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters. Turned or stirred foods to ensure even cooking. Weighed, measured, and mixed ingredients according to recipes or personal judgment, using various kitchen utensils and equipment. Portioned, arranged, and garnished food, and served food to waiters or patrons. Observed and tested foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils. Washed, peeled, cut, and seeded fruits and vegetables to prepare them for consumption. Substituted for or assisted other cooks during emergencies or rush periods. | 05/2011 | 11/2011 | http://data.europa.eu/esco/occupation/90f75f67-495d-49fa-ab57-2f320e251d7e | cook | 0f44d31a-29b7-547c-f690-ab8358bfb80e | Prep Cook | Inspected and cleaned food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices. Portioned, arranged, and garnished food, and served food to waiters or patrons. Washed, peeled, cut, and seeded fruits and vegetables to prepare them for consumption. Prepared relishes and hors d'oeuvres. | 09/2011 | 11/2011 | http://data.europa.eu/esco/occupation/e1cf6897-158d-4b48-a39e-2a3a8cac216c | kitchen assistant | d196dac5-488c-19d6-2815-f7dd6e68e771 | Cook | Seasoned and cooked food according to recipes or personal judgment and experience. Weighed, measured, and mixed ingredients according to recipes or personal judgment, using various kitchen utensils and equipment. Observed and tested foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils. Washed, peeled, cut, and seeded fruits and vegetables to prepare them for consumption. Substituted for or assisted other cooks during emergencies or rush periods. Prepared relishes and hors d'oeuvres. Baked breads, rolls, cakes, and pastries. Baked, roasted, broiled, and steamed meats, fish, vegetables, and other foods. Turned or stirred foods to ensure even cooking. Inspected and cleaned food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices. Ensured food was stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters. | 06/2012 | 12/2012 | http://data.europa.eu/esco/occupation/90f75f67-495d-49fa-ab57-2f320e251d7e | cook | 8085fff8-c6f3-1eb8-a1a7-795562cb538d | Cook | Provided courteous and informative customer service in an open kitchen format. Systematically tasted and smelled all prepared dishes, and observed color, texture and garnishes. Consistently kept a clean and safe environment by adhering to all federal, state and local sanitation and safety requirements. Followed proper food handling methods and maintained correct temperature of all food products. Established and maintained open, collaborative relationships with the kitchen team. Consistently produced exceptional menu items that regularly garnered diners' praise. Prepared healthy, enjoyable lunches and dinners for diners. Provided nutritious, safe, visually appealing, innovative and properly prepared and flavored food. Set up and performed initial prep work for food items such as soups, sauces and salads. Prepared for each shift by placing a clean cutting board and utensil bath at workstation. Consistently tasted, smelled and observed all dishes to ensure they were visually appealing and prepared correctly. Displayed a positive and friendly attitude towards customers and fellow team members. Diligently enforced proper sanitation practices to prevent the spoiling or contamination of foods. Persistently strove for continual improvement and worked cooperatively as a team member. Correctly and safely operated all kitchen equipment in accordance with set guidelines. Expert in final plate preparation with authentic presentation. | 02/2013 | 06/2013 | http://data.europa.eu/esco/occupation/90f75f67-495d-49fa-ab57-2f320e251d7e | cook | dfd91cb9-b453-4888-f24a-5b28886f7b67 | Prep Cook | Consistently kept a clean and safe environment by adhering to all federal, state and local sanitation and safety requirements. Followed proper food handling methods and maintained correct temperature of all food products. Set up and performed initial prep work for food items such as soups, sauces and salads. Prepared for each shift by placing a clean cutting board and utensil bath at workstation. Diligently enforced proper sanitation practices to prevent the spoiling or contamination of foods. Persistently strove for continual improvement and worked cooperatively as a team member. Correctly and safely operated all kitchen equipment in accordance with set guidelines. | 08/2013 | 12/2013 | http://data.europa.eu/esco/occupation/90f75f67-495d-49fa-ab57-2f320e251d7e | cook | 187e1dc9-0d16-80ec-1043-335b6a82817f | Chef | Reduced food costs by fifteen percent by expertly estimating purchasing needs and buying through approved suppliers. Provided courteous and informative customer service in an open kitchen format. Systematically tasted and smelled all prepared dishes, and observed color, texture and garnishes. Expertly estimated staffing needs and adjusted hourly schedules in accordance with demand patterns, budget and local labor laws. Consistently kept a clean and safe environment by adhering to all federal, state and local sanitation and safety requirements. Ensured smooth kitchen operation by overseeing daily product inventory, purchasing and receiving. Followed proper food handling methods and maintained correct temperature of all food products. Established and maintained open, collaborative relationships with the kitchen team. Consistently produced exceptional menu items that regularly garnered diners' praise. Quickly and courteously resolved all guest problems and complaints. Prepared healthy, enjoyable breakfasts and dinners for diners. Conducted daily inspections and maintained food sanitation and kitchen equipment safety reports. Enforced appropriate work-flow and quality controls for food quality and temperature. Provided nutritious, safe, visually appealing, innovative and properly prepared and flavored food. Set up and performed initial prep work for food items such as soups, sauces and salads. Prepared for each shift by placing a clean cutting board and utensil bath at workstation. Consistently tasted, smelled and observed all dishes to ensure they were visually appealing and prepared correctly. Displayed a positive and friendly attitude towards customers and fellow team members. Diligently enforced proper sanitation practices to prevent the spoiling or contamination of foods. Prepared a variety of local and seasonal specialties which contributed to a 9 % boost in sales during the summer months. Correctly and safely operated all kitchen equipment in accordance with set guidelines. Consistently verified that kitchen staff followed all recipes and portioned serving guidelines correctly. Actively participated in staff meetings and operated as an effective management team leader. Identified opportunities to increase revenue, decrease kitchen expenses and maximize departmental productivity without compromising guest satisfaction. Built and fostered a team environment. Expert in final plate preparation with authentic presentation. | 02/2014 | 10/2014 | http://data.europa.eu/esco/occupation/01484951-15e6-4b88-a20f-1201868d36a0 | head chef | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
30,529,547 | SALES | 4 | 48408b15-f4b0-6ca3-9ff1-ce18d59a8751 | Team Member | Trained workers in skills such as taking orders, communication, and observing and influencing guest behavior. Primarily served and prepared food for customers. Cleaned workstations and answered questions about menu items, policies, and services. | 01/2015 | 12/2015 | http://data.europa.eu/esco/occupation/96a0d8d3-d4a6-473d-80d6-b5dbadde940a | quick service restaurant crew member | 2c3c792f-e0de-4666-59c5-bf749c777596 | Front Desk Receptionist | Greeted individuals entering the establishment and directed them to specific destinations. Operated the telephone to forward calls, take messages, and schedule reservations. Received payments and recorded receipts for services. Handled and resolved customer complaints. Transmitted information or documents to customers using computer, mail, or facsimile machine. Collected, sorted, and distributed guest mail. Enrolled individuals in the hotel rewards program. Calculated and quoted rates for hourly and weekly stays. Maintained lobby or reception area cleanliness by performing duties such as straightening magazines. | 12/2015 | 08/2016 | http://data.europa.eu/esco/occupation/f7b04542-d8c7-42db-8475-e63b507cce82 | receptionist | 23e22a4b-50b6-d292-7ec3-06d1134de938 | Room Service | Took food orders and relayed them to kitchen staff. Placed food servings on plates or trays. Examined trays to ensure they contained all required items. Stocked service stations with items such as ice, napkins, or straws. Removed trays and stacked dishes for return to the kitchen after meals were finished. Calculated checks, presented them to customers, and accepted payment for services. Assisted guests in determining where they would like to eat their meals and helped them get situated. Cleaned and sterilized dishes and equipment. | 12/2015 | 08/2016 | http://data.europa.eu/esco/occupation/b4bff870-5c8f-4c33-b07f-f04d79830633 | food service worker | c06e07e0-f4b8-744b-baf2-7757cc852772 | Sales Representative | Worked as a cashier, selling lottery tickets to customers. Managed the receptionist area, including greeting and responding to customer inquiries. Performed basic mathematics calculations such as adding, subtracting, and multiplying. Handled money and provided prices to customers. | 10/2017 | 10/2017 | http://data.europa.eu/esco/occupation/3f32394b-f1b1-48ef-96ee-74405fb7c6b6 | lottery cashier | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
20,393,721 | ACCOUNTANT | 4 | 4eef554e-1e06-1d2a-758e-8fd5cb34017b | Restaurant Operations Manager | Managed business operations, including workforce management, decision management processes, customer interactions, and customer satisfaction. Increased revenue through social networking and promptly resolving customer issues. Maintained hybrid accounting for cash, A/R, A/P, services, revenue, expenses, depreciation, inventory supplies, payroll records, equipment, liquor license, financial statement reports, and bank and credit card transactions. | 09/1996 | 03/2004 | http://data.europa.eu/esco/occupation/c6bd511a-d966-4df9-a48e-4f800354f268 | operations manager | 42877135-0033-7b48-575c-1b0401596c07 | Stock Clerk | Worked as a stocker and later promoted to delivery helper. Responsibilities included loading/unloading inventories, picking/packing orders, maintaining customer relations, and reconciling errors. Provided customer satisfaction and increased sales through product knowledge and suggested recipes. | 05/2010 | 08/2011 | http://data.europa.eu/esco/occupation/bea705fe-06ac-4147-b8e0-6e8ac1208d8f | warehouse worker | 945a0cb5-fe4a-ad82-303c-e2aea0452970 | Retail and Wholesale Clothing Merchandiser Accounting Assistant | Oversaw A/R, A/P, tangible assets, revenue, expenses, COGS, depreciation, advertising, inventory, intangible assets, line of credit, bad debts, returns and allowances, credit card transactions, bank and credit card reconciliations, and payroll accounting. Recorded month end, quarterly, and year end closing of accounts. Performed administrative duties and implemented corporate, sales, and payroll taxes. Analyzed and prepared financial statements. Coordinated with clients and vendors. | 02/2015 | 01/2016 | http://data.europa.eu/esco/occupation/bfe142b9-a049-4d41-89c4-fd2f34ac56b6 | accounting assistant | 194973e9-55ea-84f6-b142-0af1b4be1469 | Accountant | Responsible for both cash and accrual basis accounting, including cash receipts, A/R, A/P, notes payable, interest payable, unearned revenues, legal services, revenues, expenses, office supplies, insurance, payroll processing, petty cash, reconciliation of discrepancies of bank and credit card transactions, and escrow accounting. Record trial balance adjustments and perform financial statement analysis. Resolve tax issues and file federal and state corporate tax returns. Generate quarterly payroll tax returns. | 01/2016 | current | http://data.europa.eu/esco/occupation/eda0d957-3c3c-4139-b89a-a18bc9e18897 | accountant | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
29,595,906 | AVIATION | 3 | e0a5fd58-2546-5b76-adb1-05ad307a2231 | Laborer | Part-time summer worker undertaking general labor tasks and maintaining parts and inventory. | 06/2014 | 08/2014 | http://data.europa.eu/esco/occupation/bea705fe-06ac-4147-b8e0-6e8ac1208d8f | warehouse worker | f9863f5c-586f-8ae2-e9e8-2c07f64da4ea | Laborer | Categorized livestock for sale at auctions. Worked directly with live animals in livestock pens and collaborated with auctioneers. Managed the loading and unloading of livestock. | 02/2016 | 05/2016 | http://data.europa.eu/esco/occupation/65bd2342-f7de-4932-9164-eb480e35a791 | livestock worker | ba416c67-e09b-0792-5c2a-5229de9ca439 | Aircraft Mechanics Aide | Assisted in aircraft mechanics, including maintenance and repair. Responsible for aircraft clean up and restoration tasks. | 08/2016 | 12/2016 | http://data.europa.eu/esco/occupation/91373a70-79b6-47a2-aa50-07dfe20dd258 | aircraft maintenance technician | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
14,346,702 | CONSULTANT | 3 | eb7539e9-f084-8b8c-836b-d3e04dacec5b | Child Care Provider | Provided direct care to children aged birth through age five in a family care setting. Planned and conducted effective child development programs. Coordinated age-appropriate play/learning activities. Used appropriate child guidance and caregiving techniques. Led and interacted with children in song, games, finger play, and other activities. Helped children develop self-help skills. Prepared snacks and meals using safe food handling procedures and dietary guidelines. Maintained accountability and safety of children at all times. Ensured proper maintenance and sanitation of the classroom, toys, and equipment. Taught children how to redirect negative behavior through feelings identification, compromise, and communication. Certified in pediatric, infant, and adult CPR. | 07/2011 | 01/2013 | http://data.europa.eu/esco/occupation/3413f234-6230-47a8-8cc7-2691fd54ce3a | child care worker | 5e2ebe2c-afb0-9e5d-37c1-2bc2d8d3429f | Receptionist and Data Entry Clerk | Provided administrative support to internal and external customers. Answered phones, took messages, provided information, and directed individuals/calls to staff members. Prioritized/scheduled daily work operations. Effectively managed time and resources. Handled personal data and/or records and ensured compliance with confidentiality and Privacy Act standards. Documented forms and records in accordance with policies. Maintained contact with clients until confirmed delivery of goods. Resolved customer concerns at the lowest managerial level. Conducted inventories and ensured asset balance and accountability. Operated office automation equipment. | 09/2012 | 03/2014 | http://data.europa.eu/esco/occupation/f7b04542-d8c7-42db-8475-e63b507cce82 | receptionist | 30d490a9-ff32-849e-8dab-e49237888578 | Jewelry Consultant | Greeted and provided front-line customer service to patrons. Assisted with product selection, provided information, and made recommendations. Determined customer needs and prepared proposals/products to complete sales. Marketed services and bundled packages. Met and/or exceeded corporate sales. Assembled displays and arranged merchandise/accessories as shown in sketches. Maintained clean and orderly areas and displays. Performed security/lost prevention procedures. Examined merchandise and ensured pricing/display accuracy and product functionality. | 09/2014 | 01/2015 | http://data.europa.eu/esco/occupation/80fe3002-3ae4-4d3b-8969-0f2ce1049d7d | jewellery and watches specialised seller | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
27,187,994 | CONSTRUCTION | 3 | ff3a1b90-30fa-160a-4861-7ffa6e8ca655 | Floor Worker/Cashier | Assisted customers with inquiries and concerns, checked customers in for workouts, cleaned workout equipment, answered phones, and handled monetary transactions. | 12/2007 | 01/2009 | http://data.europa.eu/esco/occupation/2b871272-bd61-4206-bd1a-0b96d7023098 | cashier | f279b948-c0c5-3e5b-351e-7f3360eeea81 | Construction Worker | Operated heavy machinery and assisted in home and business modification, cleaning, and site preparation. | 01/2009 | 01/2010 | http://data.europa.eu/esco/occupation/fb7e2f4f-1545-42f1-972e-94082e49c6dc | building construction worker | 5534b5da-092a-a119-57e7-07127e736cae | Physical Therapist Technician | Assisted physical therapists in daily patient treatments and care, including setting up orthopedic equipment and assisting in ultrasound and E-stem treatment. Also performed wound care and supervised patient activities. | 01/2010 | current | http://data.europa.eu/esco/occupation/f88124d7-ee7e-4d21-9036-0658b496c119 | physiotherapy assistant | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
79,663,360 | TEACHER | 4 | 4bae7796-8e0d-b62b-a403-5f3c6f52368a | Baggage Handler | Assisted customers with luggage. Helped with check-in and boarding processes. Reported lost luggage. Managed checkpoint security lanes. | 06/2007 | 09/2010 | http://data.europa.eu/esco/occupation/3d974e0c-8ed9-47a7-aec2-ebdb34391c87 | airport baggage handler | 21aab0c3-ad97-8229-4d65-7e5fb5231c6a | Mechanic | Performed maintenance on airport and airline facilities and equipment. Conducted regular preventive and corrective maintenance. Submitted manual encoding. Managed conveyor belts and carousels. Installed and repaired fire and safety doors. | 09/2010 | 08/2012 | http://data.europa.eu/esco/occupation/822bbc2d-bc6a-4fb5-afb8-89170120c6d8 | airport maintenance technician | db2f4023-f53b-c250-4b5c-c97ae3b56066 | Youth Worker | Built one-on-one relationships with students of various ages and backgrounds. Provided life skills training and mentoring. Assisted students with college planning. Supported students in developing self-esteem, coping strategies, and social skills. Discussed and addressed difficult life experiences. Empowered students in leadership and communication. Provided support to students with learning difficulties. Maintained close links with parents/families. Reported incidents of child protection/neglect. Planned successful fundraisers. Liaised with the local community. Assessed and executed organizational goals. Developed Bible studies. Built relationships for financial support. | 08/2012 | 08/2015 | http://data.europa.eu/esco/occupation/b7507136-e71e-47e8-b873-e77d5cdf2922 | youth worker | 85f7ee31-e727-7f7a-d4de-4ea5e9cd2dc5 | Substitute Teacher | Carried out programs of study prescribed in the lesson plans. Built rapport and relationships with students, families, and staff. Created an orderly and conducive classroom environment. Guided students towards achieving curriculum goals. Established consistent boundaries for conduct and behavior. Provided support to struggling students. Addressed reasons for truancy or poor attendance. Worked in partnership with school staff. Maintained communication with teachers and families. Reported incidents of abuse, exploitation, or neglect. | 04/2015 | current | http://data.europa.eu/esco/occupation/03d79393-7b30-4159-945b-01963eddd302 | primary school teacher | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
86,551,046 | CHEF | 5 | f1fc83d8-5d17-d560-93ca-c6873aa402d8 | Banquet Cook 2( Lead Cook) | - Attended daily BEO meetings
- Prepped and fired functions for upwards of 1500 guests
- Prepared tastings for VIP clients
- Delegated prep lists and daily cleaning lists to the team | 02/2014 | 12/2014 | http://data.europa.eu/esco/occupation/90f75f67-495d-49fa-ab57-2f320e251d7e | cook | f9b70817-e166-9523-6d26-400add895a4b | Kitchen Supervisor | - Oversaw the am shift
- Part of a renovation(M Club)
- Did scheduling and ordering for the hotel restaurant | 12/2014 | 04/2015 | http://data.europa.eu/esco/occupation/d5eb6150-bbff-4a9c-9d0c-21eab4dbe2b6 | restaurant manager | b70e3df7-6a2a-7b29-6abf-967f46f6ecf1 | Sous Chef | - Oversaw the pm culinary operations
- Improved quality of food scores by 3 points during first year on the job
- Trained and developed new Assistant Sous Chef and lead cook
- Assisted the Chef in achieving not only GSS goal but also financial | 04/2015 | 04/2016 | http://data.europa.eu/esco/occupation/01484951-15e6-4b88-a20f-1201868d36a0 | head chef | 9ed429e9-95ec-0922-db29-bbb84ccfbd55 | Assistant Sous Chef | - Made schedules
- Scored an 82 on the AES survey
- bridged the gap between am and pm
- attended WIG sessions
- won silver medal in the NOWFE competition
- menu development. | 04/2015 | 04/2016 | http://data.europa.eu/esco/occupation/01484951-15e6-4b88-a20f-1201868d36a0 | head chef | 86ed5505-7f31-86cd-224c-7749fbfb6335 | Senior Sous Chef | - Oversee three different outlets
- Improved Restaurant Quality of Food by 6 points in 2 years
- Developed menus for breakfast, lunch and dinner
- Achieved 87 for Associate Engagement Survey during my leadership
- Worked extremely close with Carpedia( consulting firm)
- Currently managing 3 managers and over 60 associates
- 15.6 million in food sales for 2016 | 04/2016 | current | http://data.europa.eu/esco/occupation/d5eb6150-bbff-4a9c-9d0c-21eab4dbe2b6 | restaurant manager | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
18,036,030 | CHEF | 3 | 18354f98-6ed0-2a91-390e-2e71d25419de | Warehouse Worker | Worked at First Team Staffing and completed tasks such as trailer load outbound, scanning, shrink wrapping, machine operations, team lead training, pick and pack production, shipping, receiving data entry, and working in various warehouse plantations through temp agencies. | 03/2013 | 08/2020 | http://data.europa.eu/esco/occupation/bea705fe-06ac-4147-b8e0-6e8ac1208d8f | warehouse worker | de249b74-7522-e7b5-10b6-f466ef5377ad | Server, Waiter, Team Lead | Provided exceptional service at La Fontaine Bleu establishment as a server, busser, cook, and cook prep. Responsibilities included arranging place settings, opening/closing duties, refilling beverages, updating customers on menu changes, collaborating with other staff members, operating cleaning equipment, meeting sales targets, serving plated and buffet-style dinners, carrying appetizer and drink trays at events, greeting customers, recommending specials, preparing salads, collecting dishes, addressing concerns/complaints, greeting and escorting guests, washing and maintaining items, and educating guests on meals during events. | 09/2013 | 12/2016 | http://data.europa.eu/esco/occupation/d5db9d5c-2ebf-4a54-a79a-1b7e7ff70471 | waiter/waitress | a041ab24-39f6-ef1c-7b7a-7058985fc474 | Warehouse Worker | Worked at Express Employment Professionals for several companies including FedEx, Amazon, Dap, and Goetes Candy Company. Duties included crisis intervention, streamlining operations, defining strategies, motivating team members, resolving conflicts, palletizing work orders, operating power jack machines, scanning, sorting, and training on the job. | 01/2014 | 05/2021 | http://data.europa.eu/esco/occupation/bea705fe-06ac-4147-b8e0-6e8ac1208d8f | warehouse worker | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
30,713,796 | BANKING | 4 | 29af5609-ffd7-abd2-2952-f2fba66355c4 | Kitchen Manager | Managed kitchen operations for high-grossing, fast-paced fair concession kitchen. Trained staff on facility procedures, safety codes, proper recipes, and plating techniques. Managed food and produce receiving process with 100% accuracy. Greeted customers, took and rang up orders, handled payment, and thanked customers. Informed patrons of establishment specialties and features. Inspected dining and serving areas to ensure cleanliness and proper setup. Instructed cooks and other workers in the preparation, cooking, garnishing, and presentation of food. Conducted daily pre-shift and weekly departmental meetings. Scheduled and directed staff to maximize productivity. Resolved problems or concerns to the satisfaction of all involved parties. Monitored restaurant and ensured food quality and service standards were consistently met. Exhibited thorough knowledge of foods, beverages, supervisory duties, service techniques, and guest interactions. Assigned tasks and oversaw employees to ensure compliance with food safety procedures and quality control guidelines. Developed and maintained exceptional customer service standards. Optimized profits by controlling food, beverage, and labor costs. Maintained high levels of cleanliness, organization, storage, and sanitation of food and beverage products. Communicated well and used strong interpersonal skills to establish positive relationships with guests and employees. Counseled and disciplined staff when necessary. Reason for leaving: Was involved in a terrible head-on car collision and was unable to walk for a year. | 06/1994 | 11/1991 | http://data.europa.eu/esco/occupation/d5eb6150-bbff-4a9c-9d0c-21eab4dbe2b6 | restaurant manager | 520a7aa3-ffe4-5bb1-2308-6a7907c0dfe8 | Teller | Delivered prompt, accurate and excellent customer service. Processed sales referrals and promoted bank services and products, resulting in [25]% branch sales increase. Balanced daily cash deposits and bank vault inventory with a zero error rate. Processed cash withdrawals. Trained employees on cash drawer operation. Adhered to [1ST. NATIONAL BANK] security and audit procedures. Researched and resolved customer issues on personal savings, checking and lines of credit accounts. Examined checks for identification and endorsement. Entered member transaction data into the online banking software. Processed treasury, tax and loan payments. Maintained confidentiality of bank records and client information. Reason for leaving: Was looking to advance and no available ways to do so. | 07/1995 | 10/1997 | http://data.europa.eu/esco/occupation/2ff9e53c-6e7f-42af-8d71-b5dd7f283089 | bank teller | bf452f9b-8175-a6f3-20b7-77ae0b2583f5 | Teller Supervisor | Delivered prompt, accurate and excellent customer service. Received regional branch recognition award for outstanding customer service. Maintained confidentiality of bank records and client information. Supplied tellers with coin and currency as needed. Reported daily averages and shortages to the operations department. Processed treasury, tax and loan payments. Entered member transaction data into the online banking software. Examined checks for identification and endorsement. Researched and resolved customer issues on personal savings, checking and lines of credit accounts. Adhered to [ANNAPOLIS BANKING & TRUST] security and audit procedures. Trained employees on cash drawer operation. Balanced daily cash deposits and bank vault inventory with a zero error rate. Processed sales referrals and promoted bank services and products, resulting in [25]% branch sales increase. Reason for leaving: Medical condition. | 05/1998 | 09/2010 | http://data.europa.eu/esco/occupation/2ff9e53c-6e7f-42af-8d71-b5dd7f283089 | bank teller | 0239d14a-8724-0613-3742-7ba0a93b3d2a | Teller 3 | Delivered prompt, accurate and excellent customer service. Received regional branch recognition award for outstanding customer service. Maintained confidentiality of bank records and client information. Supplied tellers with coin and currency as needed. Reported daily averages and shortages to the operations department. Processed treasury, tax and loan payments. Entered member transaction data into the online banking software. Examined checks for identification and endorsement. Researched and resolved customer issues on personal savings, checking and lines of credit accounts. Adhered to [SUNTRUST BANK] security and audit procedures. Trained employees on cash drawer operation. Processed cash withdrawals. Balanced daily cash deposits and bank vault inventory with a zero error rate. Processed sales referrals and promoted bank services and products, resulting in [25]% branch sales increase. Reason for leaving: Relocating to Harford Co. area. | 03/2011 | 08/2014 | http://data.europa.eu/esco/occupation/2ff9e53c-6e7f-42af-8d71-b5dd7f283089 | bank teller | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
10,001,727 | CHEF | 6 | a8cac2cd-59b9-7113-1cc8-ebe6821365b0 | Shift Supervisor/ Host | In charge of front of house staff as shift supervisor. Checked time sheets, trained new employees, and ensured compliance with regulations such as OSHA and HAZCOM. | 06/2007 | 12/2007 | http://data.europa.eu/esco/occupation/db4057de-0c5a-4f68-8f81-2c0765978afb | front of house manager | 62ffabb1-db1f-1a30-dd07-0fd2f3170abd | Front Desk Agent | Assisted Property Coordinator with daily tasks and worked on hotel computer programming systems. Worked with HR department to control staffing and perform employee performance evaluations. Handled property functions to ensure superior customer service and enhance property performance. Managed room reservations, adjusted auditing reports, and handled messages and facsimiles. | 01/2010 | 01/2013 | http://data.europa.eu/esco/occupation/82025c02-9082-416c-998b-f51eb0359ee6 | hospitality establishment receptionist | ef095e09-6855-6f9d-f464-7da8fe57a632 | Baquet- Front desk | Assisted with administration work, contract management, and ordered products. Selected candidates for company's needs and familiarized with ADA, FMLA, and Workers Compensation laws. | 01/2010 | 01/2013 | http://data.europa.eu/esco/occupation/6c999fc7-c6b7-4ef3-a4b9-af124a1783a2 | office clerk | 40d91c8b-1c5e-3c90-9c09-a3e898b65e5e | Sous Chef | Assisted in the preparation of various salads and worked the sauté and fry stations. Plated and distributed dishes to waiters and improved order accuracy by changing ticket sharing procedure. Took inventory, placed orders, and provided support in food and beverage operations. | 07/2010 | current | http://data.europa.eu/esco/occupation/1009be17-7efd-45f1-a033-566bf179c588 | chef | 2a3c0d07-bc00-05c6-d66b-182929b41ea6 | Front Desk Agent | Managed appointment scheduling, data entry, and revenue management. Interacted with customers and performed inventory management in banquet prep cook role. | 01/2011 | 01/2012 | http://data.europa.eu/esco/occupation/f7b04542-d8c7-42db-8475-e63b507cce82 | receptionist | fbebfacc-5284-0e45-4251-b80e71aa030f | Front Desk Manager | Processed guest registrations and financial transactions, including credit card verification. Maintained room status inventory and responded to guest inquiries. Proficient in software systems PBX and OPERA. Ensured work duties were performed in accordance with safety and security policies and procedures. Handled guest service recovery and enrolled members in IHG Rewards program. | 01/2013 | 01/2014 | http://data.europa.eu/esco/occupation/82025c02-9082-416c-998b-f51eb0359ee6 | hospitality establishment receptionist | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
15,306,049 | ARTS | 4 | bf6ffeae-3347-7f01-e970-9111deb3611a | Freelance Musician-Singer and Pianist | Tenor Section Leader Substitute at Panorama Presbyterian Church and City of Angels Community Choir. Planned and performed music for weddings and receptions. Accompanied Kirk O' The Valley Children's Choir. | 01/2014 | current | http://data.europa.eu/esco/occupation/6581aa0d-c807-4091-84cc-bc041f962ab1 | singer | 118fc8ea-13b7-37af-948c-7801b49cd3eb | Piano and Vocal Teacher | Private piano and vocal instructor, skilled in teaching students of all ages, learning styles, and skill level. Coordinated studio classes, recitals, schedules, and lesson times. | 10/2014 | current | http://data.europa.eu/esco/occupation/88990bdf-4f6b-4411-82c9-9eecad1db8fb | music instructor | b3e939af-8cb0-f87d-b914-fcac36eeeb79 | Arts Education and Box Office Intern (LA County Arts Commission Intern Program) | Director of children's theater workshop, overseeing casting of 19-28 children for a 40 minute children's show. Sold tickets to productions, answered phones, and organized tickets. | 06/2016 | 08/2016 | http://data.europa.eu/esco/occupation/c2efadc4-6f47-4f34-997b-dd80aba609dd | arts education officer | d390b753-c7af-392c-2059-27f93a7e874d | Arts Education Intern | Taught workshops about opera to local schools. Researched and compiled study guides for schools. Assisted Dr. Anthony Cantrell in setting up student matinees. | 09/2016 | current | http://data.europa.eu/esco/occupation/c2efadc4-6f47-4f34-997b-dd80aba609dd | arts education officer | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
20,552,814 | SALES | 9 | d3664f2b-f5b2-e1d4-f53d-bbb909ffd7d9 | Customer Service | Cleaned grocery shelves, storage area and work areas and kept floors free of spills, water and hazardous debris. Refilled and rotated items on shelves to maintain well-stocked inventory. Directly oversaw the overnight store operations, including issuing staff assignments and creating production lists. Verified all deliveries against invoices and completed shortage and overage reports. Developed knowledge about products and sales items to answer shoppers' questions. Maintained up-to-date knowledge of product and service changes. Solved unresolved customer issues. Strong leader of customer support staff. Supervised invoice processing, purchase orders, expense reports, credit memos and payment transactions. Created daily and weekly cash reports for accounting management. Monitored payments due from clients and promptly contacted clients with past due payments. Executed customer transactions, including deposits, withdrawals, money orders and checks. Coordinated daily cash reconciliation at a high-volume location. Handled various accounting transactions. | 04/2006 | 12/2006 | http://data.europa.eu/esco/occupation/bdfb48e0-79dc-4b63-8470-db2e03b37326 | shop supervisor | 46a56d0f-3067-f149-dafc-6ec564dfd9ca | Teller | Organized, stocked and maintained the teller window area. Organized and removed online banking files no longer in use. Executed customer transactions, including deposits, withdrawals, money orders and checks. Rapidly and efficiently prepared customer and ATM cash and change orders. Coordinated daily cash reconciliation at a high-volume location. Maintained balancing record with a high rate of accuracy. Handled various accounting transactions. | 12/2006 | 02/2009 | http://data.europa.eu/esco/occupation/2ff9e53c-6e7f-42af-8d71-b5dd7f283089 | bank teller | a411fc0d-7141-9d94-b365-e2084d164326 | Substitute Secretary / Substitute Teachers aide | Promoted good behavior by using the positive reinforcement method. Helped distribute employee notices and mail around the office. Screened all visitors and directed them to the correct employee or office. Answered and quickly redirected several calls per day. Answered and managed incoming and outgoing calls while recording accurate messages. Maintained a clean reception area, including lounge and associated areas. Helped with children that needed direct supervision at all times. | 08/2009 | current | http://data.europa.eu/esco/occupation/5ac377d2-e1d0-4911-a299-b4ef2782a0ba | secretary | 812942b3-ecd9-d021-1cc7-13cae19f79d9 | Technician | Cared for animals pre-surgery. Performed routine diagnostic tests. Helped euthanize sick and injured animals when appropriate. Cared for animals in both routine and emergency situations. Weighed and helped preform exams on animals and recorded information in files. Help Vet on duty with surgeries. Prepared billing after treatment. | 06/2010 | 09/2010 | http://data.europa.eu/esco/occupation/99ebf2c2-1811-4c77-b2e6-7008cba29ea0 | veterinary technician | 7f296c4a-9270-f735-7a9f-17f19c69d398 | Cashier/ Food Preperation/ Tanning | Answered questions regarding the store and its merchandise. Greeted customers and ascertained customers' needs. Stocked shelves and supplies and organized displays. Baked, roasted, broiled, and steamed meats, fish, vegetables, and other foods. Trained kitchen staff on proper use of equipment, food handling, and portion sizing. Ensured freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock. Inspected and cleaned food preparation areas to ensure safe and sanitary food-handling practices. Prepared daily food items, and cooked simple foods and beverages. Executed customer transactions, including money, checks and charge accounts. Counted cash drawers. | 01/2011 | 07/2011 | http://data.europa.eu/esco/occupation/b4bff870-5c8f-4c33-b07f-f04d79830633 | food service worker | 0864f1d0-0052-c609-af78-f772a59ae391 | Cashier | Answered several calls per day by addressing customer inquiries, solving problems and providing new product information. Greeted customers entering the store to ascertain what each customer wanted or needed. Politely assisted customers in person and via telephone. Provided an elevated customer experience to generate a loyal clientèle. Answered product questions with up-to-date knowledge of sales and store promotions. | 11/2011 | 05/2012 | http://data.europa.eu/esco/occupation/2b871272-bd61-4206-bd1a-0b96d7023098 | cashier | 0abc843a-21ec-933a-187d-72313ac3cfee | Housekeeping | Cleaned rooms to the satisfaction of all clients. Safely operated equipment such as vacuum cleaners, floor buffers and carpet machines. Cleaned and maintained bathrooms and showers and swept and mopped floors. Traveled to and from work sites in a timely manner. Dusted furniture, walls, machines and equipment. Dusted and mopped all hard surfaces. Gathered and emptied trash and recycling bins. Polished furniture and metal fixtures. Managed quality communication, customer support and product representation for each client. Worked under strict deadlines and responded to service requests and emergency call-outs. | 05/2012 | current | http://data.europa.eu/esco/occupation/cbad55a4-c7cf-4ab6-9540-eac72b26729b | domestic cleaner | debf7fa9-8016-9116-924c-56d5b70c37e4 | Laborer/ Housekeeping | Properly labeled and diluted all cleaning solutions. Supervised the cleaning, maintenance and care of building and grounds. Thoroughly scrubbed and cleaned bathroom fixtures and partitions. Washed and spot-cleaned files, desktops, office glass, partitions, doors and walls. Spot cleaned furniture and carpet. Cleaned building floors by sweeping, mopping, scrubbing and vacuuming. Promoted building security by locking doors and checking electrical appliances for safety hazards. Set up, arranged and removed decorations, tables, chairs, ladders and scaffolding to prepare facilities for large events. Scrubbed, top-coated, buffed and varnished hard floors. Worked here again in 2015. | 09/2013 | 06/2014 | http://data.europa.eu/esco/occupation/303a1e34-cb16-4054-b323-81e5eec17397 | building cleaner | f983cb84-313f-c0ee-9faf-2950e47cb408 | Sales | Greeted customers entering the store to ascertain what each customer wanted or needed. Described product to customers and accurately explained details and care of merchandise. Politely assisted customers in person and via telephone. Answered product questions with up-to-date knowledge of sales and store promotions. Bagged, boxed or gift-wrapped sold merchandise per customer's request. Provided ongoing guest service, including giving fashion advice. Maintained cleanliness and presentation of stock room and production floor. Built long-term customer relationships and advised customers on purchases and promotions. Routinely answered customer questions regarding merchandise and pricing. Asked open-ended questions to assess customer needs. Designed displays to make the store experience interactive, engaging and reassuring. Learned, referenced and applied product knowledge information. Replenished supplies, bags and other materials at each cash wrap. Folded and arranged garments in attractive displays. Recommended alternative items if product was out of stock. | 10/2014 | 09/2015 | http://data.europa.eu/esco/occupation/9ba74e8a-c40c-4228-9998-eb3c7a5c11df | sales assistant | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
14,248,724 | ARTS | 4 | b4ebbc3d-9078-55e6-5827-f2af96e5c09f | Dental Assistant | Assisted during dental surgeries, services, and cleanings. Maintained equipment and sterilized dental instruments. Answered phone calls, scheduled appointments, and trained new employees on back office duties. | 02/2003 | 06/2005 | http://data.europa.eu/esco/occupation/bdc74965-1d1a-4f8e-a490-9cf71f494e02 | dental chairside assistant | ff8a1a52-9c03-10b5-2239-5b5c4de784fc | Dental Hygienist | Worked part-time as a hygienist, providing dental care, periodontal treatment, and maintenance to patients. Exposed and developed radiographs, recorded conditions for diagnosis and treatment by the dentist. Applied fluoride and sealants. | 06/2006 | 12/2010 | http://data.europa.eu/esco/occupation/d18deca3-3063-4970-9ddc-e3c70404a28c | dental hygienist | 53d634da-81e0-b2db-6aa5-f92c3e5905e4 | Dental Hygienist | Assess patients' oral health conditions, review dental and medical histories, perform dental charting and periodontal assessment and treatment. Administer local antibiotics and fabricate bleaching trays and occlusal guards. Schedule patient appointments. | 02/2008 | 08/2014 | http://data.europa.eu/esco/occupation/d18deca3-3063-4970-9ddc-e3c70404a28c | dental hygienist | cd47be28-3b13-f837-aa82-2e67ad94d3c8 | Dental Hygienist | Provide optimal dental hygiene care for every patient. Reinforce oral hygiene instructions and educate patients on their periodontal status, treatment possibilities, and potential surgical, restorative, or cosmetic procedures. Educate patients on the benefits of preventative care such as fluoride and sealants. | 09/2015 | current | http://data.europa.eu/esco/occupation/d18deca3-3063-4970-9ddc-e3c70404a28c | dental hygienist | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
29,992,154 | HEALTHCARE | 5 | f2cc0a25-b394-b03f-bddf-227421dd3704 | Crew Member | Consistently provided friendly guest service. Promptly and empathetically handled guest concerns and complaints. Demonstrated integrity and honesty while interacting with guests, team members, and managers. Operated the drive-through window and sales register. Greeted customers and provided excellent customer service. Maintained high standards of customer service during high-volume, fast-paced operations. Prepared fountain drinks and ice cream items. Handled currency and credit transactions quickly and accurately. Followed food safety procedures. Strictly followed all cash, security, inventory, and labor policies and procedures. | 03/2012 | 08/2012 | http://data.europa.eu/esco/occupation/96a0d8d3-d4a6-473d-80d6-b5dbadde940a | quick service restaurant crew member | 2adcf74c-ceed-9413-88cd-5fdcda035055 | Crew Trainer | Greeted customers entering the store to ascertain what each customer wanted or needed. Described product to customers and accurately explained details and care of merchandise. Earned management trust by serving as key holder, responsibly opening and closing store. Politely assisted customers in person and via telephone. Bagged, boxed or gift-wrapped sold merchandise per customer's request. Ensured superior customer experience by addressing customer concerns, demonstrating empathy and resolving problems on the spot. Maintained cleanliness and presentation of stock room and production floor. Consistently provided friendly guest service and heartfelt hospitality. Demonstrated integrity and honesty while interacting with guests, team members and managers. | 09/2012 | 03/2013 | http://data.europa.eu/esco/occupation/2b871272-bd61-4206-bd1a-0b96d7023098 | cashier | ce6b3d37-98fd-7f74-4cc9-9cf346527190 | Deli/Bakery Clerk | Properly labeled and stored all raw food ingredients including produce, meat, fish, poultry, dairy and dry goods in the appropriate storage room, walk-in refrigerator, freezer or cooler. Changed and sanitized all cutting boards, benches and surfaces when beginning a new task to avoid cross-contamination. Positively engaged with customers, offering menu information, providing suggestions and showing genuine appreciation for their business. Decorated and merchandised quality bakery goods. Ordered and received bakery products and supplies. Properly wrapped, boxed, and weighed bakery department products. Practiced safe food handling procedures at all times. Assisted customers in placing special orders for large-scale events such as weddings and birthday parties. | 03/2013 | 01/2014 | http://data.europa.eu/esco/occupation/2e9c9404-0d86-453c-9001-3a0cd1d1323b | bakery specialised seller | 0acd7786-2607-0a9b-4c01-5b5f2377a7b8 | Certified Home Healthcare Aide | Provided patient education. Treated patients with strokes. Provided behavioral/emotional support and supervision for those with dementia and Alzheimer's. Assisted patients with daily functions. Delivered in-home care to disabled children and adults. Ensured safety and well-being of patients. Transported patients to and from different departments. Assisted patients with bathing, dressing, hygiene and grooming. Completed all daily living tasks to enhance the quality of life of elderly patients. Engaged patients with games, crafts, cooking, music, reading and other activities. | 02/2014 | 09/2014 | http://data.europa.eu/esco/occupation/1391bdf9-bd61-4fb5-91ca-c29036ab2b60 | home care aide | 4e7948e9-32be-db19-25b3-f4553b26280b | Cashier | Maintained up-to-date knowledge of store policies regarding payments, returns and exchanges. Worked as a team member performing cashier duties, product assistance and cleaning. Expressed appreciation and invited customers to return to the store. Managed quality communication, customer support and product representation for each client. Assisted customers with store and product complaints. Guaranteed positive customer experiences and resolved all customer complaints. Processed and issued money orders for customers. Responsible for ringing up customers in a timely manner and guaranteeing high level of customer service. Organized the store by returning all merchandise to its proper place. | 12/2014 | 12/2014 | http://data.europa.eu/esco/occupation/2b871272-bd61-4206-bd1a-0b96d7023098 | cashier | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
13,367,322 | FITNESS | 3 | 9de6aa34-de52-e824-261b-fa5430eef6d4 | Server/Bartender | Operated POS terminals to input orders, split bills and calculate totals. Educated guests on daily specials and menu offerings such as appetizers, entrees and desserts. Satisfied customers by keeping drinks topped off and anticipating needs such as condiments and extra napkins. Restocked nonperishables and other items, including condiments and napkins from inventory to keep pantry well-supplied. Checked patrons' identification to monitor minimum age requirements for consumption of alcoholic beverages. Greeted customers, assisted with questions and made recommendations concerning daily specials, wine selections and desserts to guide patrons toward more profitable items. Promoted desserts, appetizers and specialty drinks. Assisted individuals in selecting meal options, including entrees and desserts and recommended alternative items for those with food allergies and gluten intolerances. Completed opening and closing checklists by emptying trash, safeguarding alcohol and polishing silverware. Cleaned dining area between guests with efficient sweeping, glass washing and spill removal. Partnered with team members to efficiently serve food and beverages. Managed closing duties, including restocking items and reconciling cash drawer. Addressed concerns or complaints quickly to improve service and escalated more advanced issues to management for resolution. Reviewed identification for patrons before serving alcoholic drinks. Checked on guests to verify satisfaction with meals and suggested additional items to increase restaurant sales. Minimized customer wait times by efficiently taking and filling large volume of orders each day. Calculated charges, issued table checks and collected payments from customers. Requested photo identification from patrons ordering alcoholic beverages to verify legal age of consumption. Attended to new customers quickly to inquire about drinks and start off dining experience with prompt beverage service. Processed customers' payments and provided receipts. Carefully transferred orders from kitchen and bar areas to tables and cleared plates as patrons finished food and beverage items. Applied safe food handling and optimal cleaning strategies to protect customers from foodborne illness and maintain proper sanitation. Maintained polite and professional demeanor to patrons to encourage inquiries and order placements. Prepared both alcoholic and non-alcoholic beverages as specified by patrons, consistently delivering to tables or bar without spillage. Welcomed guests with personable attitude and smile, offering to bring beverage orders while reviewing menu options. Greeted newly seated guests quickly and efficiently. Explained menu options to guests, offered suggestions and took orders for food and beverages. Maintained knowledge of current menu items, garnishes, ingredients and preparation methods. Communicated effectively with patrons to establish preferences and dietary restrictions and make food and beverage recommendations. Checked with guests to get feedback on food served, resolve issues, bring additional items and refill beverages. | 06/2011 | 07/2015 | http://data.europa.eu/esco/occupation/2f5e38a0-6578-4665-bdbd-e2ab505be140 | bartender | 5b44d293-462e-0f28-e8be-73ae6f91a1f5 | Fitness Specialist | Communicated with patrons in fitness floor area to build positive atmosphere and offer exercise and equipment instructions. Greeted and assisted guests entering facility to provide general information and answer questions. Monitored fitness floor and observed equipment use to address safety concerns. Promoted business and physical fitness by attending off-site promotional and community events. Attended staff meetings and training sessions to maintain updated knowledge of policies and procedures. Inspected equipment daily to identify and report wear, damage or malfunctions. Led tours of fitness facility by guiding interested individuals, providing information and highlighting benefits of amenities. Devised new programs and monitored client progress. Developed and delivered at three weekly fitness classes. Encouraged clients to engage in group fitness classes and other gym activities to meet fitness goals. Administered various fitness assessments to measure client progress. Re-racked weights and maintained neat, organized and clean club. Guided clients in safe exercise, taking into account individualized physical limitations. Watched clients during exercises and assisted with exercises. Developed routines to avoid injuries, maximize effort and facilitate client attainment of personal fitness goals. | 01/2016 | current | http://data.europa.eu/esco/occupation/c784c2db-e636-429f-8492-3191790a58d7 | fitness instructor | ca25cac5-933d-c2e7-dfe9-231de96caa19 | Bartender (On Call) | Checked identification of customers to verify age requirements needed for purchase of alcohol. Confirmed customers' ages for alcohol service and discontinued service to intoxicated guests. Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions. Prepared over numerous mixed drinks and poured wine, beer and nonalcoholic beverages for average of two per patron per shift. Managed bar area, including cocktail design and menu, inventory, regulation compliance and customer relationships. Engaged in small talk with patrons to build rapport and earn repeat business. Kept close track of bar tabs and transferred open tabs to dining area seamlessly, smoothing process for wait staff. Restocked beer and liquor on regular schedule and after special events to prepare for forecasted needs. Stayed up-to-date on latest in mixology trends, bar equipment and sanitation standards. Stocked bar with beer, wine, liquor and related supplies. Promoted customer safety by maintaining current list of available ride services for inebriated customers. Monitored patrons to keep alcohol consumption in designated areas. Advertised, marketed and recommended drink options to guests to increase guest satisfaction. Upsold customers from shelf to premium brands to help boost sales. | 08/2019 | current | http://data.europa.eu/esco/occupation/2f5e38a0-6578-4665-bdbd-e2ab505be140 | bartender | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
23,155,093 | HR | 7 | 4897c31a-f11b-70a3-5f5d-d202ffed503b | Flight Attendant/Purser | Acted as a Purser and prepared reports showing places of departure and destination, passenger ticket numbers, meal and beverage inventories, the conditions of cabin equipment, and any problems encountered by passengers. Kept records of customer interactions and transactions, recording details of inquiries, complaints, and comments, as well as actions taken. Acted as the primary liaison between the pilot and the passengers. Supervised junior flight attendants. Responsible for 400+ passengers. Conducted staff briefings. | 11/1998 | 01/2007 | http://data.europa.eu/esco/occupation/f20d3ae6-baeb-482c-b68d-c2fb115e5dde | flight attendant | dbba30bb-240f-a5ff-4bf0-de16c44f25ef | Administration / Customer Services / Mentor | Kept records of customer interactions and transactions, recording details of inquiries, complaints, and comments, as well as actions taken. Prepared correspondence and maintained files and records. Provided assistance to the public by answering a wide variety of questions, investigating situations, and resolving problems. | 02/2007 | 01/2008 | http://data.europa.eu/esco/occupation/6c999fc7-c6b7-4ef3-a4b9-af124a1783a2 | office clerk | b4f061f3-a1bc-41fb-d3c0-3ba3ab2d2138 | Retail Support | Provided retail support, supervised and trained new hires and junior staff on work procedures, systems, and processes. Acted as a mentor to new hires. Offered retail customer service and sales via telephone and email. | 02/2008 | 01/2010 | http://data.europa.eu/esco/occupation/b7b75eb6-34bc-462d-b412-eed393cc1397 | customer contact centre information clerk | ae979be6-c78e-0eb1-fdc2-395a6016bf11 | Teller | Processed transactions for customers to assist them in managing their finances. Recorded all transactions promptly, accurately, and in compliance with bank procedures. Ensured compliance with internal controls and established policies and procedures. Explained, advised on, and promoted bank products and services to customers. | 02/2010 | 08/2011 | http://data.europa.eu/esco/occupation/2ff9e53c-6e7f-42af-8d71-b5dd7f283089 | bank teller | bdbd04c1-733f-eae0-dd59-8f7a7b0159db | Customer Support Manager | Managed an email support team of ten members, providing information to customers concerning their order status and accounts through online research. Trained new incoming employees on systems and customer handling skills. Led multiple projects, ensuring planning, execution, and timeliness. Handled escalated customer-related issues. | 10/2012 | 03/2013 | http://data.europa.eu/esco/occupation/b7b75eb6-34bc-462d-b412-eed393cc1397 | customer contact centre information clerk | 4e0c98fe-a556-79ed-4f2f-9f6ec6427290 | Office Operations Manager | Provided first point of contact and daily functional administrative support to leadership/executive staff/work unit. Implemented quality improvement ideas and conducted monthly audits of security policies to ensure compliance with guidelines. Communicated and reported directly to Vice President regarding team performance and attendance. Planned, managed, and communicated special projects and events such as employee recognition programs and community activities. Prepared customer correspondence. Served as a liaison between support staff and other divisions/departments. Assisted with the administration of the day-to-day operations of human resources functions and duties, including employee orientation, development, and recordkeeping. | 04/2013 | 03/2015 | http://data.europa.eu/esco/occupation/6e6839b6-099c-4802-906e-7f2c8203ee69 | office manager | a40008ed-90d3-029b-06dd-a0c80a81051b | HR Manager | Supervised, coached, and counseled staff. Guided employees through various employment processes such as corrective action and documentation. Ensured consistency and fairness by resolving complex policy-related issues, conducting investigations, and making appropriate recommendations. Provided guidance in developing employees for transfer and promotion. Managed talent review, performance goal setting, performance review, development planning, and compensation planning processes. Designed, implemented, and facilitated new employee assimilation, orientation, coaching sessions, teambuilding, and interventions to increase team effectiveness. Mentored less experienced staff. Participated in special projects or completed other duties as assigned. | 04/2015 | current | http://data.europa.eu/esco/occupation/f605bcd2-90b6-45a0-a558-d05016d68a77 | human resources manager | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
12,820,557 | SALES | 4 | fa320012-97d7-fb90-27d2-a3521d2a70dc | Administrative Assistant/Receptionist | Drafted meeting agendas, supplied advance materials and executed follow-up for meetings and team conferences. Managed the receptionist area, including greeting visitors and responding to telephone and in-person requests for information. Designed electronic file systems and maintained electronic and paper files. Maintained the front desk and reception area in a neat and organized fashion. Received and screened a high volume of internal and external communications, including email and mail. Utilized mathematical aptitude, customer- and service-oriented skills, MS Office proficiency, POS systems, exceptional customer service, cash handling accuracy, Excel spreadsheets, excellent communication skills, and understanding of grammar. Had a flexible schedule. | 08/2011 | 01/2013 | http://data.europa.eu/esco/occupation/044d78cc-f62f-4532-83a5-8e04f2889652 | administrative assistant | e6e8d5b1-e86d-b9be-0275-ef8da176aaf1 | Team Member/Cashier | Participated in various incentive programs and contests designed to support achievement of production goals. Worked independently and as part of a team to achieve numerous objectives. Described use and operation of merchandise to customers. Received and processed cash and credit payments for in-store purchases. Opened and closed the store, including counting cash, opening and closing cash registers and creating staff assignments. Used POS systems to accurately take orders and receive payments. Assisted store management in merchandising the store in accordance with company directed standards. Supervised the sales staff to generate sales through effective sales techniques and approved customer service practices. Maintained current knowledge of the product and how to apply it while servicing the customer. | 02/2013 | 12/2013 | http://data.europa.eu/esco/occupation/2b871272-bd61-4206-bd1a-0b96d7023098 | cashier | 18bbe724-0eee-de7f-9d64-dfd55ccb4063 | Sales Associate | Assist store management in merchandising the store in accordance with company directed standards. Supervise the sales staff to generate sales through effective sales techniques and approved customer service practices. Maintain current knowledge of the product and how to apply it while servicing the customer. Sell merchandise. Assist the Store Manager and Assistant Manager to ensure the store is school and inventory account ready. Supervise the staff in the absence of the Store Manager and Assistant Manager. Assist in the training of sales staff on company policies and procedures and in particular, selling techniques. Ensure staff is well versed in company directed customer service practices. Comply with all company directed policies and procedures as they relate to the store operations; receiving of merchandise, store opening and closing, cash register transactions, daily cash reconciliation, and inventory control. Maintain security of the store and understand the operations of the store security system. | 03/2014 | 02/2015 | http://data.europa.eu/esco/occupation/9ba74e8a-c40c-4228-9998-eb3c7a5c11df | sales assistant | 18bbe724-0eee-de7f-9d64-dfd55ccb4063 | Sales Associate | Assist store management in merchandising the store in accordance with company directed standards. Supervise the sales staff to generate sales through effective sales techniques and approved customer service practices. Maintain current knowledge of the product and how to apply it while servicing the customer. Sell merchandise. Assist the Store Manager and Assistant Manager to ensure the store is school and inventory account ready. Supervise the staff in the absence of the Store Manager and Assistant Manager. Assist in the training of sales staff on company policies and procedures and in particular, selling techniques. Ensure staff is well versed in company directed customer service practices. Comply with all company directed policies and procedures as they relate to the store operations; receiving of merchandise, store opening and closing, cash register transactions, daily cash reconciliation, and inventory control. Maintain security of the store and understand the operations of the store security system. | 10/2014 | current | http://data.europa.eu/esco/occupation/9ba74e8a-c40c-4228-9998-eb3c7a5c11df | sales assistant | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
25,930,778 | ENGINEERING | 4 | 8d57e9cc-47cb-eccc-8be3-99d2db7ba0a4 | Janitorial/Construction Laborer | Maintained building appearance including painting, cleaning, and lawn care. Involved in renovation projects including carpentry work and reading blueprints. Also performed janitorial work cleaning exam rooms and offices. | 06/2010 | 08/2011 | http://data.europa.eu/esco/occupation/1822bfc2-e735-449f-ba00-ca71eb5c062b | building caretaker | 4561e454-bc33-e09a-e462-8ff1c68201fb | Laborer | Maintained campus upkeep and appearance. Repaired, replaced, and installed signs around campus. | 06/2013 | 08/2013 | http://data.europa.eu/esco/occupation/f4a25243-b06a-42a9-9c69-246853df63ad | handyman | 4b8d079c-23e0-d55d-d572-f64851b787d7 | Material Handler | Received instructions from a supervisor at the beginning of the work shift and was expected to complete the assigned tasks in a certain time frame. Loaded and unloaded packages in metal containers and trucks. | 07/2014 | 12/2014 | http://data.europa.eu/esco/occupation/808becc8-5a4e-4e71-a043-c2ea32b56ae3 | materials handler | f909f0eb-a07a-1085-2bf2-81d22edd6229 | Engineering Technician | Created and finalized drawings on building plans. Reviewed projects with design and sealing engineers to find solutions to problems. Assisted customers in the field via shop calls, email, or instant messaging. Multi-tasked between various jobs daily. | 07/2015 | 06/2017 | http://data.europa.eu/esco/occupation/0f5cc4eb-925d-4b99-be6d-b0964a253a9a | civil engineering technician | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
28,092,317 | CHEF | 3 | bb0e684d-5da8-793f-122b-444c4ff4813d | Chef de Cuisine | Worked with executive chef to develop and execute a daily-changing menu in a fine-dining establishment. Tasted and smelled all prepared dishes, and observed color, texture and garnishes. Initiated and maintained relationships with local farmers and ranchers to bring guests the highest quality ingredients while maintaining appropriate food and labor costs. | 06/2009 | 06/2012 | http://data.europa.eu/esco/occupation/01484951-15e6-4b88-a20f-1201868d36a0 | head chef | 850dfdb0-265e-5057-a75f-7f905fb9d2c3 | Chef/General Manager | Developed food and beverage menu for a new fast-casual restaurant. Created standardized recipes to maintain quality control. Handled all hiring, training, scheduling and payroll. Provided courteous and informative customer service in an open kitchen format. | 06/2012 | 04/2014 | http://data.europa.eu/esco/occupation/d5eb6150-bbff-4a9c-9d0c-21eab4dbe2b6 | restaurant manager | cd40162b-8033-cf4c-fa25-a243bcd86228 | Executive Chef | Co-ordinated and executed meals for various corporate clients; from parties ranging from 20 to 500 guests. Implemented new cooking techniques and organizational protocols to lower food and labor cost. Managed daily kitchen operations; identified and provided solutions for any problem areas. Developed new menus in accordance with guests dietary needs and restrictions; vegan/vegetarian, gluten-free, etc. | 04/2014 | 08/2016 | http://data.europa.eu/esco/occupation/01484951-15e6-4b88-a20f-1201868d36a0 | head chef | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
56,691,064 | ENGINEERING | 3 | c2e7ba6f-e487-2e1a-bb02-baf3365c089a | Hourly City Worker | Approved Electrical and Fiber Optic edits. Updated GIS manual for work procedures. Trained co-workers on using GIS / ArcFM. Created data dictionary for GPS collection project of the Street Lights. Prepared maps and reports for Fiber Optic extension projects. Reviewed Plan Checks for GWP Fiber Optics. Plotted sectional and primary maps from CAD and GIS. Installed ArcGIS and ArcFM. Created and maintained personal geodatabases. Assisted in creating mapping standards and other procedures. Updated the 5 Year CIP Plan. Mapped/Updated electrical assets within GIS and CADD. Assisted in obtaining bearing and distances for electrical easement deed. Digitized electrical and water easements. Updated Glendale's Municipal Code Book. | 12/2007 | 09/2012 | http://data.europa.eu/esco/occupation/9af8907f-56a7-4170-83b1-3c6ba0997cfa | geographic information systems specialist | 2b777c43-b3ba-cdfd-005e-ccfd8c15ea70 | Assistant Engineering Technician | Maintained the ArcFM stored display for the Electric viewers and editors. Edited electrical features in a versioned enterprise database. Conducted error checks and tracing for Phase and Feeder connectivity. Consolidated five street light databases into one. Created custom street light maps for the Street light HPS Conversion Master Plan. Updated various customer service, substructure, substation, street lighting, and wiring drawings. Converted paper and scanned images to AutoCAD format. Researched new City Fiber routes using GIS. Reviewed and fixed any errors for cartographic representation. Assisted in Service Point ID mapping for electrical services. Helped Engineering staff with GIS related issues. Checked off permits for new constructions. Updated wall maps at the Utility Operation Center and Howard Substation. Updated and plotted feeder conversion maps. Published web maps in collaboration with ISD-IT. | 11/2013 | 07/2014 | http://data.europa.eu/esco/occupation/9aa2a36f-296e-45fe-9798-b7839e0ed389 | electrical engineering technician | f52ceea0-2e8c-dc8d-6bbb-8733527209d7 | Engineering Technician | Updated map book settings to publish water tiles of atlas map. Generated system valve and hydrant data per tile using Crystal Reports. Created Tree GIS database, including subtypes, domains, required fields with data types, and geocoding for 38,000 tree addresses. Analyzed database and generated reports per engineer requests. Digitized Fiber Optics and allocated tubes using Telvent fiber manager. Created custom maps for research studies. Updated GIS, CAD, and other records based on asbuilts received. Covered the front counter, answering phone calls and assisting customers. Performed AutoCAD drafting for various projects. Conducted queries for street lighting, electrical engineering, and water engineering departments. Updated Electric and Water 5 Year CIP Plan. Cross-trained with Electrical Planners and assisted with new and updated meter spots. Created address geocode and updated xml to set as default. Reviewed, reconciled, and posted GIS edits. Linked transformers to customer meter data for transformer load study. | 07/2014 | current | http://data.europa.eu/esco/occupation/2561879a-dd0a-454e-ae6e-9be6c488eb56 | cadastral technician | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
28,172,023 | FITNESS | 4 | ac6dc191-b4b3-b372-72af-d0b7a8a6490b | Assistant Manager | Executed cash transactions quickly and accurately, greeted all customers, oversaw overnight store operations including staff assignments and production lists, delegated tasks to team members to optimize productivity, supervised 5-7 employees per shift, ordered and shelved weekly sale items for customers, developed positive vendor relationships, verified inventory counts, provided bookkeeping back-up. | 11/2009 | 10/2014 | http://data.europa.eu/esco/occupation/9e81adde-9983-44fa-b74b-c548d0dbfbdd | shop manager | e2888e4b-213b-f601-4644-d70b57f13733 | Fitness Coach | Suggested exercise modifications to individual students to avoid strain and injury, encouraged members to continue attending group fitness classes, corrected dangerous movements and suggested alternate exercises, talked one-on-one with members about their fitness needs and eating habits. | 05/2014 | 05/2016 | http://data.europa.eu/esco/occupation/c784c2db-e636-429f-8492-3191790a58d7 | fitness instructor | 8b7f3e96-beb6-15c8-de69-c80d2bac62b0 | Sales Representative | Cold-called prospective customers to build relationships, maintained productive relationships with existing customers through exceptional follow-up after sales, delivered products to customers in a timely manner, established new customer accounts, evaluated competitors and performed market research, achieved monthly sales goals. | 10/2014 | 10/2015 | http://data.europa.eu/esco/occupation/14031d4a-6e99-442f-b4fe-18262b6432b2 | commercial sales representative | 9a881987-a2b4-3297-d30d-93a285b1cfc6 | Product Specialist | Checked in vendors, changed and verified prices, created and tested promotions, emphasized fast and friendly customer service, offered product recommendations when appropriate. | 10/2015 | current | http://data.europa.eu/esco/occupation/dab60fc6-c16e-4de7-b969-b323784f5a49 | category manager | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
10,816,645 | FITNESS | 3 | d112e0b5-5446-5dd8-d3fb-08650ec70b7b | Fitness Instructor | Develop, organize, and maintain fitness classes for members in an effective, efficient, and professional manner through personal recognition, relationship building, and safe execution. Advise members on items related to fitness, exercise principles, and wellness. Keep and maintain up-to-date trends in the fitness industry. Encourage members to reach their fitness and wellness goals. | 08/2011 | current | http://data.europa.eu/esco/occupation/c784c2db-e636-429f-8492-3191790a58d7 | fitness instructor | 8b9226fd-5611-1a9b-a1d2-c541bbce56b1 | Private Childcare Provider | Create and carry out daily schedules that meet the physical and emotional needs of children. Meet with parents on a weekly basis to discuss the week's plans, as well as any disciplinary problems. Schedule activities to ensure proper development of social interaction with others as well as personal development. Effectively handle interventions between children when disagreements arise. | 11/2011 | current | http://data.europa.eu/esco/occupation/3413f234-6230-47a8-8cc7-2691fd54ce3a | child care worker | 761ec843-7d89-583b-5f86-1ae0746b7898 | Group Fitness Coordinator | Directed and supervised the Group Fitness Program which included staffing and evaluation of 30+ instructors. Developed educational seminars for active adults and members, providing wellness and health information. Developed health education events, incentive programs, and seminars for all employees. Responsible for P&L for the Group Fitness Program. Developed and ran annual community support campaign to bring in $10,000+ per year to department. Devised and implemented progressive and individualized exercise recommendations and programs. Created and successfully held monthly healthy lifestyle events/presentations. Marketed the group fitness classes to members as well as all fitness related events. | 05/2012 | 10/2015 | http://data.europa.eu/esco/occupation/c784c2db-e636-429f-8492-3191790a58d7 | fitness instructor | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
32,318,506 | ARTS | 3 | 2cbdc3b4-b1c2-a961-5a83-dfab2007b464 | Dental Assistant | Greeted and prepared patients for dental examinations. Properly sterilized dental equipment and examination rooms in accordance with infection control policies. Accurately collected and recorded patient medical and dental histories. | 06/2012 | 12/2012 | http://data.europa.eu/esco/occupation/bdc74965-1d1a-4f8e-a490-9cf71f494e02 | dental chairside assistant | b5fda35d-7929-41a4-1098-ebab59e057db | Dental Assistant | Greeted and prepared patients for dental examinations. Properly sterilized dental equipment and examination rooms in accordance with infection control policies. Effectively operated x-ray machines and developed x-rays. Provided appropriate postoperative instructions as prescribed by dentist. Expertly filed patients' charts and processed billing and payments. | 04/2013 | 12/2013 | http://data.europa.eu/esco/occupation/bdc74965-1d1a-4f8e-a490-9cf71f494e02 | dental chairside assistant | 820312f2-7f0f-de13-70e3-8dbeb98b66ff | RDA | Coordinated appointment schedules for both the dentist and oral surgeon. Routinely completed inventory, supply orders and restocked supplies. Greeted and prepared patients for dental examinations. Properly sterilized dental equipment and examination rooms in accordance with infection control policies. Correctly arranged instrument trays prior to dental procedures and surgeries. Proficiently assisted dentist with diagnostic, preventative, general, orthodontic, endodontic, surgical and periodontic procedures. | 03/2014 | 04/2015 | http://data.europa.eu/esco/occupation/bdc74965-1d1a-4f8e-a490-9cf71f494e02 | dental chairside assistant | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
20,272,792 | ADVOCATE | 3 | 58157a87-981b-c64a-ff9a-ebdf62d43507 | Caregiver | Read stories to the children and taught them painting, drawing, and crafts. Employed a variety of materials for children to explore and manipulate in learning activities and imaginative play. Planned and implemented educational programs for children. Managed general housekeeping duties, including feeding, diapering, resting, and cleanup. Supported children's emotional and social development by adapting communication tactics for differing client needs. Planned and led games, reading, and activities for groups of school-age children. Disciplined children and recommended other measures to correct behavior. Carefully monitored children's play activities. | 09/2010 | 08/2015 | http://data.europa.eu/esco/occupation/3413f234-6230-47a8-8cc7-2691fd54ce3a | child care worker | e6bdcbb3-a95e-56b3-e9f1-36cf2aced123 | Club Connect Team Member | Contacted potential students to schedule campus tours. Provided incoming students with scholarship opportunities available to each individual. Contacted potential students to inform them of scholarship deadlines. Helped potential students sign up for campus events via online portals. | 08/2013 | 05/2015 | http://data.europa.eu/esco/occupation/6e1b1bd7-9eec-4f10-bce7-94a27d9023e8 | admissions coordinator | 37853346-ab95-f85e-e25b-d0937a99dd7f | Customer Advocate | Handled incoming calls from a national customer base. Provided detailed information on services and products to customers. Made appropriate account recommendations based on customer requirements. Entered accurate and complete customer information into the system. Researched and resolved service, product, and billing issues. Maintained updated records of all customer interactions. Achieved and exceeded key performance indicators in all areas. Addressed customer service inquiries in a timely and accurate fashion. Made reasonable procedure exceptions to accommodate unusual customer requests. Built customer loyalty by placing follow-up calls for customers who reported product issues. | 09/2014 | current | http://data.europa.eu/esco/occupation/0ededdc2-050a-4ec3-8e70-6295105fcd19 | call centre agent | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
69,859,102 | AGRICULTURE | 5 | dcda2f6f-42c8-e723-a73e-cc9bf9129235 | Seasonal Field Worker | Seasonal migrant worker that would return every summer till 2012. Mowed and edged lawns and flowerbeds using shovel and hula hoe. Operated motorized vehicles and equipment such as tractors and trailers. Mixed and sprayed fertilizers, herbicides, and insecticides onto grass, shrubs, and trees. Installed rock gardens, ponds, and irrigation systems in accordance with client specifications. Planted seeds, bulbs, ground covers, and trees. Arranged shrubs, trees, and flowers to create particular landscape effects. | 05/2006 | 08/2006 | http://data.europa.eu/esco/occupation/e7970c7a-7769-4002-87d3-0a8ea94fdd6f | landscape gardener | 8725a35c-c03e-0e45-b814-a25216f6e1f1 | Florist Helper / Delivery Driver | Communicated information to customers about product quality, value, and style. Consulted with customers on the latest styles and trends. Communicated merchandise needs and issues to appropriate supervisors in a timely fashion. Kept the showroom clean and maintained neat, orderly product displays. Interacted with customers and retail buyers to follow-up on shipping statuses and expedited orders. Worked as a team member performing cashier duties, product assistance, and cleaning. Stocked and rotated inventory regularly. Resolved customer complaints and adjusted orders. Selected the most efficient routes in compliance with delivery instructions and fuel policy. Inspected and maintained gas, oil, and water levels as well as tires, lights, and brakes. Loaded and unloaded merchandise at stores and vendor locations. Processed payments by accepting cash, checks, and credit card payments. Served as the company's only bilingual Spanish/English customer service representative. | 02/2011 | 03/2011 | http://data.europa.eu/esco/occupation/13d1b2b4-99dd-44da-9734-c9f74bae18f7 | customer service representative | 3a2bf99a-925f-10d2-4be1-1321571a1fe8 | Security Guard | Maintained order, responded to emergencies, and enforced federal and local laws. Communicated with supervisors regarding any issues that occurred while on duty. Immediately reported fires, accidents, and other safety hazards. Enforced all building rules and regulations in government facilities. Protected federal employees and their property by monitoring all access to government-owned and leased properties. Detained individuals when necessary to prevent security breaches. Patrolled the premises regularly to ensure the safety of employees and visitors. Patrolled buildings, facilities, and perimeter areas to prevent damage to property. | 05/2015 | 01/2016 | http://data.europa.eu/esco/occupation/31808988-fc0a-4bc3-9e47-27216d6759f5 | security guard | 81e07f66-a179-8e46-a015-0640efae1cc5 | Sandwich Artist | Executed all daily tasks and assisted other team members when needed. Prepared food items, including sandwiches and other products to meet customer specifications. Assisted customers, including answering questions and preparing orders. Organized food preparation stations and replenished supplies as needed. Delivered superior customer service focused on quality and meeting customer needs in a timely manner. Cleaned and maintained all food preparation stations. Trained Sandwich Artists to apply attention to detail and commitment to quality. Communicated with customers to provide menu offering details and assist with decision-making. Proofed dough products and baked breads, cookies, and other bakery products. Handled and bagged groceries carefully and according to customer preference. Stocked, priced, front-faced, and rotated merchandise. Monitored the freshness and condition of prepared foods. Routinely cleaned table linens, table settings, glassware, windowsills, carpets, counters, floors, storage areas, and service refrigerators. | 01/2017 | 02/2018 | http://data.europa.eu/esco/occupation/b4bff870-5c8f-4c33-b07f-f04d79830633 | food service worker | f6c38ce8-3034-c772-2f14-9f11f5fedebc | Customer Service Representative | Answered customer questions and took orders. Assisted customers with finding solutions to their complaints, concerns, and inquiries. Recommended, selected, and helped locate merchandise based on customer needs and desires. Collaborated with customer service team members to give exceptional service throughout the entire shopping and purchasing experience. Built customer confidence by actively listening to their concerns and giving appropriate feedback. Extended customer subscriptions, offering discounts and promotions to ensure high customer retention rates. Confirmed that appropriate changes were made to resolve customers' problems. | 02/2018 | current | http://data.europa.eu/esco/occupation/13d1b2b4-99dd-44da-9734-c9f74bae18f7 | customer service representative | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
15,053,703 | AGRICULTURE | 5 | b186d480-8afd-9a97-129a-159b477c6ed5 | Administration Office Assistant | Worked with the Director of the Cultural Affairs department in filing papers, answering phone calls, assisting on historic preservation projects, working with clients, and educating young students about the importance of preserving the island's culture and language. | 06/2010 | 08/2010 | http://data.europa.eu/esco/occupation/044d78cc-f62f-4532-83a5-8e04f2889652 | administrative assistant | 96c26369-efb5-7689-b576-faa043b43de5 | Administration Office Assistant and Public Safety Trainee | Assisted on paper works with public safety, arranged meetings, answered phone calls, filed paper works, assisted on traffic, worked with police officers on radar speed detection on highways, patrolled around the island for any vehicles not conforming to the law, had CPR training, worked with fire department on fire safety rules. | 07/2011 | 08/2011 | http://data.europa.eu/esco/occupation/044d78cc-f62f-4532-83a5-8e04f2889652 | administrative assistant | 2e61402c-4c30-3f69-0169-930d632d8f24 | Nutrition and Agriculture Internship Trainee | Trained under the nutritional program with food safety and healthy diet, assisted on presentations for children about nutrition, made healthy ice cream and beef jerky to distribute to the community, taught the community about different types of healthy cooking methods, went around the island to visit farmers who are having problems with crops, educating farmers as to how to maintain their soil, studying the different diseases of plants and ways to identify symptoms, presented the importance of agriculture to the community. | 07/2012 | 08/2012 | http://data.europa.eu/esco/occupation/c25b3700-6095-42b7-99fc-b87dc326c044 | agricultural scientist | f965afaf-3c34-29ed-2b9c-a152d6bbf923 | COOP Program Trainee | Assisted in tutoring students who are below average, worked with teachers on projects and plans to help improve both math and English departments, made assignments to help students practice their skills, made educational games, worked with SPED students, assisted on parent/teacher meetings, and joined hand in hand with teachers and staff to evaluate the progress of students throughout the school year. | 02/2013 | 09/2013 | http://data.europa.eu/esco/occupation/79c2e54e-26e8-4cdc-a7f1-908e000bfb83 | secondary school teaching assistant | d9bde00d-fade-47fa-9432-6d2f8e426f63 | Student Activities Office Assistant | Helped organize activities in the University's Campus. Worked with other Universities to create combined events. Assisted clubs and organizations for sponsored activities volunteering opportunities. | 08/2013 | 12/2014 | http://data.europa.eu/esco/occupation/84931290-ad27-45ad-b611-9556c5facbdb | event assistant | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
54,067,174 | ADVOCATE | 4 | dd5dddd3-feca-cc3a-0f33-222671927d87 | Caregiver | - Assessed the need for, ordered, obtained, and interpreted appropriate lab tests.
- Recorded patients' medical history, vital statistics, and test results in medical records.
- Provided high-quality and compassionate treatment to indigent and low-income patient community.
- Directed patients in prescribed range of motion exercises and the use of braces or artificial limbs.
- Scheduled and accompanied clients to medical appointments.
- Provided transportation, assistance, and companionship to clients.
- Cleaned and organized patients' living quarters.
- Assisted with patient transfer and ambulation.
- Positioned residents for comfort and to prevent skin pressure problems. | 08/2013 | 03/2014 | http://data.europa.eu/esco/occupation/81309031-dad2-4a7a-bde6-7f6e518f89ff | residential care home worker | 39e392c9-8186-580f-7487-1183d1a3a077 | Debt Collector | - Handled inbound/outbound calls regarding past due accounts with major retailers and banks.
- Collected daily goals to meet a certain amount of money.
- Managed a high volume of inbound and outbound customer calls.
- Set up payment plans on an automated system.
- Answered a constant flow of customer calls with up to 20 calls in queue per minute. | 04/2014 | 12/2014 | http://data.europa.eu/esco/occupation/50a66df6-c141-4b4a-937a-d3bc55737ae3 | debt collector | 9005bb15-c342-db27-4f50-16caf2f1940a | Insurance Agent | - Closed an average of 10 new sales per week.
- Calculated premiums and established payment methods for sales.
- Interviewed prospective clients to learn about their financial needs and discussed any existing coverage.
- Processed applications, payments, corrections, endorsements, and cancellations.
- Addressed and resolved complaints of an average of 5 walk-in policyholders a day.
- Called 250 warm leads each week to expand client base.
- Promoted agency products to customers in person, on the telephone, and in writing.
- Finalized sales and collected necessary deposits.
- Collected all premiums on or before the effective date of coverage.
- Prepared necessary paperwork to process insurance sales and renewals.
- Submitted up-to-date activity and production logs to agency management for review. | 12/2014 | 05/2015 | http://data.europa.eu/esco/occupation/a198de8c-24b1-4002-982f-a57ae6d6c19c | insurance broker | f1412ce5-cba3-549a-52af-d4794de37159 | Patient Advocate | - Maintained accurate records of patient care, condition, progress, and concerns.
- Observed and documented patient status and reported patient complaints to the case manager.
- Managed customer calls effectively and efficiently in a complex, fast-paced, and challenging call center environment.
- Set up patient appointments for all locations.
- Kept a record of conversation on each individual file.
- Met certain appointment goals daily and monthly.
- Answered basic questions regarding insurance, past, and future treatments.
- Handled inbound and outbound calls. | 05/2015 | 06/2017 | http://data.europa.eu/esco/occupation/045f05f2-4ff8-46b2-9d08-e12a81657498 | medical administrative assistant | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
30,646,367 | HR | 10 | d76754f6-6247-b439-11c2-00608c26aece | Payroll Clerk / Human Resources Assistant | Calculated weekly payroll for over 350 employees. Determined eligibility for health care benefits company-wide and maintained accurate information. Served as a liaison between 400 employees and health care insurance company. Maintained necessary materials required to conduct new hire orientations. Reviewed applications and identified potential candidates for position openings. Researched employee information to complete unemployment determination. Filed New Hire reports to meet state compliance. Reviewed weekly uniform billing for 200 employees and developed spreadsheets to track employee reviews, insurance, and holiday pay. Ensured accurate payroll information was extracted from spreadsheets. | 01/1996 | 01/1999 | http://data.europa.eu/esco/occupation/d8ed1703-9c03-4ea0-83cc-b6169bc54ffd | human resources assistant | 77e952e1-dd9d-e855-fc68-3bc8f589208a | Payroll Clerk / Human Resources Assistant | Compiled information to calculate bi-weekly payroll for over 200 employees. Prepared information for quarterly Federal tax returns, sales and use tax, and State and local reporting. Coordinated open enrollment for health care benefits and ensured timely filing of paperwork for Workers Compensation claims. Researched employee records to analyze unemployment eligibility. Calculated field trip information for billing back to classrooms. Confirmed retirement information for monthly reporting to the State of Michigan. Maintained direct deposit system. | 01/1999 | 01/2001 | http://data.europa.eu/esco/occupation/ade351da-7bda-424e-8682-bbdcab2a25be | payroll clerk | 43e7295a-2b7e-07d4-eb24-7b832a9362f2 | Payroll Tax Analyst | Computed over 200 quarterly unemployment tax returns for every state in the Continental U.S. Compiled withholding information for weekly tax deposits made via EFT. Examined tax information to file monthly and quarterly withholding returns for states and localities. Compiled divisional information to complete quarterly and annual Federal filings. Analyzed information for annual reporting to Federal, State, and local government. | 01/2001 | 01/2002 | http://data.europa.eu/esco/occupation/84fabf82-4abf-4f41-99aa-55718a2e500b | tax clerk | 7403e987-4ea5-40be-ff2b-4863059266a6 | Human Resources / Payroll Assistant | Served as the primary contact between Human Resources and Corporate Payroll. Prepared and distributed disciplinary actions for a unionized manufacturing plant. Maintained daily attendance records. Reviewed applications and identified potential candidates for position openings. Assisted with generating Union layoffs and recalls. Maintained accurate confidential employee files and coordinated Annual Service Award Program. | 01/2002 | 01/2004 | http://data.europa.eu/esco/occupation/d8ed1703-9c03-4ea0-83cc-b6169bc54ffd | human resources assistant | 8e232b55-204d-b6f7-5287-10b28b91cb52 | Payroll / Human Resources Assistant | Processed weekly and biweekly payroll for over 300 hourly and salaried associates. Handled garnishment, levy, and child support processing. Compiled weekly labor hours and entered new hire information into HRIS/Payroll system. Processed employee status changes in payroll, personnel, and benefit records. Compiled and distributed performance reviews to multiple locations. Transferred weekly payroll direct deposit file and processed weekly 401k payments. Reported new hires to the State of MI in a timely and accurate manner. Responded to unemployment claims and represented the company in unemployment hearings. | 01/2004 | 01/2009 | http://data.europa.eu/esco/occupation/d8ed1703-9c03-4ea0-83cc-b6169bc54ffd | human resources assistant | 7084f56b-05cd-3276-3514-d92e3a618ebf | Safety & Benefits Coordinator (promoted to this position in 2009) | Determined monthly benefit eligibility and maintained benefit HRIS system. Determined quarterly 401k eligibility and conducted monthly audit of medical, dental, and voluntary insurance products. Processed 401k Benefit Event Notices and recorded associate and customer accidents. Maintained OSHA 300 log and annual OSHA 300A for multiple locations. Handled worker's compensation and general liability accident reporting and investigation. Conducted annual safety training and coordinated monthly random drug screens. Responded to unemployment claims and effectively represented the company in unemployment hearings. Assisted with Annual Benefits Open Enrollment, coordinated annual Recognition Luncheon, and assisted in employee conflict resolution. Established written policies and procedures. | 01/2009 | 01/2012 | http://data.europa.eu/esco/occupation/789517fb-95ee-43d1-9530-c2860be1a439 | health and safety officer | f2470769-ae3f-6a86-21bb-b01f9e40ef5c | HR Assistant/Payroll | Processed weekly payroll for 100 hourly and salaried associates. Handled garnishment, levy, and child support processing. Compiled weekly labor hours and entered new hire information into HRIS/Payroll system. Assisted with Annual Benefits Open Enrollment and processed employee status changes in payroll, personnel, and benefit records. Responded to unemployment claims, established written policies and procedures, and assisted in employee conflict resolution. Reviewed applications and identified potential candidates for position openings. Handled worker's compensation accident reporting and coordinated quarterly meetings. | 01/2012 | 01/2013 | http://data.europa.eu/esco/occupation/d8ed1703-9c03-4ea0-83cc-b6169bc54ffd | human resources assistant | c1061c50-a6df-c258-8ab6-72031e32b5d8 | Assistant Office Manager | Calculated daily timesheets and entered new hire information into HRIS/Payroll system. Processed employee status changes and responded to unemployment claims. Maintained OSHA 300 and OSHA 300A records, handled worker's compensation accident reporting and loss time tracking. Processed monthly billing, customer payments, and generated purchase orders. Maintained HRIS/Payroll system and processed invoices for payment. | 01/2013 | 01/2013 | http://data.europa.eu/esco/occupation/6c999fc7-c6b7-4ef3-a4b9-af124a1783a2 | office clerk | cb874a49-119c-3635-1f90-8800f6a8da91 | HR Assistant/Payroll | Provided accurate and timely preparation of employee payroll, payroll tax information, and employee benefits administration. Represented the employer effectively in unemployment claims and hearings. | 01/2014 | 01/2014 | http://data.europa.eu/esco/occupation/ade351da-7bda-424e-8682-bbdcab2a25be | payroll clerk | 2141e4a1-fa64-e241-abc7-54a3ed99f6de | Payroll & Benefits Coordinator | Processed weekly payroll for 100 hourly and salaried associates. Handled garnishment, levy, and child support processing. Compiled weekly labor hours and entered new hire information into HRIS/Payroll system. Assisted with Annual Benefits Open Enrollment and processed employee status changes in payroll, personnel, and benefit records. Responded to unemployment claims, established written policies and procedures, and assisted in employee conflict resolution. Handled worker's compensation accident reporting and maintained Company-wide OSHA 300 and OSHA 300A records. | 01/2014 | 01/2014 | http://data.europa.eu/esco/occupation/ade351da-7bda-424e-8682-bbdcab2a25be | payroll clerk | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
20,565,849 | CONSTRUCTION | 3 | 453a0e92-0707-b20f-fcbb-f0235cb40a7b | Carpenter | Follow safety rules at all times. Assist in housekeeping and finish concrete to grade and straight edge. Treat equipment with care and ensure tools are clean. Erect scaffolding and ladders for assembling structures above ground level. Hang ledgers, overhang brackets, and decking with plywood and steel. Form slabs, columns, and walls for concrete pours. Ensure all parts of structures are plumb, square, and true. Work with metric, feet, and hundredths measurements. Read and understand plans and specifications. | 08/2014 | 08/2015 | http://data.europa.eu/esco/occupation/2a22ff9e-de3b-408d-b312-5034896cc4f4 | carpenter | b3e20c9b-e6e0-c791-f086-58723286995e | Foreman | Complete company required or regulatory documents such as DRA, JHA, Weekly Job site Inspection sheet, time sheets, etc. Supervise, mentor, and coach craft personnel. Direct work of assigned crew to meet daily schedule. Understand production schedule and adjust daily work to meet schedule. Perform on-site coordination of manpower, materials, and equipment. Request material needed for scope of work. Read, understand, and interpret plans and specifications as required, and check work according to specifications. Maintain a high level of safety and adherence to all safety policies and procedures for craft personnel and subcontractors. Present safety topics at meetings when required. Have knowledge and understanding of prevailing wage rules. Ensure workers for each task are fully qualified to perform assigned duties. Coordinate sub-contractors onsite. Maintain knowledge of company values and strategic plans. Perform additional assignments per management's direction. | 08/2015 | 10/2015 | http://data.europa.eu/esco/occupation/0dd7e6cd-2e5a-4fae-9ce0-6a3622d4019f | construction general supervisor | 453a0e92-0707-b20f-fcbb-f0235cb40a7b | Carpenter | Follow safety rules at all times. Assist in housekeeping and finish concrete to grade and straight edge. Treat equipment with care and ensure tools are clean. Erect scaffolding and ladders for assembling structures above ground level. Hang ledgers, overhang brackets, and decking with plywood and steel. Form slabs, columns, and walls for concrete pours. Ensure all parts of structures are plumb, square, and true. Work with metric, feet, and hundredths measurements. Read and understand plans and specifications. | 10/2015 | current | http://data.europa.eu/esco/occupation/2a22ff9e-de3b-408d-b312-5034896cc4f4 | carpenter | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
22,983,516 | CONSTRUCTION | 5 | 62f643cf-14dd-3d9b-2431-bf80f63cdd5c | Musician Artist Poet Creator Mentor | Adapted to art style, critiqued other artists' work, created sketches and illustrations, communicated updates and concerns, resolved artistic development issues. | 06/2003 | current | http://data.europa.eu/esco/occupation/1b949bae-882f-40ff-9fe7-3c8ede5e38b5 | illustrator | d725c7fb-3281-196c-b804-9474758b6213 | Teacher & Special skill development coach | Attended workshops, determined student training needs, communicated objectives, developed partnerships, promoted good behavior, created curriculum, conducted classroom activities, prepared lesson plans, encouraged students' understanding and helpfulness. | 02/2015 | 12/2016 | http://data.europa.eu/esco/occupation/976cbfcc-8958-4800-a435-71d15405a42a | special educational needs teacher | 3bad989d-317e-575c-4742-a4c247150995 | Laboer Floor Construction Worker (all a round) | Cleaned construction areas, assisted skilled workers, trained in various construction tasks, built and disassembled scaffolds and barricades. | 06/2015 | 11/2016 | http://data.europa.eu/esco/occupation/18fa8080-3156-429a-bbd7-b3ef559b6721 | construction scaffolder | c7b1bf23-839e-1267-374d-cbb85d981adb | Laborer | Detail-oriented and efficient in handling tasks, highly-motivated with crisis communications and media relations management skills, knowledgeable in marketing and advertising, flexible and versatile team player, dependable and hard-working. | 03/2017 | current | http://data.europa.eu/esco/occupation/ff8d4065-db44-47c7-a4bd-51b3c306ef70 | sorter labourer | 3fad9d9f-b20f-72b0-9298-2b363378996a | Salesman | Extensive knowledge of fashion and cosmetic industries, energetic and outgoing, driven to reach company goals.
Note: Please keep in mind that the provided information is modified and condensed for the specific format requested. | 01/2018 | 03/2019 | http://data.europa.eu/esco/occupation/547b304b-9a72-4717-9b24-b7046df5f64e | specialised seller | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
28,063,132 | TEACHER | 4 | 56192edf-f2be-8593-8e28-cfd9083f6052 | Cook | Trained new employees, took orders, passed orders out to customers, prepared hot and cold food items, stocked deliveries, and maintained work area cleanliness. | 04/2013 | 08/2014 | http://data.europa.eu/esco/occupation/b4bff870-5c8f-4c33-b07f-f04d79830633 | food service worker | b3c5d9c1-2283-a19e-7c2c-c72eb2eed2b5 | Front Desk Receptionist | Answered phones, transferred support calls, referred difficult issues to upper management while maintaining positive rapport with customers, assisted customers with online billing and account issues, booked appointments, and enrolled clients. | 06/2015 | 09/2015 | http://data.europa.eu/esco/occupation/f7b04542-d8c7-42db-8475-e63b507cce82 | receptionist | e93eefb8-30fe-1409-2942-800233efa102 | Nursing Aide | Provided basic care for patients, accompanied patients when leaving the facility, maintained a healthy living environment. | 08/2015 | 01/2016 | http://data.europa.eu/esco/occupation/d38c2107-98f2-47b7-8bb4-f69750d51082 | healthcare assistant | 6330baa8-6f9c-9695-768f-6dc91f1b5429 | Teacher | Educated and took care of children, maintained a healthy learning environment. | 01/2016 | 03/2016 | http://data.europa.eu/esco/occupation/03d79393-7b30-4159-945b-01963eddd302 | primary school teacher | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null | null |
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This dataset is being used for an experiment and is a subset of: https://huggingface.co/datasets/jensjorisdecorte/anonymous-working-histories
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